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Why you’ll love it

RestaurantSupply.com is your trusted source for Beverage Air sandwich and salad refrigerated counters.

  • Authorized Beverage Air dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Beverage Air SPED27HC sandwich and salad refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Beverage Air SPED27HC 27 Inch Sandwich Top Refrigerated Counter 6.76 cu ft Stainless Steel 2 Drawers with Pull-Out Design

Beverage Air  |  MFG #: SPED27HC  |  Item #: 623136
Item: #623136

Technical details
Manufacturer Beverage Air
Model Number SPED27HC
Manufacturer Part # SPED27HC
Width (side - side) 27" - 29" Wide
No of Drawers 2 Drawers
Compressor Style Front Breathing
Refrigeration Self-contained, Rear Mounted
Exterior Finish Stainless Steel Front, Top & Sides
Access Type Drawers
Sections 1 Section
Pan Capacity (Top) 8 - 9 Pan
Height 45.38"
Width 27"
Depth 32.13"
Weight 232 lbs
cULus Yes
UL EPH Classified Yes
UL-Sanitation Yes
Ul-Sanitation Yes

About this item

Product Details

The Beverage Air SPED27HC Sandwich Top Refrigerated Counter is a commercial-grade, one-section refrigeration unit designed for efficient food preparation and presentation in foodservice environments. Featuring a 27-inch wide stainless steel top with an opening for six 1/6 size and two 1/9 size pans, it supports quick access to ingredients and ready-to-serve items. The unit's 6.76 cubic feet capacity and rear-mounted self-contained refrigeration system, utilizing R290 hydrocarbon refrigerant, ensure energy-efficient temperature maintenance ideal for sandwich stations, salad bars, and deli counters. The stainless steel exterior and aluminum interior facilitate longevity and ease of cleaning, making it a practical solution for high-volume foodservice operations requiring reliable refrigeration and workspace integration.

Beverage Air SPED27HC Features

The Beverage Air SPED27HC refrigeration unit offers precise temperature control with front-breathing compressor technology, ensuring consistent cooling performance. Its stainless steel top with integrated pan openings enhances durability and ease of service, while the pull-out drawers facilitate efficient workflow and quick cleaning. Designed for moderate-volume food prep areas, it accommodates standard pans with a 4-inch depth for versatile ingredient storage. Its compact footprint and sturdy construction support seamless integration into busy commercial kitchens, providing reliable cold storage and workspace functionality.

  • Efficient refrigeration: Self-contained rear-mounted system with R290 refrigerant
  • Durable construction: Stainless steel exterior and top resist corrosion
  • Ease of maintenance: Pull-out drawers simplify cleaning and reorganization
  • Optimized workflow: Wide opening for multiple pans, supporting quick ingredient access
  • Industry-standard dimensions: 27" width, 45.38" height, 32.13" depth for ergonomic workspace integration

Ideal for medium-volume sandwich shops, delis, and cafeteria food stations requiring reliable refrigeration and organized workspace.

Beverage Air SPED27HC Technical Specs

The Beverage Air SPED27HC features a 27-inch width with a height of 45.38 inches and a depth of 32.13 inches, weighing 232 lbs. Its construction includes stainless steel front, top, and sides, with an aluminum interior to withstand daily use in demanding commercial environments. It operates on a front-breathing compressor system, with electrical requirements suitable for standard commercial outlets. The refrigeration is self-contained with rear-mounted components, utilizing hydrocarbon R290 refrigerant. Under typical operation, it maintains consistent temperatures within a safe operating range, suitable for perishable ingredient storage. The unit has a 6.76 cu. ft. capacity, with two pull-out drawers accommodating 6-inch deep pans, and includes a 10-inch polyethylene cutting board. Designed for ease of cleaning, the unit supports standard maintenance routines and built-in storage for organizational efficiency. It complies with UL, cULus, and UL EPH standards, ensuring safety and sanitation for commercial foodservice use. Max operating temperature ranges from standard refrigerated conditions, supporting food safety integrity.

  • Electrical Requirements: 115V, 60Hz, single-phase, 1/10 HP motor
  • Cooling Method: Air-cooled, rear-mounted self-contained refrigeration
  • Refrigeration Type: Hydrocarbon R290, energy-efficient, environmentally friendly
  • Capacity: 6.76 cubic feet storage volume
  • Construction & Finish: Stainless steel exterior, aluminum interior for durability
  • Dimensions: 27\"W x 32.13\"D x 45.38\"H
  • Weight: 232 lbs for the unit, facilitating robust placement and stability
  • Temperature Range: Maintains safe cold storage temperatures for perishable foods
  • Certification: UL, cULus, UL EPH Classified for food safety and electrical standards
  • Food Safe Materials: Aluminum interior, stainless steel exterior support sanitization and longevity
  • Cleaning & Maintenance: Disassembly of drawers and top surface facilitate routine cleaning
  • Electrical Compatibility: Suitable for standard commercial electrical outlets
  • Clearance & Ventilation: Requires adequate airflow for optimal compressor operation
  • Drainage & Drain Pan: Design includes drainage provisions for hygiene maintenance
  • Installation Space: Fits into 27"-29" wide prep areas with sufficient clearance for service
  • Workflow Integration: Supports quick ingredient access for high-duty sandwich and salad prep

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice equipment unit designed to combine cold storage with workspace in one compact solution. It features integrated refrigeration, typically self-contained, with accessible drawer or door storage for ingredients and prepped foods. The Beverage Air SPED27HC is an example of such a unit, combining a stainless steel top with industry-standard dimensions suited for moderate-volume kitchens. These counters are commonly installed in sandwich stations, salad bars, and deli setups to improve workflow, maintain food safety, and enhance product presentation in commercial kitchens and foodservice operations.

Top Refrigerated Counters for Sandwich and Salad Stations in Foodservice

Built with high-quality materials and precise refrigeration, the Beverage Air SPED27HC offers reliable performance in commercial kitchens. Designed for moderate throughput applications, it supports organized ingredient storage and efficient workflow, making it ideal for restaurant prep stations and delis. Beverage Air SPED27HC excels in durability and functionality, supporting optimal food safety and workspace efficiency in foodservice environments.

  • Medium-volume operation — suitable for busy restaurants and cafeterias
  • Compact footprint — fits seamlessly into limited prep areas
  • Versatile pan capacity — accommodates six 6-inch deep pans
  • Reliable self-contained cooling — maintains uniform temperatures
  • Stainless steel construction — ensures durability and sanitation

Why Choose Beverage Air SPED27HC?

Designed for durability, energy efficiency, and seamless integration into commercial foodservice kitchens, the Beverage Air SPED27HC offers a robust stainless steel build and advanced refrigeration technology. Its well-organized drawer system and versatile top functionality set it apart from competitors, supporting efficient food prep and consistent product presentation. This model enhances operational efficiency by combining storage, workspace, and reliable cooling in a compact footprint.

  • Compact footprint: Fits narrow prep stations without sacrificing capacity
  • Chewable ice compatible: Supports integrated food and beverage service needs
  • Self-contained system: Simplifies installation and maintenance in busy kitchens
  • Durable stainless steel: Resists corrosion, supports sanitation protocols
  • Industry-standard dimensions: 27" wide, suitable for various kitchen layouts

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Ul-Sanitation logo

Ul-Sanitation

This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.

Customer reviews

Beverage Air SPED27HC Sandwich Top Refrigerated Counter One-section 27"W
Beverage Air

Beverage Air SPED27HC 27 Inch Sandwich Top Refrigerated Counter 6.76 cu ft Stainless Steel 2 Drawers with Pull-Out Design

$4,186.73 $12,745.00

Beverage Air, SPED27HC, Sandwich Top Refrigerated Counter, one-section, 27"W, 6.76 cu. ft., (2) drawers (upper & lower pull-out drawers accommodate 6" deep pans), stainless steel top with opening for (6) 1/6 size & (2) 1/9 size pans (pans furnished are 4" deep, top will accommodate 6" deep pans), 10" polyethylene cutting board, stainless steel exterior, aluminum interior, rear-mounted self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/10 HP, cULus, UL EPH Classified, UL-Sanitation, Made in USA