The AERO Manufacturing MF3-3020-20L Economy Sink Three Compartment is a commercial-grade three-compartment sink designed for high-efficiency foodservice environments. Constructed from durable 16/304 stainless steel, this model measures 84-1/4 inches in width, 36 inches in depth, and 39-1/2 inches in height, providing a robust solution for busy kitchens. Featuring three fabricated compartments, each 20 inches wide, 30 inches front-to-back, and 14 inches deep, it offers ample capacity for multiple cleaning and prep tasks simultaneously. The sink includes an integrated left-hand drainboard, a 7-inch splash height backsplash for splash control, and is equipped with dual sets of 8-inch OC splash mount faucet holes for versatile water connections. Fully welded with stainless steel gussets and raised rolled edges on front and sides, the unit ensures longevity and ease of maintenance, making it suitable for high-volume foodservice operations requiring reliable sanitation and workflow efficiency.
Top AERO Manufacturing MF3-3020-20L Features
This three-compartment economy sink is engineered for operational durability and functional versatility in commercial kitchens. Its 16/304 stainless steel construction ensures corrosion resistance, while the three fabricated compartments facilitate efficient multi-tasking. The integrated drainboard and splash mount faucet holes improve workflow, reducing setup and cleaning times. Raised rolled edges enhance safety and sanitation, and fully welded gussets provide structural stability suitable for demanding foodservice environments.
- Functionality: Ample three-compartment design supports food prep and washing.
- Durability traits: 16/304 stainless steel resists corrosion and impact damage.
- Ease of maintenance: Fully welded, with accessible splash mount faucet holes.
- Workplace fit: Fits 84-1/4" width and compatible with standard kitchen setups.
- Workflow efficiency: Large drainboard and safety edges streamline operations.
Ideal for kitchens needing reliable, high-capacity sinks with integrated workflow features.
MF3-3020-20L Technical Specs
The MF3-3020-20L features a robust 16-gauge stainless steel top and base construction, ensuring durability in demanding foodservice settings. It operates with a typical setup compatible with standard plumbing fixtures, including two sets of 8-inch OC splash mount faucet holes for versatile water connections. The overall dimensions are 84-1/4 inches wide, 36 inches deep, and 39-1/2 inches high, with a weight of approximately 205 pounds. The sink's compartments measure 20 inches in width, 30 inches front-to-back, and 14 inches in depth, supporting effective sanitation workflows. Built for longevity, it includes stainless steel legs with adjustable feet, gussets for structural integrity, and a 7-inch splash height for splash management. The unit is NSF-listed and designed for commercial kitchen standards, facilitating straightforward disassembly and cleaning. Power requirements are not applicable as it is a manual water fixture.
- Overall Dimensions: 84-1/4" W x 36" D x 39-1/2" H
- Material: 16 Gauge 16/304 stainless steel for durability
- Compartments: (3) 20" W x 30" front-to-back x 14" deep fabricated compartments
- Drainboard: Left-hand drainboard for efficient workflow
- Faucet Compatibility: Two sets of 8" OC splash mount faucet holes
- Legs & Support: Adjustable stainless steel legs with gussets
- NSF Listing: Yes, suitable for commercial environments
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel, with safety-edged hemmed design
- Height & Weight: 39.5" tall, approximately 205 lbs
- Usage Context: Installed in high-volume kitchens, food prep, and warewashing stations
- Maintenance & Cleaning: Fully welded design supports easy cleaning routines, disassembly with standard tools
What is a commercial three-compartment sink?
A commercial three-compartment sink is a stainless steel fixture designed for foodservice operations to facilitate washing, rinsing, and sanitizing dishes and utensils efficiently. The AERO Manufacturing MF3-3020-20L model includes three spacious compartments, each measuring 20 inches in width, with a depth of 14 inches, supporting high-volume washing workflows. With a total width of over 84 inches and durable 16/304 stainless steel construction, it is commonly installed in restaurants, cafeterias, and catering facilities, making it ideal for supporting sanitation standards in busy culinary environments.
Top Foodservice Three-Compartment Sinks for Commercial Kitchens
Designed for high-performance preparation and sanitation, the AERO Manufacturing MF3-3020-20L three-compartment sink provides durable stainless steel construction, precise compartment sizing, and integrated drainboard features, ideal for restaurant kitchens and institutional foodservice operations requiring reliable workflow and sanitation throughput.
- Operation type — medium-volume restaurant prep kitchens
- Kitchen type — compact commercial spaces needing dependable sinks
- Foodservice category — institutional cafeterias and correctional facility kitchens
- Workload qualifier — moderate throughput, high sanitation demands
- Use case — multi-stage dishwashing and utensil cleaning processes
Why Choose AERO Manufacturing MF3-3020-20L?
The AERO Manufacturing MF3-3020-20L exceeds standard three-compartment sink models through its robust stainless steel build, comprehensive compartment sizing, and integrated features designed for demanding commercial environments. Its fully welded construction simplifies cleaning and maintenance, while the large drainboard enhances workflow efficiency and utensil handling. The model's design standards prioritize longevity and sanitation, making it a preferred choice for high-capacity kitchens seeking reliable, restaurant-ready equipment.
- Self-contained design with durable 16-gauge stainless steel construction
- Large, fabricated compartments support high-volume washing tasks
- Integrated drainboard reduces clutter and simplifies workflow
- Adjustable stainless steel legs ensure stable installation
- Corner safety edges promote worker safety and ease of cleaning
