Beverage Air SPED60HC-08-4 60 Inch Sandwich Top Refrigerated Counter 16 cu ft with 4 Drawers
Delivery to:
- Footprint & Configuration: Compact two-section design.
- Capacity & Throughput: 16 cu ft. storage capacity.
- Core Performance Specs: 1/3 HP compressor, R290 refrigerant.
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Beverage Air SPED60HC-08-4 Sandwich Top Refrigerated Counter is a commercial-grade, two-section refrigeration unit designed for precise ingredient storage and efficient workflow in foodservice environments. This model features a 60-inch wide stainless steel top with an opening compatible with eight 1/6 size pans, which are supplied with the unit. Its 16.0 cubic feet capacity accommodates multiple 6-inch deep pans within four pull-out drawers, facilitating organized storage and quick access for precise assembly lines, prepared foods, or salad station setups. Rear-mounted self-contained refrigeration with R290 hydrocarbon refrigerant ensures consistent temperature control tailored for moderate-volume operations typical in restaurants, cafes, or sandwich shops, providing reliable performance with a 1/3 HP compressor and durable stainless steel construction suitable for demanding commercial environments.
The Beverage Air SPED60HC-08-4 refrigerated counter offers tailored features for commercial foodservice professionals, including a stainless steel top with an 8-pan opening, dual-section design for organized ingredient separation, and four durable pull-out drawers capable of fitting 6" deep pans. Its aluminum interior, galvanized steel back, and bottom enhance durability and ease of cleaning, while the rear-mounted refrigeration system allows for efficient, maintenance-friendly operation. The unit’s 10" polyethylene cutting board provides workspace for prep tasks, optimizing workflow in busy kitchen settings. Its size and layout support a streamlined station for sandwich prep, salad assembly, or cold ingredient storage, making it ideal for mid-volume foodservice operations.
Perfect for sandwich shops and delis seeking reliable, organized refrigerated display and prep space
This commercial refrigerated counter operates on a standard electrical supply, requiring 115V, 60Hz, with a single-phase 1/3 HP compressor drawing approximately 10 amps. The self-contained refrigeration system is air-cooled, utilizing R290 hydrocarbon refrigerant for eco-friendly and efficient cooling. It measures 60 inches in width, 32 inches in depth, and stands 45 inches high, with a shipping weight of 404 lbs. The unit features a stainless steel front, sides, and top finish, providing a corrosion-resistant surface suitable for high-use environments. Its aluminum interior promotes even temperature distribution, while the 10-inch polyethylene cutting board supports food prep. The cabinet’s operating temperature range is optimized for food safety and product integrity, with a maximum operating temperature around 38°F. Designed for easy cleaning and maintenance, the unit’s drawers and exterior are built for durability and sanitation; included are pull-out drawers, a cutout for pan placement, and hardware for installation. Requires sufficient clearance for airflow and drainage, compatible with standard commercial kitchen equipment setups.
A commercial refrigerated counter is a specialized foodservice appliance designed to provide accessible, refrigerated storage integrated with workspace for food prep or ingredient display. It typically features self-contained refrigeration, durable stainless steel construction, adjustable shelving or drawers, and a top surface optimized for prepping or holding ingredients. The Beverage Air SPED60HC-08-4 sandwich top refrigerated counter is installed in sandwich stations, salad bars, or deli lines, offering reliable temperature control, organized storage, and easy access to ingredients for moderate-volume operations. It is ideal for establishments requiring compact, efficient refrigerated prep stations with integrated workspace for maximizing workflow productivity in restaurant, cafeteria, or fast-casual settings.
Built with durable stainless steel and precision refrigeration, the Beverage Air SPED60HC-08-4 supports organized ingredient storage and efficient workflow, suitable for restaurants and cafes with moderate throughput. Beverage Air SPED60HC-08-4 offers robust, restaurant-ready performance designed for prep stations and refrigerated counters within commercial kitchens.
The Beverage Air SPED60HC-08-4 distinguishes itself through its heavy-duty stainless steel construction, efficient R290 hydrocarbon refrigeration, and thoughtful design features like open pan access and ample drawer storage. Its compact size and durable build optimize operational efficiency, enhance sanitation, and provide practical organization for moderate-volume foodservice operations, making it a superior choice for commercial refrigeration and prep station integration.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
