The Beverage Air SPE60HC-24-S Salad Top Refrigerated Counter is a commercial-grade refrigerated unit designed for foodservice environments requiring precise cold storage and efficient workflow. This two-section, 60" wide refrigerated counter features a capacity of 16.02 cubic feet, incorporating rear-mounted self-contained refrigeration with R290 hydrocarbon refrigerant for environmentally responsible cooling. Constructed with stainless steel and galvanized steel exteriors, it offers durability and corrosion resistance ideal for high-volume hospitality settings. The unit incorporates two solid hinged doors, insulated lift-off lids, and four epoxy-coated wire shelves to facilitate organized storage of perishable ingredients, making it suitable for salad bars, cafeteria lines, and sandwich stations. Precise temperature control, user-friendly access, and reliable performance are optimized for mid-volume foodservice operations needing consistent refrigeration and streamlined service flow.
Top Beverage Air SPE60HC-24-S Features
The Beverage Air SPE60HC-24-S salad top refrigerated counter is engineered for commercial foodservice users seeking robust construction, reliable cooling, and functional design. It features a spacious 16.02 cu. ft. capacity with two hinged doors, epoxy-coated wire shelves, and stainless steel top for easy cleaning. The unit provides quick access with lift-off lids, suitable for salad bar and cold prep areas, Offering efficient airflow through rear-mounted refrigeration, with quick maintenance and proven durability for busy foodservice environments.
- Refrigeration: Self-contained, rear-mounted unit with R290 hydrocarbon coolant
- Materials: Heavy-duty stainless steel and galvanized steel exterior
- Capacity: 16.02 cu. ft. storage volume with (4) epoxy-coated wire shelves
- Access: Two hinged solid doors and lift-off lids for hygienic maintenance
- Mobility: Equipped with 6" casters, including 2 with brakes for easy repositioning
Ideal for mid-volume salad and sandwich stations requiring precise refrigeration and organized ingredient storage.
SPE60HC-24-S Technical Specs
The Beverage Air SPE60HC-24-S refrigerated counter operates with a front-breathing compressor, requiring standard electrical supply of 115V, 60Hz, single-phase, with a typical draw of approximately 1/3 HP. It features a self-contained refrigeration system utilizing R290 hydrocarbon refrigerant for eco-friendliness, supplying consistent cooling for up to 16.02 cubic feet of refrigerated space. The unit's exterior is constructed of stainless steel and galvanized steel, measuring approximately 60.63" wide by 30.13" deep and 36.88" in height. Weighing 392 lbs, it provides a durable, restaurant-ready build suitable for high-traffic commercial kitchens. The interior includes an aluminum lining, food-safe materials, and anti-microbial coatings for sanitation compliance, with maintenance involving simple disassembly of shelves and doors. The unit is designed for optimal airflow, with clearance clearance and ventilation considerations included in installation.
- Electrical Requirements: 115V, 60Hz, single-phase, approximately 1/3 HP
- Cooling Method: Air-cooled, rear-mounted self-contained refrigeration
- Food Storage Capacity: 16.02 cu. ft. with 4 epoxy-coated wire shelves
- Construction & Finish: Stainless steel front, sides, doors, and grille with galvanized steel back and bottom
- Dimensions: 60.63" W x 30.13" D x 36.88" H, weight 392 lbs
- Temperature Range: Designed for consistent refrigeration suitable for cold ingredient storage
- Materials & Safety: Food-safe aluminum interior, antimicrobial coatings, UL listed for safety and sanitation
Usage & Installation: Requires level clearance for airflow, standard electrical outlet, and adequate ventilation.; includes casters for mobility.
Cleaning & Maintenance: Easy-to-disassemble epoxy-coated shelves, stainless steel surfaces, accessible refrigeration system for servicing.
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed for cold food display and ingredient storage, providing consistent refrigeration within a compact footprint. The Beverage Air SPE60HC-24-S is a two-section salad top refrigerated unit used in restaurants, cafeterias, and catering operations. It features advanced self-contained refrigeration, stainless steel construction, and organized storage capacity, making it ideal for mid-volume food service applications requiring quick access to cold ingredients and efficient workflow management.
Top refrigerated counters for foodservice environments
Optimized for food preparation and cold ingredient access, these units leverage high-quality materials and precise cooling system operation to support professional kitchen workflows. Beverage Air SPE60HC-24-S provides durable, restaurant-ready refrigerated storage with a compact design tailored for moderate throughput in hospitality settings.
- Operation Type — suitable for salad bars and cold prep stations
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — designed for mid-volume restaurants and cafeterias
- Workload Qualifier — supports moderate throughput food operations
- Use Case — enhances workflow for ingredient organization and quick service
Why Choose Beverage Air SPE60HC-24-S?
Compared to similar refrigerated counter models, the Beverage Air SPE60HC-24-S stands out with its robust stainless steel construction, environmentally friendly hydrocarbon refrigeration, and 16.02 cu. ft. storage capacity. Its hinged doors facilitate quick access and easy cleaning, while the self-contained refrigeration system ensures reliable performance in demanding high-traffic environments. The unit’s mobility through casters and simple maintenance features support efficient kitchen operation and sanitation, making it a versatile choice for commercial foodservice setups.
- Construction: Heavy-duty stainless steel exterior for durability
- Refrigeration: Hydrocarbon R290 system for eco-certified cooling
- Capacity: 16.02 cu. ft. with multiple epoxy-coated shelves
- Mobility: Casters including brakes for flexible placement
- Design: Hinged doors and lift-off lids for hygienic access and cleaning
