The Bison BST-48 Refrigerated Counter is a commercial-grade sandwich and salad unit designed for precise food preservation and efficient workflow in foodservice operations. Featuring a two-section configuration with a total capacity of 12.0 cubic feet, it incorporates rear-mounted self-contained refrigeration for reliable cooling. Constructed from premium stainless steel, both interior and exterior surfaces ensure durability and ease of cleaning. Key technical features include a 1/3 HP compressor operating on R290 hydrocarbon refrigerant, thermostat temperature control, and adjustable plastic-coated steel shelves for flexible product arrangement. With a width of 48.25 inches, a height of 44.75 inches, and a depth of 30.12 inches, this model is optimized for moderate-volume establishments seeking consistent temperature control and streamlined access in busy preparation areas.
Top Bison BST-48 Features
This refrigerated counter offers high-performance cooling with rear-mounted self-containment, facilitating quick maintenance. Its stainless steel construction ensures long-term durability against commercial kitchen wear. Equipped with adjustable shelves, it supports flexible product layout, while casters allow easy mobility and positioning. Designed for moderate throughput foodservice environments, it aids in efficient workflow and product organization, making it ideal for sandwich stations and grab-and-go setups.
- Capacity: 12.0 cubic feet for multiple food pans
- Material durability: 430 stainless steel interior/exterior for corrosion resistance
- Ease of maintenance: self-contained refrigeration simplifies cleaning and servicing
- Installation flexibility: four casters (two locking) for mobility and positioning
- Product organization: (2) adjustable plastic coated steel shelves for custom layouts
Ideal for mid-volume sandwich shops, cafes, and quick-service restaurants requiring reliable refrigeration and flexible storage.
BST-48 Technical Specs
The Bison BST-48 features a 115V, 60Hz single-phase power supply with a 1/3 HP compressor that operates on environmentally friendly R290 hydrocarbon refrigerant, delivering reliable cooling. Its dimensions include a width of 48.25 inches, depth of 30.12 inches, and height of 44.75 inches, with a weight of approximately 276 pounds. The unit’s construction of all stainless steel ensures resilience in demanding commercial environments, complemented by a cETLus and NSF listing for food safety and sanitation. The refrigeration system is air-cooled with a side/rear breathing compressor style, supporting an efficient 24-hour production capacity tailored for moderate-use applications. Temperature regulation is managed via an adjustable thermostat within a safe operating range, supporting optimal food storage conditions. This model’s compact yet sturdy design makes it suitable for installation in countertops or under counters, with the necessary clearance for airflow and maintenance.
- Electrical requirements: 115V, 60Hz, 1 phase, 4.4A, 530W
- Cooling method: Air-cooled, rear-mounted self-contained system
- Refrigeration type: Hydrocarbon self-contained refrigeration
- Product capacity: 12.0 cu. ft., suitable for (12) 1/6 size pans
- Construction and finish: All stainless steel exterior and interior for durability and sanitation
- Operating temperature range: Maintains safe food storage temperatures (exact range unspecified)
- Dimensions: 48.25" W x 30.12" D x 44.75" H; shipping weight approx. 276 lbs
- Certifications: NSF, cETLus listed for commercial kitchen use
- Technology & features: Self-contained cooling, adjustable thermostat, casters for mobility
- Cleaning & maintenance: Easy disassembly of shelves, stainless steel surfaces for quick cleaning
- Electrical connection: Requires standard 115V outlet with NEMA 5-15P plug
- Clearance needs: 2-4 inches for airflow around unit
- Drainage considerations: Drain pan for condensation must be accessible
- Ventilation: Adequate airflow for optimal cooling performance
- Installation environment: Suitable for enclosed preparation areas with sufficient ventilation
What is a commercial refrigerated counter
A commercial refrigerated counter is a foodservice appliance designed to store and display perishable products within a controlled temperature environment. It typically features stainless steel construction, self-contained refrigeration systems, and accessible storage for ready-to-serve ingredients. The Bison BST-48 is a two-section, self-contained refrigerated counter ideal for moderate-volume food prep stations such as sandwich or salad bars, providing reliable cooling and flexible product organization in busy restaurant environments.
Top refrigerated counters for moderate-volume foodservice settings
Designed for moderate throughput operations, the Bison BST-48 combines durability, efficient cooling, and flexible storage. Built with all stainless steel construction, it is optimal for sandwich, salad, and quick-serve stations needing reliable refrigeration and swift access. Suitable for foodservice settings such as cafes and fast-casual restaurants, this unit supports seamless workflow and product presentation, ensuring food safety and operational efficiency.
- Operation type — moderate-volume sandwich and salad prep stations
- Kitchen space — compact footprint for limited-counter areas
- Foodservice category — ideal for quick-service and retail establishments
- Workload qualifier — supports consistent medium throughput
- Use case — enhances workflow in busy food prep environments
Why Choose Bison BST-48?
The Bison BST-48 stands out among commercial refrigerated counters with its robust stainless steel build, efficient self-contained refrigeration, and reliable performance tailored for foodservice operations. Its durable construction ensures long-term use, while its compact design maximizes space efficiency. Enhanced mobility via casters and precise temperature control streamline daily operations and product presentation, supporting consistent service quality.
- Compact footprint facilitates installation in tight kitchen spaces
- Full stainless steel surfaces simplify sanitation and maintenance
- Self-contained refrigeration reduces setup complexity and servicing time
- Adjustable shelves permit customized storage for various food items
- Reliable R290 hydrocarbon refrigerant improves environmental footprint and performance
