The BK Resources BKS-3-15-14 Sink Three Compartment is a commercial-grade stainless steel sink designed for high-performance foodservice environments. This three-compartment unit features a robust 18-gauge 300 Series stainless steel top with galvanized leg construction, providing exceptional durability and corrosion resistance. Sized at 50 inches in width and approximately 20-13/16 inches deep, it includes three precisely measured 15-inch-wide by 14-inch-deep compartments, making it suitable for intensive washing and prep workflows in busy kitchens. The unit's overall height of 43-3/4 inches incorporates a 9-inch splashback to enhance sanitation efforts. Equipped with 8-inch OC splash mount faucet holes, it offers convenient integration with commercial-grade faucet fixtures, and includes basket drains (BKDR-4) for efficient wastewater management. This sink is engineered to withstand demanding foodservice operations, combining sturdy materials with practical design for long-term reliability and ease of maintenance.
Top BK Resources BKS-3-15-14 Features
Designed for moderate-volume foodservice settings, this three-compartment sink facilitates efficient workflow, robust stainless steel construction ensures long-lasting durability, and galvanized steel legs with adjustable corrosion-resistant feet provide stability. The unit's spacious compartments support heavy washing tasks, while the roll-edged front and sides simplify cleaning. Its NSF-listed design supports sanitation standards in commercial kitchens, making it ideal for food prep, dishwashing, and sanitizing stations. Tightly integrated with existing plumbing, it offers straightforward installation and maintenance, ensuring operational efficiency in high-demand environments.
- Structural integrity: 18-gauge stainless steel top for durability
- Water management: Includes basket drains (BKDR-4) for easy wastewater disposal
- Ease of cleaning: Rolled edges simplify wipe-down and reduce debris buildup
- Workflow optimization: Three 15" wide x 14" deep compartments enhance productivity
- Installation flexibility: Faucet holes spaced at 8" OC for versatile fixture mounting
Best suited for medium-load dishwashing and sanitation tasks in commercial kitchens requiring durable, NSF-listed prep sinks
BK Resources BKS-3-15-14 Technical Specs
This commercial three-compartment sink features a stainless steel top series rated at 18 gauge for strength and corrosion resistance, with a total width of 50 inches and overall height of 43-3/4 inches. Its galvanized steel legs include adjustable high-impact, corrosion-resistant feet, providing stability across uneven flooring. The sink's compartments measure 15 inches in width, front-to-back, and 14 inches in depth, with a splash height of 9 inches ensuring splash containment. Designed for ease of maintenance, it includes basket drains and features pre-drilled faucet holes with 8-inch OC spacing for flexible fixture mounting. The unit's weight is approximately 58 lbs, making it manageable for installation and repositioning, while its NSF listing guarantees compliance with sanitation standards.
- Dimensions: 50" W x 20-13/16" D x 43-3/4" H overall
- Material: 18 gauge stainless steel top with galvanized steel legs
- Compartment size: 15" wide x 15" front-to-back x 14" deep
- Drainage: Basket drains included, with 8" OC splash mount faucet holes
- Weight and construction: 58 lbs, durable NSF-listed materials
- Additional features: 9" splash height, roll-edged for easy cleaning, adjustable feet
What is a commercial three-compartment sink
A commercial three-compartment sink is a high-capacity sanitation station designed for foodservice environments requiring multiple wash, rinse, and sanitize cycles. Typically constructed from durable stainless steel, it features three designated compartments, each measuring approximately 15 inches in width by 14 inches deep, to facilitate efficient workflow and meet health standards. The BK Resources BKS-3-15-14 Sink Three Compartment is installed in busy kitchens, dishrooms, and prep areas to support sanitation and cleaning operations. Its sizeable compartments and sturdy construction make it well-suited for mid-volume restaurants, cafeterias, and catering facilities where reliable cleaning and workflow efficiency are essential.
Top foodservice three-compartment sinks for moderate-volume operations
Built with high-grade stainless steel, the BK Resources BKS-3-15-14 Sink Three Compartment combines durable construction, practical design, and reliable sanitation, making it ideal for medium-volume foodservice environments such as cafes, catering, and institutional kitchens. Engineered for efficient workflow, it supports heavy cleaning and prepping tasks in busy commercial kitchens with a consistent performance standard.
- Moderate workload application for busy food prep environments
- Compact footprint suitable for tight kitchen spaces
- Commercial kitchen equipment supporting sanitation standards
- Designed for medium-throughput dishwashing and sanitizing tasks
- Ideal for institutional kitchens, cafes, and catering services
Why Choose BK Resources BKS-3-15-14?
Building on proven durability and functional design, this model offers a galvanized steel base, spacious compartments, and a stainless steel top—ensuring longevity and efficient workflow. Its NSF listing and thoughtful features support sanitation compliance and ease of maintenance, providing a reliable solution that stands out from standard models, especially in demanding foodservice applications.
- Designed with 18 gauge stainless steel for long-term durability
- Galvanized legs with adjustable feet for uneven surfaces
- Includes basket drains for efficient wastewater management
- Features 8" OC faucet holes for flexible fixture installation
- Optimal size for mid-volume dishwashing and sanitizing tasks
