Advance Tabco FS-3-1818-18L 74 Inch Left Drainboard Fabricated Sink with 3 Compartments 14 Gauge Stainless Steel
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- Constructed from durable 14 gauge 304 stainless steel
- Three 18" x 18" x 14" deep compartments
- Overall length adjustable from 73" to 84"
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The Advance Tabco FS-3-1818-18L Fabricated Sink is a commercial-grade, three-compartment stainless steel sink designed to optimize workflow in professional foodservice environments. Equipped with an 18-inch left drainboard, this unit provides efficient space for utensil placement and rinsing tasks. Constructed from 14 gauge 304 stainless steel, it offers superior durability and corrosion resistance, suitable for high-demand kitchens. The sink features three 18" x 18" x 14" deep bowls with tile edge splash protection, ensuring both functionality and hygiene, all while maintaining compliance with rigorous sanitation standards. Its robust design and technical specifications make it ideal for restaurant, cafeteria, and industrial kitchens needing reliable, long-lasting equipment for efficient dishwashing and prep operations.
The Advance Tabco FS-3-1818-18L fabricated sink complements high-volume commercial kitchens by providing triple basin functionality combined with durable stainless steel construction. Its 14 gauge material ensures long-term resistance to wear, while the tile splash edge simplifies cleaning. The setup includes eight-inch OC faucet holes for easy faucet integration, and the stainless steel legs with adjustable side cross-bracing and bullet feet facilitate stable installation. Designed for ease of maintenance and throughput, this unit supports continuous workflow in busy foodservice operations.
Ideal for medium-duty dishwashing and prep workflows in busy commercial kitchens.
The Advance Tabco FS-3-1818-18L fabricated sink features a robust 14 gauge 304 stainless steel construction, ensuring durability under continuous use. It measures 74-1/2" in width, 23-1/2" in depth, and stands 43" high, with overall length adjustable from 73" to 84". The sink includes three 18" x 18" x 14" deep bowls with an 8-1/2" splash height for splash management. It is equipped with eight-inch on-center faucet holes and stainless steel legs with adjustable side cross-bracing and one-inch bullet feet for stability. The sink is designed for commercial foodservice applications requiring multi-tasking dishwashing solutions, featuring easy-to-clean surfaces and a tile splash edge. It ships unassembled, with no specified electrical requirements. Its heavy-duty construction and NSF approval support sanitation compliance in high-demand settings.
The unit supports proper installation with considerations for clearance and plumbing, including suitable drainage setup and stable support surfaces. Suitable for environments requiring durable, food-safe stainless steel equipment with straightforward cleaning routines and minimal maintenance, fitting seamlessly into established commercial kitchen workflows.
A commercial three-compartment sink is a heavy-duty cleaning station designed for high-volume foodservice and restaurant operations. It features three separate sink bowls for washing, rinsing, and sanitizing, supporting efficient workflow and compliance with sanitation standards. The Advance Tabco FS-3-1818-18L model, with its 18-inch drainboard, is ideal for busy commercial kitchens, including restaurants and institutional dining facilities, offering durable stainless steel construction, multiple compartments, and integrated faucet holes to support efficient dish and utensil processing.
The Advance Tabco FS-3-1818-18L offers a durable stainless steel build, optimized for multi-tasking in busy kitchen environments. Built for reliable performance and easy maintenance, it is suited for medium-volume dishwashing, prep, and sanitation workflows in institutional and restaurant settings. Advance Tabco FS-3-1818-18L provides a robust solution for commercial kitchens requiring efficient, long-lasting, and hygienic sink systems.
Advance Tabco FS-3-1818-18L sets itself apart with heavy-duty 14 gauge stainless steel, robust construction, and a thoughtfully engineered layout supporting multi-tasking in commercial kitchens. Its combination of durability, easy maintenance, and practical features enhances operational efficiency, sanitation, and workflow management, making it a practical choice for professional foodservice establishments seeking reliable, restaurant-ready equipment.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
