The Beverage Air SPE27HC-B Sandwich Top Refrigerated Counter is a commercial-grade, single-section refrigerated unit designed for efficient foodservice applications in restaurant, café, and deli environments. Constructed with stainless steel front, top, and sides, along with an aluminum interior, this 27-inch wide food prep counter features rear-mounted self-contained refrigeration that employs environmentally friendly R290 hydrocarbon refrigerant. It offers 6.9 cubic feet of capacity, equipped with one hinged door for easy access, and accommodates (8) 1/6 size pans—perfect for sandwich, salad, and ingredient display stations. Its durable design and precise temperature control support consistent food quality, making it suitable for mid-volume operations requiring reliable refrigeration in a compact footprint.
Beverage Air SPE27HC-B Features
The SPE27HC-B refrigerated counter integrates a stainless steel top with an opening for (8) 1/6 size pans, a 10-inch cutting board, and epoxy-coated wire shelves, optimizing food prep and display efficiency. Its rear self-contained refrigeration maintains optimal temperatures, simplifies maintenance, and provides durable, corrosion-resistant construction suitable for continuous commercial use. Designed for moderate workloads, it offers straightforward access for cleaning and pan replacement, fitting seamlessly into busy kitchen workflows for sandwiches, salads, and cold prep stations.
- Capacity: 6.9 cubic feet capacity for food storage and display
- Material: Stainless steel exterior and epoxy-coated wire shelves for durability
- Ease of Maintenance: Rear-mounted self-contained refrigeration simplifies servicing
- Workflow Integration: 27"W design suits standard kitchen layouts and prep areas
- Food Compatibility: Accommodates (8) 1/6 size pans, 4" deep, with 6" deep top pans
Ideal for mid-volume foodservice operations requiring reliable, space-efficient refrigerated display and prep.
Beverage Air SPE27HC-B Technical Specs
The Beverage Air SPE27HC-B operates with a 1/10 HP compressor, powered by a 115V electrical connection at 60 Hz, with a standard single-phase setup supporting typical daily refrigeration needs. Its self-contained, rear-mounted refrigeration system relies on an air-cooled condenser for efficient cooling. The unit measures 27" in width, 31" in depth, and 45.38" in height, weighing approximately 202 lbs, with stainless steel front, top, and sides providing corrosion resistance and ease of cleaning. The interior features aluminum construction, and the refrigerated space maintains precise temperatures within an industry-standard operating range. The unit’s design supports consistent food safety and sanitation, with easy disassembly for maintenance and cleaning. It is fitted with UL and cULus certifications, and utilizes R290 hydrocarbon refrigerant for eco-friendly operation.
- Electrical Requirements: 115V, 60Hz, single-phase, 1/10 HP compressor
- Refrigeration System: Self-contained, rear-mounted, air-cooled condenser
- Cooling Capacity: Optimized for daily food storage of prep ingredients
- Construction Materials: Stainless steel exterior, aluminum interior
- Dimensions & Weight: 27" W x 31" D x 45.38" H, 202 lbs
- Temperature Range: Maintains consistent, safe food temperatures
- Certifications: UL, cULus, UL EPH Classified, UL-Sanitation
- Refrigerant: R290 hydrocarbon environmentally friendly refrigerant
- Cleaning & Maintenance: Easy disassembly, rear access for service
- Installation & Clearance: Adequate airflow clearance required for optimal operation
What is a commercial refrigerated counter
A commercial refrigerated counter is a foodservice equipment designed to store, display, and prep perishable ingredients within a controlled temperature environment. It is typically installed in cafés, delis, and sandwich shops where quick access and presentation of ingredients are vital. The Beverage Air SPE27HC-B model offers a durable stainless steel build with a self-contained refrigeration system, making it suitable for medium-volume operations. Ideal for cold ingredient storage and prep station integration, it ensures food safety and efficiency in bustling kitchen environments.
Top Refrigerated Counters for Foodservice Settings
Built with high-quality materials and precise temperature control, the Beverage Air SPE27HC-B serves as an efficient solution for moderate throughput kitchens needing space-efficient refrigerated food prep. Its rugged construction and expert design optimize workflow in various hospitality environments, including cafes, sandwich shops, and small restaurants, supporting reliable, restaurant-ready food presentation and storage.
- Operation Type — suitable for mid-volume kitchen operations
- Kitchen Setting — ideal for café, deli, and sandwich prep areas
- Foodservice Category — optimized for sandwich, salad, and cold ingredient display
- Workload Qualifier — supports moderate throughput with reliable cooling
- Use Case — designed for refrigerated food prep and ingredient assembly
Why Choose Beverage Air SPE27HC-B?
Compared to similar units, the Beverage Air SPE27HC-B offers a compact footprint with a stainless steel exterior for enhanced durability and sanitation. Its self-contained, rear-mounted refrigeration system provides efficient cooling with simplified maintenance, while its 27"W size maximizes space utilization. Built for commercial kitchen environments, it ensures consistent temperatures and ergonomic access for busy food prep stations, elevating operational productivity and product presentation.
- Compact footprint optimizes limited kitchen space
- Durable stainless steel finish supports frequent cleaning
- Self-contained refrigeration simplifies installation and servicing
- Designed for consistent cooling in moderate workload kitchens
- Supports standard 27"W prep areas with integrated pan capacity
