The AERO Manufacturing MF3-2120 Economy Sink Three Compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice environments. Measuring 65-1/2 inches in width, 27 inches in depth, and 39-1/2 inches in height, this three-compartment unit offers precise functional capacity with three fabricated compartments, each 20 inches wide, 21 inches front-to-back, and 14 inches deep. Constructed from durable 16-gauge 304-series stainless steel, it ensures excellent corrosion resistance and longevity in demanding kitchen applications. The sink features a 7-inch backsplash, raised rolled edges on front and sides, fully welded stainless steel gussets for stability, and adjustable stainless steel legs, making it suitable for various installation scenarios. Its design supports efficient workflow in food prep, washing, and sanitation processes within professional foodservice settings such as restaurants, cafeterias, and institutional kitchens. Its technical specifications and robust construction provide a high-performance solution for medium-volume operations requiring reliable, sanitary, and easy-to-maintain equipment.
Top AERO Manufacturing MF3-2120 Features
The AERO Manufacturing MF3-2120 Economy Sink features three fabricated compartments designed for quick washing and rinsing in commercial kitchens. Its 16-gauge stainless steel top ensures durability and ease of cleaning while supporting frequent use. The sink’s raised rolled edges prevent spills and facilitate sanitation, and the adjustable legs simplify installation on uneven surfaces. Equipped with two sets of 8-inch OC splash mount faucet holes, it supports versatile plumbing integration for various water delivery needs. Its welded stainless steel gussets and high splash height promote long-term stability and operational safety. Suitable for medium-volume workspaces, this sink optimizes workflow and contributes to sanitary standards in foodservice operations.
- Functionality: Three fabricated stainless steel compartments for efficient multi-tasking
- Durability: 16-gauge, corrosion-resistant 304 stainless steel construction
- Ease of Maintenance: Fully welded design with rolled edges simplifies cleaning
- Workflow Optimization: Supports multiple cleaning and prep stations in one unit
- Installation Flexibility: Adjustable stainless steel legs for uneven floors
Ideal for commercial kitchens requiring durable, multi-compartment sinks for consistent food prep and sanitation.
MF3-2120 Technical Specs
The AERO Manufacturing MF3-2120 Economy Sink measures 65-1/2 inches in overall width, 27 inches in depth, and 39-1/2 inches in height, with a weight of approximately 126 lbs. Its construction features 16-gauge, 300 series stainless steel for superior resistance to corrosion and impact. The sink incorporates three fabrications of 20" width by 21" front-to-back and 14" depth compartments, each with a 7-inch splash height and no drainboards. It includes two sets of 8-inch oc splash mount faucet holes, allowing for versatile plumbing options. Operating within standard foodservice environments, it is compatible with typical commercial water and drainage systems. The unit is NSF-listed and designed for easy cleaning and maintenance, with fully welded joints and durable rolled edges. Its height and clearances facilitate ergonomic operation, while adjustable stainless steel legs support secure footing and installation. Its construction supports moderate throughput tasks typical of mid-volume foodservice operations.
- Electrical Requirements: Not applicable
- Construction & Finish: 16 gauge stainless steel, NSF-listed
- Dimensions: 65-1/2"W x 27"D x 39-1/2"H, overall weight 126 lbs
- Compartment Size: 20" W x 21" front-to-back x 14" deep
- Legs & Base: Adjustable stainless steel legs with feet
- Material Safety & Cleaning: Food-safe stainless steel, simplified cleaning routine
- Operating Range: Suitable for standard kitchen temperatures
- Certifications: NSF listed
- Plumbing Compatibility: Supports dual 8" OC splash mount faucet installations
- Drainage Needs: Standard plumbing connections for efficient waste removal
- Installation Space: Fits in standard commercial kitchen work areas
- Clearance: Adequate space beneath for piping and maintenance
- Work Environment: Designed for busy, medium-volume kitchen operations
What is a commercial three compartment sink
A commercial three compartment sink is a durable and sanitary stainless steel unit used for washing, rinsing, and sanitizing foodservice items in professional kitchens. It typically features three separate basin areas, often fabricated from heavy-gauge stainless steel, to support efficient workflow in restaurant or cafeteria operations. The AERO Manufacturing MF3-2120 exemplifies this category with its three fabricated compartments, sturdy construction, and precise dimensions suited for medium-volume foodservice environments. Installed in prep stations or dishwashing areas, this sink accommodates multiple tasks simultaneously, facilitating compliance with sanitation standards and streamlining kitchen throughput. Its robust design and technical features make it ideal for institutional settings requiring reliable, compliant, and ergonomic equipment for frequent use.
Top commercial three compartment sinks for medium-scale foodservice operations
Designed for reliable performance in moderate-volume kitchens, the AERO Manufacturing MF3-2120 offers durable stainless steel construction, precise compartment layout, and versatile plumbing options, supporting efficient prep and sanitation workflows in institutional and restaurant settings.
- Operation Type — suited to medium-volume kitchen workflows
- Kitchen Setting — ideal for institutional, restaurant, and cafeteria use
- Foodservice Category — comprehensive three-compartment sanitation stations
- Workload Qualifier — supports moderate throughput requirements
- Use Case — optimized for multi-tasking in food prep and cleaning
Why Choose AERO Manufacturing MF3-2120 ?
Compared to similar commercial sinks, the MF3-2120 from AERO Manufacturing features high-quality 304 stainless steel, a spacious design with three fabricated compartments, and robust welded construction, ensuring longevity and sanitation. Its adjustable legs and high splash height enhance installation flexibility and operational safety, reducing maintenance time. The unit’s NSF listing and corrosion-resistant material make it highly suitable for demanding foodservice environments, promoting efficient workflow and compliance with hygiene standards. Its compact yet spacious footprint optimizes space utilization while delivering reliable performance across a broad range of food prep functions.
- Compact footprint fits well in tight kitchen spaces
- Full stainless steel welded construction ensures durability and sanitation
- Adjustable legs facilitate secure installation on uneven floors
- High splash height supports safe, spill-free operation
- Versatile plumbing support accommodates multiple faucet configurations
