The Arctic Air AST60R Sandwich/Salad Prep Table Two-section is a commercial refrigeration unit designed for precise temperature control and efficient food storage in foodservice environments. As a top-tier refrigerated counter in the Arctic Air commercial refrigeration line, it features a self-contained rear-mounted capillary tube refrigeration system with an electronic thermostat and a digital LED temperature display, maintaining an operational range of 33°F to 41°F. Its stainless steel top includes an 11-3/8" deep cutting board, ideal for prep tasks, while the unit's interior is constructed with white ABS for durability and sanitation. Equipped with (16) 1/6 size clear Lexan pans and three vaulted solid hinged self-closing doors with a 90° stay-open feature, the Arctic Air AST60R supports streamlined workflow in high-demand kitchens, salad bars, and deli counters. The unit's technical specifications include a 1/2 HP compressor, 15.5 cubic feet capacity, and a refrigerant system utilizing R290 hydrocarbon for eco-friendly operation, making it suitable for commercial kitchen use requiring consistent cooling and ease of maintenance.
Top Arctic Air AST60R Features
The Arctic Air AST60R Sandwich/Salad Prep Table's key features include a 15.5 cu. ft. capacity with a self-contained refrigeration system, stainless steel exterior for durability, and an electronic thermostat with a digital LED display for precise temperature management. It is designed for medium-volume food prep in commercial kitchens, providing easy access with hinged doors and integrated storage shelves for organized ingredient management. The unit's 11-3/8" cutting board enhances prep efficiency, while its low-maintenance Lexan pans facilitate quick cleaning and service turnaround. Its eco-friendly R290 refrigerant ensures energy-efficient operation suitable for busy foodservice environments.
- Capacity: 15.5 cubic feet for ample ingredient storage
- Material: Stainless steel exterior with durable ABS interior
- Ease of maintenance: Removable pans and easy-to-clean surfaces
- Workflow integration: Hinged doors with 90° stay-open feature for accessibility
- Performance: Precise digital temperature control from 33°F to 41°F
Ideal for restaurants, delis, or salad bars requiring reliable refrigerated prep space.
Arctic Air AST60R Technical Specs
The Arctic Air AST60R model operates on a 115V, 60Hz, single-phase electrical supply, drawing 4.3 amps and 1/2 HP for effective cooling performance. Its self-contained, rear-mounted refrigeration system employs environmentally friendly R290 hydrocarbon refrigerant, with a cooling capacity rated at 754 BTU/h to support consistent temperature management. Construction features include stainless steel front, top, and sides, with a stainless steel floor and white ABS interior designed for sanitation and durability. The unit measures 61-1/4" in width, 30" deep, and 43.3" high, weighing 385 lbs. It is UL-certified with ETL-Sanitation and cETLus approval, making it suitable for commercial use. Its energy consumption is optimized for moderate workloads in busy kitchen environments, with a LED digital thermostat for easy temperature adjustments, and it includes (2) adjustable shelves inside. Designed for efficient operation, it requires minimal routine maintenance, with disassembly features for cleaning pans and surfaces and casters for mobility.
- Electrical Requirements: 115V, 60Hz, single-phase, 4.3 amps, 1/2 HP
- Refrigeration: Self-contained, rear mounted with R290 hydrocarbon
- Cooling Capacity: 754 BTU/h cooling output per hour
- Construction & Finish: Stainless steel front, top & sides; white ABS interior
- Dimensions & Weight: 61-1/4"W x 30"D x 43.3"H; weighs 385 lbs
- Temperature Range: 33°F to 41°F operation
- Food Safety & Maintenance: Sanitation-approved interior; easy disassembly for cleaning
- Electrical Compatibility: Must be connected to standard 115V outlets with NEMA 5-15P plug
- Ventilation: Adequate airflow clearance recommended for optimal cooling
- Drainage: Integrated for condensation removal, drain pan included
- Installation Area: Clear space around unit for airflow and service access
- Mobility: Equipped with (4) 3" casters (2 locking) for easy repositioning
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized appliance designed for food prep and ingredient storage, featuring temperature-controlled compartments with easy-access doors. The Arctic Air AST60R Sandwich/Salad Prep Table is a prime example, integrating a two-section layout with ample storage, precision temperature regulation, and a durable stainless steel finish. It is commonly installed in restaurant, deli, or salad bar settings to facilitate efficient ingredient organization and quick service, supporting mid-volume foodservice operations requiring reliable refrigeration and seamless workflow.
Top prepared foodservice equipment for mid-volume kitchens
The Arctic Air AST60R commercial refrigerated counter is built for moderate throughput kitchens, providing durable construction and precise temperature control. Designed for food prep environments such as restaurants, cafés, and salad bars, it combines a compact footprint with high performance, ensuring consistent ingredient freshness and operational efficiency. Ideal for medium-scale foodservice operations where dependable refrigeration supports routine menu assembly and ingredient presentation.
- Operation type — suitable for medium-volume restaurant kitchens
- Kitchen setting — optimized for compact commercial spaces
- Foodservice category — suited for salad bars and deli counters
- Workload qualifier — supports moderate throughput needs
- Use case — ideal for ingredient prep and storage in commercial kitchens
Why Choose Arctic Air AST60R Sandwich/Salad Prep Table
Arctic Air AST60R stands out among similar refrigerated prep units with its robust stainless steel construction, precise digital temperature control, and eco-friendly R290 refrigerant system. Its two-section design optimizes workspace with hinged doors for easy access and efficient ingredient organization. The unit's durable build, comprehensive storage, and energy-efficient operation enhance workflow and sanitation in demanding foodservice environments, outperforming typical models with better durability and user-friendly features.
- Compact footprint with a 61-1/4" width for space efficiency
- Self-contained cooling system simplifies installation
- High-quality stainless steel finish resists corrosion and simplifies cleaning
- Equipped with hinged doors and stay-open feature for operational convenience
- Eco-friendly R290 refrigerant reduces environmental impact
