The Beverage Air SPED72HC-12C-4 Sandwich Top Refrigerated Counter is a commercial-grade refrigerated unit designed for precise food presentation and storage. This three-section model features an expansive 72-inch width, providing 20.0 cubic feet of interior capacity suitable for high-volume foodservice operations. Equipped with rear-mounted self-contained refrigeration utilizing R290 hydrocarbon refrigerant, it ensures reliable cooling performance while maintaining a compact footprint. The stainless steel top, front, and sides contribute durability and ease of cleaning, complemented by a galvanized steel back and bottom for structural integrity. The unit supports versatile food preparation and display, with a stainless steel opening for twelve 1/6 size pans and two adjustable shelves for organized storage. It is ideal for commercial kitchens requiring efficient workflow integration, including sandwich stations and deli counters, where consistent temperature control and robust construction are essential.
Beverage Air SPED72HC-12C-4 Features
Designed for medium-volume foodservice settings, the Beverage Air SPED72HC-12C-4 features four pull-out drawers accommodating 6" deep pans, an easily accessible door, and a stainless steel top with openings for multiple pans, optimizing workflow efficiency. Its aluminum interior simplifies cleaning, while a polyethylene cutting board facilitates food prep. The unit’s robust stainless steel exterior withstands demanding kitchen conditions, and rear-mounted refrigeration ensures quick maintenance access. This counter integrates seamlessly with prep lines and food stations, offering tailored storage solutions for constrained spaces and high-frequency use.
- Capacity: 20.0 cu. ft. internal volume supports high-volume food storage
- Material: Durable stainless steel exterior with aluminum interior for longevity
- Ease of Maintenance: Stainless steel surfaces and dismountable components simplify cleaning
- Design Fit: 72-inch width fits standard commercial kitchen layouts
- Functional Details: Rear-mounted self-contained refrigeration with hydrocarbon refrigerant for efficient cooling
Ideal for sandwich stations, deli counters, and food prep areas requiring reliable refrigeration and organized workflow.
Beverage Air SPED72HC-12C-4 Technical Specs
Engineered for dependable performance, the Beverage Air SPED72HC-12C-4 features a 450-pound weight, 72-inch width, and 45.13 inches in height, with a depth of 38.38 inches. Powered by a front-breathing compressor rated at 1/3 HP, it operates on standard commercial electrical requirements of 115V, 60Hz, single-phase, with an unspecified amperage, ensuring compatibility with typical kitchen outlets. The unit’s self-contained refrigeration—air-cooled with hydrocarbon refrigerant—delivers consistent temperature regulation suitable for perishable food items. Constructed with stainless steel finish for maximum durability and aesthetic quality, it maintains safe operating temperatures suitable for food safety compliance. Its design incorporates a single door, four drawers, and two adjustable shelves, providing versatile storage options within a space-conscious footprint. The unit ships with all necessary components for straightforward installation, incorporating easy-to-clean surfaces and accessible refrigeration components for regular maintenance.
- Electrical Requirements: 115V, 60Hz, single-phase, unspecified amperage, 1/3 HP motor
- Cooling Method: Air-cooled, rear-mounted self-contained refrigeration
- Refrigeration Type: Hydrocarbon refrigerant (R290)
- Production Capacity: Not specified, designed for continuous high-volume storage
- Construction & Finish: Stainless steel exterior with aluminum interior
- Dimensions: 72" W x 38.38" D x 45.13" H
- Weight: 450 lbs
- Temperature Range: Operating temperature suitable for perishable foods
- Cleaning & Maintenance: Removable drawers, stainless steel surfaces, easy-access refrigeration system
- Usage Compatibility: Designed for commercial kitchen environments, compatible with standard electrical outlets
- Installation: Requires adequate airflow clearance and stable electrical connection
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed for food preparation, display, and storage within restaurant and catering environments. It combines refrigeration with accessible work surfaces, often featuring drawers, doors, and integrated pans or shelving. The Beverage Air SPED72HC-12C-4 model is a three-section refrigerated counter with a stainless steel top supporting multiple pans and organized storage, making it suitable for high-volume sandwich, salad, and deli stations. It is installed in kitchens that require reliable temperature control and efficient workflow, commonly used in settings like cafes, convenience stores, and institutional cafeterias to facilitate food prep and presentation.
Top commercial refrigerated counters for foodservice operations
Built with durable stainless steel, the Beverage Air SPED72HC-12C-4 offers reliable cooling and organized storage for high-volume food preparation in professional kitchen environments. It is ideal for medium workload operations such as sandwich stations and deli counters that require fast, efficient workflow. Beverage Air models like the SPED72HC-12C-4 are designed for restaurant-ready performance, suitable for busy restaurant kitchens and foodservice outlets where consistent refrigeration is critical.
- Operation Type — optimized for prep kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — suitable for deli and sandwich stations
- Workload Qualifier — supports moderate throughput
- Use Case — enhances workflow efficiency in food prep areas
Why Choose Beverage Air SPED72HC-12C-4?
This refrigerated counter combines a robust stainless steel construction with a compact 72-inch footprint, offering durable, restaurant-ready performance not common in similar models. Its self-contained refrigeration system with hydrocarbon R290 refrigerant ensures efficient cooling while reducing environmental impact. The unit’s extensive storage capacity, ergonomic design, and ease of maintenance enhance operational efficiency and food safety, making it a superior choice for busy commercial kitchens requiring reliable, long-lasting equipment.
- More spacious interior compared to similar models with identical width
- Heavy-duty stainless steel exterior facilitates sanitation and longevity
- Self-contained refrigeration with environmentally friendly hydrocarbon refrigerant
- Designed for straightforward maintenance and quick access to cooling components
- Optimized for medium-volume food production in high-demand environments
