The Beverage Air SPE27HC-C Sandwich Top Refrigerated Counter, a key component of commercial refrigeration equipment, offers a reliable solution for foodservice operations requiring efficient cold storage and preparation workspace. This single-section refrigerated counter features a 27-inch width with a stainless steel top, optimized for quick access to ingredients stored in (6) 1/6 and (2) 1/9 size pans, supporting streamlined workflow in mid-volume kitchens. Its rear-mounted self-contained refrigeration system uses R290 hydrocarbon refrigerant, providing energy-efficient cooling and precise temperature control within a 6.76 cu. ft. capacity. Designed for durability and ease of maintenance, it combines stainless steel exterior with an aluminum interior to withstand demanding commercial environments, making it ideal for cafes, delis, and sandwich stations.
Beverage Air SPE27HC-C Features
This refrigerated counter is engineered specifically for foodservice operators seeking durable, space-efficient cold storage with prep capabilities. Its stainless steel top with an opening for six 1/6 pans and two 1/9 pans facilitates smooth ingredient handling. Equipped with epoxy-coated wire shelves for easy cleaning, it supports organized storage for high-demand environments. The 17-inch cutting board enhances food prep, while epoxy-coated wire shelves increase longevity. Its integrated refrigeration is rear-mounted, ensuring unobstructed workspace and simplified servicing, making it suitable for both small restaurants and fast-casual setups.
- Self-contained refrigeration: rear-mounted system simplifies maintenance and ensures reliable cooling.
- Stainless steel exterior: offers durability and corrosion resistance in rugged kitchen environments.
- Ample storage capacity: 6.76 cu. ft. with epoxy-coated wire shelves for heavy usage.
- Food prep integration: 17" cutting board streamlines sandwich assembly workflows.
- Precise temperature control: ensures consistent product freshness and easy cleaning.
Ideal for sandwich stations, delis, and café counters requiring versatile refrigeration with prep workspace.
Beverage Air SPE27HC-C Technical Specs
The Beverage Air SPE27HC-C model features an air-cooled, self-contained refrigeration system with front-breathing compressor style and a 1/10 HP motor, operating on standard electrical requirements of 115V, 60Hz, single-phase with a maximum current draw suitable for typical commercial outlets. Its dimensions measure 27 inches in width, 38.38 inches in depth, and a height of 45.38 inches, with a weight of 200 lbs. The exterior finish is stainless steel on front, top, and sides, providing a professional appearance and resistance to wear. The unit's operating temperature range is optimized for safe food storage, with safety and sanitation considerations met through UL and UL EPH classifications. It manages a daily refrigeration production suitable for small to moderate operations, and its design includes convenient access via single hinged door with a handle mechanism.
- Electrical requirements: 115V, 60Hz, single-phase, 1/10 HP motor, appropriate for standard outlets.
- Cooling method: Air-cooled, rear-mounted self-contained system for simplified installation.
- Refrigeration type: Hydrocarbon refrigerant R290 ensures energy efficiency and reduced environmental impact.
- Dimensions and weight: 27" W x 38.38" D x 45.38" H, 200 lbs, designed for versatile placement.
- Food safety materials: Stainless steel exterior and aluminum interior facilitate cleaning and sanitation.
- Temperature operating range: Designed to maintain optimal food storage temperatures within specified limits.
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance that integrates refrigeration with a workspace, allowing for cold storage and food preparation in a single unit. The beverage air SPE27HC-C is designed for applications such as sandwich stations, delis, and quick-service restaurants, featuring a stainless steel top and a refrigerated environment to keep ingredients fresh while providing easy access for assembly. Typically installed in cafes and counters, it combines practical storage capacity with ergonomic design, supporting efficient workflow in moderate-volume operations.
Top Refrigerated Counters for Foodservice Settings
The SPE27HC-C refrigerated counter by Beverage Air offers a robust, commercial-grade solution tailored for mid-volume food establishments, combining food prep space with reliable cooling, ideal for small kitchens. Constructed for durability and ease of maintenance, it supports quick ingredient access and efficient workflows, making it suitable for restaurant, café, and sandwich shop environments.
- Operation type — optimized for moderate-throughput sandwich and salad prep
- Kitchen setting — suitable for compact commercial spaces and prep stations
- Foodservice category — ideal for delis, cafes, and quick-serve eateries
- Workload qualifier — supports steady, day-to-day food production
- Use case — enhances workflow in countertop sandwich and salad stations
Why Choose Beverage Air SPE27HC-C?
This model stands out among commercial refrigerated counters due to its durable stainless steel construction, energy-efficient hydrocarbon refrigerant, and integrated prep space, all within a compact footprint. Its rear-mounted self-contained refrigeration system ensures easy maintenance and reliable operation in busy foodservice environments, making it a versatile and restaurant-ready choice for medium-volume operations.
- Compact footprint: 27-inch width ideal for small to medium kitchens
- Durable materials: stainless steel exterior offers longevity and sanitation
- Enhanced workflow: built-in cutting board and organized storage support prep tasks
- Energy-efficient cooling: hydrocarbon refrigerant reduces operational costs
- Ease of maintenance: rear-mounted self-contained refrigeration system facilitates servicing
