American Metalcraft ADSEAG12 80 Oz Hammered Aluminum Seafood Tray Gold
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- High-capacity 80 oz. seafood display support
- Double-wall aluminum enhances thermal retention
- Hammered gold finish for upscale appeal
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The American Metalcraft ADSEAG12 Seafood Tray is a professional-grade serving and display ware designed specifically for foodservice environments requiring durable and aesthetically appealing presentation solutions. Crafted from hammered aluminum, this round seafood tray features a 12-inch diameter and a double-wall construction that enhances its robustness and thermal insulation properties. With an 80 oz. capacity and a height of 2-1/4 inches, it is engineered to maintain seafood freshness and presentation quality during service in high-demand hospitality settings such as banquet halls, catering operations, and seafood restaurants. Its hand-wash only requirement emphasizes maintenance considerations, while its gold finish provides an upscale appearance suitable for premium presentation contexts.
The American Metalcraft ADSEAG12 Seafood Tray offers high-capacity, double-wall aluminum construction ideal for moderate seafood service workflows. Its hammered gold surface ensures durability and a visually appealing presentation, while the 12-inch diameter and 80 oz. capacity support efficient bulk display of seafood portions. Designed for ease of handling and cleaning, this round tray fits seamlessly into banquet and catering workflows, reducing breakage risk and simplifying sanitation routines through hand-wash maintenance. Suitable for seafood presentations where both aesthetics and functionality are critical, it provides an effective solution for medium-volume seafood service applications.
A perfect choice for seafood-focused foodservice establishments seeking a durable, elegant display tray for daily use.
The American Metalcraft ADSEAG12 seafood tray features a 12-inch diameter and a height of 2-1/4 inches, with a total weight of approximately 2.76 pounds, crafted from heavy-duty hammered aluminum designed for restaurant-ready performance. This model is non-electrical and does not incorporate refrigeration or cooling components. Its finishing, a gold hammered surface, offers an upscale look suitable for banquet and catering settings. Designed for moderate seafood throughput, it supports typical high-volume serving scenarios while requiring minimal maintenance, with hand-wash encouraged to preserve its finish. Its construction ensures excellent durability, with a focus on longevity in commercial kitchens. The tray’s dimensions facilitate ergonomic handling and efficient workflow integration in food display setups.
A commercial seafood tray is a durable, purpose-built serving dish designed for high-volume foodservice environments specializing in seafood presentation. Constructed from materials such as aluminum, these trays feature specific capacities, sizes, and finishes to enhance visual appeal and facilitate efficient handling. The American Metalcraft ADSEAG12 seafood tray, with its 12-inch diameter and 80 oz. capacity, is typically installed in banquet halls, catering setups, or seafood restaurants. It provides a reliable platform to showcase seafood items while supporting the operational demands of moderate to high throughput service in professional hospitality settings.
Designed for moderate seafood presentation needs, the American Metalcraft ADSEAG12 seafood tray features a robust aluminum build, classy gold finish, and 80 oz. capacity suitable for catering and buffet service workflows. The tray’s durable construction ensures longevity and maintains presentation quality in busy restaurants and event settings. With its precise dimensions, it is suited for professional seafood service in commercial kitchens and hospitality venues where reliability and visual appeal are essential.
Why choose the American Metalcraft ADSEAG12 seafood tray over similar models? Its hammered aluminum construction ensures enduring durability and an upscale gold finish for premium presentation. The double-wall design offers effective thermal insulation, supporting seafood quality over service periods. Its moderate size and capacious design optimize workflow in catering and buffet settings, providing a restaurant-ready solution that combines functionality with aesthetic appeal.
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