The BK Resources BKS-3-1014-10-15T Convenience Store Sink Three Compartment is a commercial-grade stainless steel sink designed specifically for high-demand foodservice environments. Constructed with 18-gauge stainless steel in the durable 300 Series, this three-compartment module measures 60 inches in width, 19-13/16 inches in depth, and stands at 39-3/4 inches high. It features three compartments, each measuring 10 inches wide, 14 inches front-to-back, and 10 inches deep, optimized for efficient washing and prep tasks. The unit includes (2) 15-inch drainboards on the left and right sides, a 9-inch backsplash to prevent splashes, and provisions for 8-inch O.C. splash-mount faucet holes. The deck and bowl are corrosion-resistant and designed for durability in busy environments, supported by galvanized steel legs with adjustable high-impact, corrosion-resistant feet, ensuring stability and ease of leveling. Its overall design integrates seamlessly into commercial kitchens requiring multiple station prep, dishwashing, or sanitation workflows without sacrificing robustness or ease of maintenance. The sink includes basket drains and features a 1-1/2 inch rolled edges for safety and containment, making it well-suited for high-traffic service areas.
Top BK Resources BKS-3-1014-10-15T Features
Designed for medium-volume foodservice applications, the BK Resources BKS-3-1014-10-15T features a substantial stainless steel deck with integrated three compartments, supporting efficient washing and prep activities. Its galvanized base with adjustable high-impact feet offers stability and corrosion resistance, ideal for busy sanitation stations. The unit's dimensions facilitate ergonomic workflow, with drainboards aiding in drying and temporary storage, while the 9-inch splashback minimizes splashes. Easy-to-clean surfaces and basket drains streamline maintenance, ensuring compliance with sanitation standards in commercial kitchens.
- Three compartments with precise 10" width and depth for multiple sanitation tasks
- 18 gauge stainless steel construction ensures long-term durability and corrosion resistance
- Galvanized steel legs with adjustable high-impact feet simplify installation and leveling
- Includes basket drains and rolled edges for safety and simplified maintenance
- Drainboards on each side enhance workflow efficiency and drying space
Ideal for commercial kitchens needing multi-purpose washing and prep stations with optimal durability and ease of cleaning.
BK Resources BKS-3-1014-10-15T Technical Specs
The BK Resources BKS-3-1014-10-15T combines robust construction with precise dimensions suitable for demanding foodservice operations. Manufactured with an 18-gauge top stainless steel in the 300 Series, this model measures 60 inches in width, 19-13/16 inches in depth, and 39-3/4 inches in height. The sink features three compartments, each 10 inches wide and deep, with 14-inch front-to-back measurements, supported by galvanized steel legs equipped with adjustable high-impact, corrosion-resistant feet for stability. The unit incorporates (2) 15-inch drainboards, and the splash height is 9 inches to contain splashes effectively. It includes basket drains for efficient cleaning and a rolled edge design for safety. The overall weight is 52 lbs, with a shipping weight of approximately 150 lbs, designed for commercial installation with seamless integration into existing plumbing and drainage systems. The unit's surface finish ensures ease of cleaning and resistance to wear, suitable for high-traffic environments.
- Electrical Requirements: Not applicable; plumbing connection required
- Dimensions: 60" W x 19-13/16" D x 39-3/4" H
- Construction Material: 18 gauge stainless steel, galvanize base
- Compartment Size: 10" W x 14" F-B x 10" D
- Drainboards: With left and right 15" drainboards
- Drainage: Basket drains included for effective water removal
- Installation: Leg-mounted with adjustable high-impact, corrosion-resistant feet
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty stainless steel plumbing fixture designed for multi-purpose washing, sanitizing, and rinsing in foodservice environments. Typically installed in restaurant prep stations, dishwashing areas, or institutional kitchens, this type of sink facilitates efficient workflow with multiple compartments to hold various cleaning stages. The BK Resources BKS-3-1014-10-15T is a model of this category, featuring a durable 18-gauge stainless steel deck and bowl, multiple drainboards, and adjustable legs to support rigorous daily use. Ideal for mid-volume restaurant service and sanitary cleaning protocols, it supports high standards of hygiene and operational efficiency.
Top commercial three-compartment sinks for foodservice applications
Reliable and robust, the BK Resources BKS-3-1014-10-15T is engineered for accurate sanitation workflows in medium-scale kitchens. Built with high-quality stainless steel, it offers a durable, restaurant-ready solution for multi-stage cleaning. Designed to optimize workflow, it is best suited for operational environments requiring consistent performance and straightforward maintenance in restaurant, cafeteria, or institutional foodservice settings.
- Medium-volume operation — suited for moderate throughput kitchens
- Compact footprint — fits seamlessly into limited space commercial kitchens
- Meal prep and sanitation — supports multiple washing functions
- Stainless steel durability — withstands frequent cleaning and heavy use
- Designed for ease of maintenance — basket drains and rolled edges simplify cleaning
Why Choose BK Resources BKS-3-1014-10-15T ?
The BK Resources BKS-3-1014-10-15T sets itself apart from comparable models through its high-quality 18-gauge stainless steel construction, durable galvanized base with adjustable feet, and thoughtful design features like integrated drainboards and safety rolled edges. Its robust build and precise dimensions enhance operational efficiency, sanitation compliance, and workflow integration, making it a reliable choice for busy foodservice environments requiring long-lasting, restaurant-ready equipment.
- Self-contained multi-compartment design for streamlined workflow
- Heavy-duty stainless steel top in 300 Series for corrosion resistance
- Galvanized steel legs with adjustable feet for quick leveling
- Includes two 15" drainboards for drying and temporary storage
- Rolled edges and basket drains provide safety and ease of cleaning
