The BK Resources BKS-3-18-12-18RS Sink with three compartments offers a commercial-grade stainless steel solution designed for intensive foodservice environments. Measuring 74-1/2 inches in width by 23-13/16 inches in depth and 43-3/4 inches in height, this sink features three 18-inch wide x 18-inch front-to-back x 12-inch deep compartments, a 9-inch backsplash, and an 18-inch right-side drainboard. Constructed from durable 18-gauge 300 series stainless steel, it provides corrosion resistance and longevity for high-volume kitchen operations. Designed for ease of maintenance and robust performance, it includes basket drains (BKDR-4), stainless steel legs with side crossrails, and adjustable over plastic bullet feet for stability. Its configuration suits busy commercial kitchens requiring reliable washing, rinsing, and sanitizing stations with ample workspace.
Top BK Resources BKS-3-18-12-18RS Features
This commercial sink is optimized for high-efficiency workflow in foodservice facilities, featuring heavy-duty stainless steel construction, precise compartment dimensions, and a right-hand drainboard for efficient utensil and equipment management. The 18 gauge stainless steel ensures durability under rigorous use, while the leg assembly with crossrails simplifies cleaning and maintenance. Its single-unit design supports seamless integration into work stations, improving workflow flow and sanitation practices.
- Heavy-duty 18-gauge stainless steel construction withstands rigorous kitchen activity
- Three 12-inch deep compartments support multi-stage cleaning processes
- Equipped with basket drains (BKDR-4) for quick, easy disposal of wash water
- Adjustable stainless steel legs and crossrails provide stability and easy leveling
- Incorporates an 18-inch wide drainboard for utensil or equipment drying and storage
Ideal for high-volume foodservice kitchens that require durable, easy-to-maintain sinks with efficient workflow capabilities.
BK Resources BKS-3-18-12-18RS Technical Specs
The BK Resources BKS-3-18-12-18RS sink features a robust 18-gauge stainless steel top in the 300 series, designed for commercial durability and resistance to corrosion. Its overall dimensions are 74-1/2 inches in width, 23-13/16 inches in depth, and 43-3/4 inches high, with a weight of 86 pounds for stability. The unit is equipped with a 9-inch backsplash and a right-side drainboard, supporting efficient workspace management. Drainage is facilitated by basket drains compatible with standard plumbing, with an overall construction that ensures long-term performance in demanding environments. The unit’s dimensions are suitable for installation in high-volume prep and cleaning stations, providing a hygienic surface compatible with routine cleaning procedures. This sink is recommended for use in busy kitchens needing reliable, corrosion-resistant equipment capable of supporting multi-stage dishwashing workflows.
- Overall Dimensions: 74-1/2" W x 23-13/16" D x 43-3/4" H
- Weight: 86 lbs for robust stability and durability
- Material: 18-gauge 300 series stainless steel
- Construction: Leg base with side crossrails for stability and level positioning
- Drainboard: Right-hand 18" width for utensil drying and handling
- Drainage System: Basket drains included, with 1-1/2" opening for standard plumbing connections
What is a commercial three-compartment sink
A commercial three-compartment sink is a vital piece of foodservice equipment designed for multi-stage washing processes, including pre-rinsing, washing, and sanitizing. Constructed predominantly from corrosion-resistant stainless steel, this unit typically features three evenly divided basins, each measuring around 12 inches in depth, to facilitate efficient cleaning workflows. Installed in food prep and dishwashing stations, the BK Resources BKS-3-18-12-18RS model supports high-volume operations with its durable 18-gauge steel construction, ample workspace, and integrated drainage system. Perfect for restaurants, cafeterias, and institutional kitchens, these sinks ensure sanitation and workflow efficiency in demanding environments, with features like adjustable legs and basket drains for maintenance ease.
Top Commercial Three-Compartment Sinks for Foodservice Environments
Designed for medium-volume kitchens, the BK Resources BKS-3-18-12-18RS offers durable stainless steel construction and an efficient layout for multi-stage cleaning. It is ideal for restaurant prep stations, catering kitchens, and institutional foodservice operations requiring reliable, hygienic sinks during complex cleaning workflows.
- Operation Type — high-capacity prep and dishwashing stations
- Kitchen Type — compact commercial foodservice kitchens
- Foodservice Category — institutional cafeterias and restaurants
- Workload Qualifier — moderate throughput high durability
- Use Case — efficient multi-step cleaning and sanitizing processes
Why Choose BK Resources BKS-3-18-12-18RS
The BK Resources BKS-3-18-12-18RS stands out with its robust 18-gauge stainless steel body, precise compartment dimensions, and included basket drains that streamline cleaning routines. Its heavy-duty construction and stable leg base optimize long-term performance and ease of maintenance, surpassing standard models with enhanced durability and workspace efficiency for demanding kitchen operations.
- Compact footprint maximizes workspace in tight kitchen setups
- Self-contained design simplifies installation and plumbing integration
- Constructed with corrosion-resistant stainless steel for longevity
- Includes adjustable legs for versatile installation or leveling
- Features basket drains for efficient water disposal and cleaning