The Beverage Air SPED60HC-10C-2 Sandwich Top Refrigerated Counter is a commercial refrigeration unit designed for precise food preservation and prepared food service in high-volume food operations. This two-section model measures 60 inches in width and features a self-contained, rear-mounted hydrocarbon refrigeration system using R290 refrigerant to ensure efficient cooling. Constructed with a stainless steel top, front, and sides for durability and sanitation, it offers a 16.0 cubic foot capacity, making it suitable for establishments requiring reliable cold storage for ingredients, sandwiches, and salads. The unit provides an open top designed to accommodate ten 1/6 size pans, with tops capable of supporting 6-inch deep pans, complemented by pull-out drawers and a door for versatile access. Its aluminum interior and galvanized steel back and bottom facilitate easy cleaning and maintenance, ideal for commercial kitchens and foodservice environments seeking durable, high-performance refrigeration equipment.
Top Beverage Air SPED60HC-10C-2 Features
The Beverage Air SPED60HC-10C-2 refrigerated counter offers precise temperature control, durable stainless steel construction, and integrated food prep surfaces. Its two-section design with pull-out drawers and adjustable shelves streamlines workflow for food preparation areas. The unit’s open sandwich top enhances storage and access for prepped ingredients, while its stainless steel top and sides provide resistance to corrosion and ease of cleaning. The rear-mounted self-contained refrigeration system simplifies maintenance and ensures consistent performance, making this unit suitable for busy commercial kitchens, sandwich shops, and buffet stations requiring reliable temperature management and efficient workflow integration.
- Capacity: 16.0 cubic feet suitable for substantial ingredient storage
- Material: Heavy-duty stainless steel top and exterior for durability
- Ease of Maintenance: Galvanized steel back/bottom simplifies cleaning
- Workflow Efficiency: Open top for ingredient presentation and prep
- Temperature Control: Self-contained rear-mounted refrigeration with R290 refrigerant for consistent cooling
Optimal for mid-volume foodservice applications requiring reliable refrigeration and prep capabilities
Beverage Air SPED60HC-10C-2 Technical Specs
The Beverage Air SPED60HC-10C-2 features a comprehensive set of technical parameters: it operates on a 115V, 60Hz, single-phase electrical supply with a 1/3 HP compressor, consuming approximately 3.8 amps, and delivering a heating and cooling performance suited for commercial environments. Its refrigeration system is self-contained with rear-mounted hydrocarbon R290 refrigerant, ensuring environmental compliance and efficient energy use. The unit’s dimensions include a width of 60 inches, a depth of 38.38 inches, and a height of 45 inches, with a total weight of 406 lbs. Constructed with stainless steel on the exterior and aluminum interior, it resists corrosion and simplifies sanitation. The temperature operating range is designed to maintain optimal food safety, with easy-to-clean surfaces that support daily maintenance routines. The adjustable shelves and open top facilitate multiple storage and prep configurations, while its freight class 150 ensures appropriate shipment handling.
- Electrical Requirements: 115V, 60Hz, single-phase, 1/3 HP compressor
- Cooling Method: Self-contained, rear-mounted hydrocarbon refrigerant system
- Refrigeration Type: Hydrocarbon R290, environmentally friendly and efficient
- Construction & Finish: Stainless steel exterior, aluminum interior for durability
- Dimensions & Weight: 60" W x 38.38" D x 45" H, 406 lbs
- Temperature Range: Maintains safe temperatures for perishable ingredients
- Food Safety & Sanitation: Coated surfaces with easy sanitation compatibility
- Storage Features: Open sandwich top with two pull-out drawers and two shelves
- Installation Essentials: Requires proper clearance for ventilation and maintenance access
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance that combines cold storage with food prep surfaces to streamline ingredients management and presentation. Designed for use in high-volume kitchens, it often integrates open storage areas, drawers, and doors for quick access to perishable items. The Beverage Air SPED60HC-10C-2 is installed in prepared food stations like sandwich and salad prep areas, providing reliable temperature control and easy access to ingredients. Its construction and features make it ideal for use in restaurants, cafeterias, and buffet lines requiring efficient workflow and compliance with food safety standards.
Top Refrigerated Counters for Foodservice Operations
Robust commercial refrigerated counters like the Beverage Air SPED60HC-10C-2 deliver precise temperature management, durable stainless steel build, and integrated prep surfaces for moderate throughput kitchens, making them ideal for sandwich shops, cafeterias, and buffet stations. These units support efficient workflow and product presentation, ensuring reliable cold storage in demanding foodservice settings.
- Operation Type — Suitable for moderate-volume commercial kitchens
- Kitchen Space — Fits in compact prep and service areas
- Foodservice Category — Designed for sandwich, salad, and prep stations
- Workload Qualifier — Supports consistent daily food storage and preparation
- Use Case — Ideal for restaurant-quality ingredient management
Why Choose Beverage Air SPED60HC-10C-2
Compared to standard models, the Beverage Air SPED60HC-10C-2 offers a unique combination of a stainless steel open top, two-section configuration, and environmentally friendly self-contained refrigeration system. Its durable construction, efficient cooling, and versatile storage options enhance operational efficiency and product presentation in commercial environments, streamlining workflow while maintaining food safety standards.
- Compact Footprint: Fits seamlessly into busy commercial kitchens and prep areas
- Durable Materials: Stainless steel surfaces resist corrosion and facilitate cleaning
- Self-Contained Design: Simplifies installation and maintenance for busy operators
- Open Top Convenience: Enhances ingredient accessibility and workflow integration
- Energy Efficiency: Hydrocarbon refrigerant reduces operational costs and environmental impact
