Atosa MSF17GR-NTCV 17-3/8 Inch Refrigerated Counter 3.7 cu ft with Pans
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- Optimized footprint for limited kitchen space
- Self-contained system with R290 refrigerant
- Precise temperature control between 33°F-40°F
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The Atosa MSF17GR-NTCV Atosa Slim Sandwich Prep Table One-section is a commercial refrigeration unit designed specifically for foodservice operations requiring precise temperature control and efficient ingredient accessibility. As a self-contained refrigerated counter, it measures 17-3/8 inches wide, 41-1/8 inches deep, and stands at 36-11/16 inches in height. Equipped with bottom-mounted refrigeration, it provides an interior capacity of 3.7 cubic feet with (8) 1/6 poly pans, facilitating organized storage of cold ingredients. The unit features a stainless steel exterior and interior for durability, paired with a solid hinged self-closing door for energy conservation and sanitation. The electronic controller maintains temperatures between 33°F and 40°F, suitable for salad and sandwich ingredient preservation. With a 1/5 HP compressor running on 115V/60Hz, the unit is optimized for consistent performance in various commercial kitchens, including cafeterias, delis, and sandwich stations.
Designed for medium-volume food prep environments, this sandwich prep table offers precise temperature management, robust stainless steel construction, and optimized workflow. Its compact footprint supports integration in limited space kitchens while providing easy access through hinged doors and sliding shelves. The unit's self-contained refrigeration system with R290 Hydrocarbon refrigerant ensures efficient cooling and environmentally friendly operation, suited for restaurant and catering operations. The adjustable shelves and poly pans enable meal assembly flexibility, streamlining kitchen throughput and ingredient organization.
Ideal for sandwich stations requiring reliable cold storage and efficient food prep.
The Atosa MSF17GR-NTCV features a self-contained bottom-mounted refrigeration system utilizing R290 Hydrocarbon refrigerant, offering a 3.7 cu. ft. capacity with an interior temperature range of 33°F to 40°F. Its compressor operates at 1/5 HP and 115V/60Hz power, ensuring consistent cooling performance. The exterior is finished with stainless steel, providing durability and corrosion resistance, while the unit’s dimensions—17-3/8" W x 41-1/8" D x 36-11/16" H—allow for versatile placement in various commercial kitchen setups. Its weight is approximately 214 lbs, and the unit includes two adjustable shelves plus poly pans for efficient ingredient organization. The electronics include an electronic temperature controller, with ETL Sanitation and cETLus approvals for safety and sanitation standards. Designed for moderate workloads, the unit supports typical salad and sandwich prep operations with ease, featuring cleanable surfaces and straightforward maintenance.
A commercial refrigerated counter is a specialized foodservice appliance designed for cold storage and ingredient display within food prep areas. It combines refrigeration with accessible work surfaces and storage compartments, enabling streamlined assembly of sandwiches, salads, and other cold dishes. The Atosa MSF17GR-NTCV is an innovative one-section model suited for moderate-volume operations, featuring a self-contained refrigeration system and stainless steel construction, installed in undercounter café stations or deli counters. It is primarily used in setups where quick ingredient access and temperature control are essential, such as mid-volume restaurant prep lines or grab-and-go food stations.
The Atosa MSF17GR-NTCV offers robust build quality and precise temperature control, ideal for medium-volume foodservice environments needing reliable ingredient storage. Its functional design and environmentally friendly refrigeration support efficient operations in kitchens with limited space, including sandwich stations and salad bars. This unit’s durable construction and ease of maintenance make it a practical choice for professional food prep workflows.
Choosing the Atosa MSF17GR-NTCV ensures a compact, durable, and efficiently engineered refrigerated counter designed for moderate-volume food prep. Its stainless steel construction, environmentally friendly hydrocarbon refrigerant, and self-contained system enhance operational performance and sanitation. The unit’s thoughtfully integrated features streamline ingredient handling, reduce maintenance time, and optimize workflow for commercial kitchens seeking dependable refrigeration solutions.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
