Beverage Air SPED60HC-16C-2 60 Inch Sandwich Top Refrigerated Counter with 16 cu ft - 2 Section
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- Optimized footprint for space-efficient kitchens
- Dual drawers with organized storage capacity
- Self-contained refrigeration with R290 refrigerant
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The Beverage Air SPED60HC-16C-2 Sandwich Top Refrigerated Counter is a commercial-grade refrigeration unit designed for professional foodservice environments. This two-section model features a 60-inch width with a total capacity of 16.0 cubic feet, optimized for high-volume preparation and display of sandwich ingredients and salads. Its rear-mounted self-contained refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring efficient cooling and minimal environmental impact. The unit’s stainless steel top includes an opening for (16) 1/6 size pans, with the capacity to accommodate 6-inch deep pans, complemented by a 17-inch polyethylene cutting board for versatile food assembly. Constructed with stainless steel exterior and an aluminum interior, the Refrigerator Counter offers durability and ease of cleaning, ideal for busy commercial kitchens seeking reliable storage with smooth workflow integration.
The Beverage Air SPED60HC-16C-2 Refrigerated Counter provides precise temperature control with self-contained refrigeration, designed for moderate-volume sandwich and salad prep stations. Its stainless steel construction enhances durability and sanitation, while drawers and a door facilitate organized access to pans and ingredients. The unit’s 60-inch width fits seamlessly into multiple kitchen layouts, supporting efficient workflow. Equipped with 2 shelves and pull-out drawers, it ensures quick ingredient retrieval and streamlined operation. The unit’s design promotes ease of maintenance with accessible components, ideal for high-demand foodservice settings requiring reliable refrigeration and prep functionalities.
Ideal for mid-volume sandwich stations and salad prep areas requiring quick ingredient access and reliable storage.
This refrigerated counter operates with a 1/3 HP compressor powered by standard electrical requirements: 115V, 60Hz frequency, and a single-phase connection. Its air-cooled refrigeration system ensures consistent performance, with an estimated daily energy consumption of approximately 2.8 kWh. The unit measures 60 inches wide by 38.38 inches deep and stands 45 inches high, with a shipping weight of 420 lbs. Its construction features stainless steel front, top, and sides with a galvanized steel back and bottom, providing durability and ease of cleaning. Designed to operate within a temperature range suitable for perishable food storage, the unit is compliant with UL and UL EPH sanitation standards. The interior comfortably houses (2) drawers and (2) shelves, with openings supporting (16) 1/6 size pans, and a 17-inch polyethylene cutting board for prep tasks. The unit’s food-safe materials and antimicrobial-compatible surfaces facilitate sanitary operations in busy commercial kitchens.
Installation & Maintenance: Requires 60" clearance for airflow, easy access for cleaning with disassembly of panels and door
Usage Compatibility: Suitable for prep stations in moderate-volume kitchens, supports 6" deep pans
Built-in Features: Self-contained refrigeration, dual drawers, and shelves for optimized storage
Design & Durability: Stainless steel exterior guarantees corrosion resistance and longevity
Cleaning & Care: Surfaces clean easily with standard methods, components accessible for routine maintenance
A commercial refrigerated counter is a foodservice appliance designed for storage and display of perishables alongside food prep surfaces. This top unit typically features precise temperature control, durable construction for frequent cleaning, and integrated storage options like drawers or shelves. Specifically, the Beverage Air SPED60HC-16C-2 is installed in salad bars, sandwich stations, and prep areas, offering a combination of refrigeration and workspace suited for moderate-volume operations in restaurants, cafes, and catering facilities. Its robust design ensures longevity and efficiency, making it ideal for environments requiring quick access to fresh ingredients and organized storage in high-demand settings.
Designed for medium-volume sandwich and salad stations, the Beverage Air SPED60HC-16C-2 provides durable, efficient refrigeration with integrated prep space, suitable for commercial kitchens and hospitality settings. It features high-quality construction, reliable self-contained cooling, and a compact footprint, making it ideal for busy foodservice environments.
Compared to similar models, the Beverage Air SPED60HC-16C-2 offers a robust stainless steel exterior with a compact, 60-inch footprint suited for space-conscious kitchens. Its dual drawers and shelves enable organized ingredient storage, and the rear-mounted self-contained refrigeration simplifies maintenance. The unit’s environmentally friendly R290 refrigerant ensures efficient cooling combined with reduced impact on the environment. Its high durability, combined with reliable cooling and accessible design, enhances operational efficiency and sanitary standards in busy commercial foodservice settings.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
