Atosa AGR-4B36GR-LP 60 Inch CookRite Range Gas 4 Burner 221000 BTU with Griddle

The Atosa AGR-4B36GR-LP CookRite Range LP Gas is a commercial-grade cooking appliance designed for professional foodservice environments requiring high performance and durability. This 60-inch-wide gas range features four 32,000 BTU open burners with standing pilots for consistent heat output, complemented by a 36-inch polished steel griddle with a 3/4-inch thickness, ideal for versatile cooking tasks. Equipped with two 26-1/2-inch ovens with safety shutoff pilots and adjustable chrome racks, this unit guarantees efficient workflow for high-demand kitchens. Its all stainless steel construction includes a stainless front, sides, back, kick plate, back guard, and overhead shelf, ensuring longevity and ease of cleaning. The unit operates with a total of 221,000 BTUs, making it suitable for commercial kitchens requiring reliable, high-capacity cooking equipment with precise control and robust construction.

Top Atosa AGR-4B36GR-LP Features

The CookRite Range is engineered for intensive foodservice use, combining high-performance open burners with a heavy-duty polished steel griddle and dual ovens. Its stainless steel exterior enables easy sanitation and maintenance, while the adjustable chrome oven racks support flexible cooking configurations. Designed for seamless integration into commercial kitchens, it features manual controls for accurate heat adjustment and sturdy casters for mobility. The high BTU output and durable construction make it suitable for both small and medium-volume operations needing versatile, restaurant-ready cooking equipment.

• High-capacity open burners: 4 x 32,000 BTU for powerful thermal output
• Durable construction: All stainless steel exterior resists corrosion and simplifies cleaning
• Ease of maintenance: Removable drip trays and adjustable racks streamline cleaning
• Optimized workflow: Separate ovens with safety pilot shutoff support multi-stage cooking
• Versatile cooking surface: 36" polished steel griddle for range of cooking styles

Suitable for high-volume restaurants or catering operations requiring reliable, multi-functional cooking stations.

Atosa AGR-4B36GR-LP Technical Specs

The Atosa AGR-4B36GR-LP CookRite Range is a commercial cooking unit designed with precise specifications for demanding kitchen environments. It features a width of 60 inches, a depth of 31 inches, and a height of 57-3/8 inches, with an overall weight of 949 pounds. Constructed with a stainless steel exterior finish, this unit assures durability and hygiene in high-use settings. It operates on LP gas with a total input of 221,000 BTUs, including four open burners and a 36-inch steel griddle. The two ovens, each 26-1/2 inches wide, are equipped with safety pilot shutoffs for reliable operation. The unit requires manual controls for temperature regulation, with a backriser vent system supporting airflow. Standard features include adjustable chrome oven racks, drip trays, and casters for mobility. The product is ETL and cETL listed, with a Proposition 65 compliance statement, suitable for installation in commercial kitchens seeking robust, versatile cooking equipment.

• Electrical requirements: Not provided; designed for LP gas connection
• Cooling method: Not applicable
• Refrigeration type: Not applicable
• Production capacity: 221,000 BTU total input
• Construction & finish: All stainless steel exterior for durability and sanitation
• Dimensions: 60" W x 31" D x 57-3/8" H
• Weight: 949 lbs
• Plate thickness: 3/4" steel griddle
• Operation features: Manual controls, safety pilot shutoff, adjustable oven racks

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Electrical compatibility:

Not specified, designed for LP gas supply connection
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Ventilation:

Backriser with high shelf for proper airflow
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Cooking surface:

36-inch polished steel griddle and four 32,000 BTU open burners
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Utilities required:

LP gas supply, proper ventilation system
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Mobility and installation:

Casters included for mobility, designed for permanent installation in commercial kitchens

What is a commercial gas range?

A commercial gas range is a heavy-duty cooking appliance designed for professional foodservice establishments. It typically features multiple burners, griddles, and oven compartments constructed from durable materials like stainless steel. The range facilitates high-volume meal preparation, offers precise temperature control, and supports versatile cooking methods. The Atosa AGR-4B36GR-LP model, with its combination of open burners, a steel griddle, and dual ovens, exemplifies a robust, restaurant-ready solution ideal for busy kitchens requiring consistent heat and reliable performance for high-capacity operations.

Top Commercial Gas Ranges for Medium-Volume Foodservice Settings

Designed for reliable operation in restaurant and catering kitchens, the Atosa AGR-4B36GR-LP combines durable stainless steel construction and high BTU output for versatile, high-capacity cooking. Suitable for medium-volume kitchens, it supports efficient workflow with multiple burners, ovens, and a spacious griddle, making it a practical choice for a range of foodservice applications. The model's robust build and precise control are ideal for establishments demanding consistent, restaurant-quality results. Atosa AGR-4B36GR-LP

• Medium-volume operations — optimized for steady throughput
• Compact footprint — fits well in busy kitchen layouts
• Versatile cooking — open burners plus a full griddle
• Heavy-duty stainless steel—long-lasting, easy to clean
• Dual ovens—support multiple dishes simultaneously

Why Choose Atosa AGR-4B36GR-LP?

Compared to other commercial ranges, the Atosa AGR-4B36GR-LP offers a superior combination of durability, high BTU output, and versatile features like a polished steel griddle and dual ovens. Its all stainless steel construction and safety features deliver reliable performance and easy maintenance. Designed for efficiency, it supports demanding kitchen workflows and high-volume service with a compact, restaurant-ready footprint.

• Robust stainless steel exterior: Ensures durability and simplifies cleaning
• High thermal capacity: 221,000 BTUs for fast, consistent heating
• Versatile cooktop: Four open burners plus a 36" steel griddle
• Dual oven configuration: Supports multi-stage cooking processes
• Mobility with casters: Facilitates flexible kitchen layout adjustments