The Beverage Air SPE27HC-SNZ Sandwich Top Refrigerated Counter with Sneezeguard is a commercial-grade refrigeration unit designed for precise food storage in foodservice environments. This one-section countertop refrigerator measures 27 inches in width and offers 6.76 cubic feet of interior capacity, optimized for quick access and efficient workflow in sandwich shops, delis, and casual dining settings. Equipped with a stainless steel top featuring an opening for (8) 1/6 size pans and a 10-inch cutting board, it supports prep and display tasks. The unit incorporates rear-mounted self-contained refrigeration with a front-breathing compressor, powered by an environmentally friendly R290 hydrocarbon refrigerant, ensuring reliable cooling performance. Its stainless steel exterior and aluminum interior provide durability and ease of sanitation, while epoxy-coated shelves enhance resistance to wear. The unit complies with multiple safety and sanitation standards, making it suitable for high-demand foodservice environments that require consistent temperature control, ease of maintenance, and durable construction.
Top Beverage Air SPE27HC-SNZ Features
The Beverage Air SPE27HC-SNZ refrigerated counter combines robust stainless steel construction with precise temperature management, facilitating quick food prep and display. Its epoxy-coated shelves and stainless steel top support heavy daily use, while the 10-inch cutting board enhances workflow. Ease of cleaning and maintenance is supported by its durable design and accessible refrigeration system, ideal for moderate-volume restaurant or deli operations.
- Refrigerated capacity: 6.76 cu. ft. interior for versatile food storage
- Construction material: Commercial-grade stainless steel front, top, sides for durability
- Ease of maintenance: Self-contained refrigeration with rear access simplifies servicing
- Workflow optimization: 10" cutting board and pan opening streamline prep tasks
- Durability: Epoxy-coated shelves resist corrosion in high-use environments
Ideal for mid-volume food preparation and display in deli counters or sandwich stations
Beverage Air SPE27HC-SNZ Technical Specs
The Beverage Air SPE27HC-SNZ features a 27-inch width with a height of 53 inches and a depth of 32.13 inches, weighing approximately 227 lbs. Its refrigeration system is self-contained with a front-breathing compressor, powered by R290 hydrocarbon refrigerant, providing consistent cooling for food safety and quality. Operating on standard electrical requirements of 115V, 60Hz, single-phase, it consumes approximately 1/10 HP of power. The unit boasts UL and cULus listings, along with UL EPH classification and UL-Sanitation approval, suitable for commercial kitchen use. The exterior finish is stainless steel, ensuring durability and ease of cleaning, with an operating temperature range optimal for perishable items. Designed to accommodate (8) 1/6 size pans, it provides precise temperature control and accommodates pans up to 6 inches deep. Construction materials and design features facilitate sanitation and maintenance, making it an essential piece of restaurant equipment for efficient food storage and prep stations.
- Electrical Requirements: 115V, 60Hz, single-phase, 1/10 HP motor
- Cooling Method: Self-contained, rear-mounted refrigeration with front-breathing compressor
- Refrigeration Type: Hydrocarbon (R290), environmentally friendly system
- Storage Capacity: 6.76 cu. ft., accommodates (8) 1/6 size pans up to 6" deep
- Materials: Stainless steel exterior, aluminum interior, epoxy-coated shelves
- Dimensions: 27" W x 32.13" D x 53" H, 227 lbs weight
- Temperature Range: Designed for reliable refrigeration suitable for perishable food
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed to provide refrigerated storage within a countertop footprint. It features built-in cooling systems and accessible pans or shelves, often equipped with display or prep features like sneeze guards, cutting boards, and hinged or sliding doors. Installed in professional kitchens, delis, or sandwich stations, units like the Beverage Air SPE27HC-SNZ support efficient workflow and food temperature management, making them ideal for moderate-volume food prep and display in restaurants, cafes, or catering setups.
Top undercounter refrigeration for foodservice operations
The Beverage Air SPE27HC-SNZ offers durable construction with high-performance self-contained refrigeration, ideal for sandwich and salad stations in moderate-volume commercial kitchens. Built for functionality, it ensures consistent cold storage, easy maintenance, and optimized workflow, suitable for restaurant applications and prep areas where space efficiency is critical.
- Operation Type — suitable for moderate-volume food prep stations
- Kitchen Type — ideal for compact commercial kitchens and delis
- Foodservice Category — tailored for sandwich and salad prep stations
- Workload Qualifier — supports steady throughput in busy restaurant environments
- Use Case — enhances workflow in moderate-volume food service settings such as cafes and delis
Why Choose Beverage Air SPE27HC-SNZ?
The Beverage Air SPE27HC-SNZ stands out with its robust stainless steel build, environmentally friendly hydrocarbon refrigerant system, and user-friendly features like epoxy-coated shelves and a 10" cutting board. It offers superior durability, reliable cooling, and streamlined maintenance compared to competing models, making it well-suited for professional kitchen environments seeking efficient, restaurant-ready refrigeration.
- Compact footprint with a 27" width fits tight kitchen spaces
- Self-contained refrigeration simplifies installation and servicing
- Heavy-duty stainless steel for longevity and sanitation
- Environmentally conscious R290 refrigerant with energy-efficient operation
- Designed for moderate-volume food prep and display tasks
