Advance Tabco FS-3-1620 53 Inch Fabricated Sink 14 Gauge Stainless Steel with Tile Edge Splash

The Advance Tabco FS-3-1620 Fabricated Sink is a commercial-grade three-compartment stainless steel sink designed for high-demand foodservice environments. Crafted from 14 gauge 304 stainless steel, it features three 16" x 20" x 14" deep bowls, ideal for washing, rinsing, and sanitizing dishes efficiently. The unit’s tile edge splash and rolled edge enhance durability and ease of cleaning, making it suitable for busy kitchen workflows requiring reliable sanitation and operational efficiency. Its dimensions of 26" F/B by 53" L/R provide a compact footprint for streamlined installation in restaurant, cafeteria, or institutional kitchens.

Top Advance Tabco FS-3-1620 Features

The Advance Tabco FS-3-1620 fabricated three-compartment sink offers durable stainless steel construction with 8" OC faucet holes for ease of use and versatile plumbing integration. Its tile edge splash and stainless steel legs with adjustable side cross-bracing support heavy daily workloads, ensuring stability. The 1" adjustable bullet feet facilitate level setup in various kitchen layouts, while the 14" deep bowls optimize workflow efficiency. Designed for high durability, it withstands frequent cleaning and contact with food residues, suitable for commercial kitchen installations requiring dependable performance.

• Functionality: Three 16" x 20" x 14" inch deep bowls for multi-step cleaning processes
• Durability: 14 gauge 304 stainless steel construction for long-term use
• Ease of Maintenance: Tile splash edges simplify cleaning and spill containment
• Usage Fit: Compatible with standard plumbing fixtures for quick installation
• Workflow Integration: Supports high-volume dishwashing operations in commercial kitchens

Ideal for institutional kitchens requiring reliable, space-efficient three-compartment sinks for dishwashing and sanitation tasks

Advance Tabco FS-3-1620 Technical Specs

The Advance Tabco FS-3-1620 fabricated sink features a robust stainless steel construction with a 14-gauge top rated for commercial environments. It measures 53 inches in width, 26 inches in depth, and stands 42 inches high, providing ample workspace for high-volume dishwashing. The unit's compartments measure 16" x 20" x 14" deep, with a splash height of 8-1/2 inches, designed to minimize water splash and maintain hygiene standards. It is supplied with stainless steel legs, side cross-bracing for stability, and 1" adjustable bullet feet for leveling. This no drainboard model operates efficiently without requiring electrical connections and is easy to disassemble for cleaning. Its NSF approval ensures compliance with industry standards for food contact safety. Total weight is approximately 140 lbs, supporting durability and stability during daily use.

• Dimensions: 53" W x 26" D x 42" H for versatile installation
• Construction: 14 gauge 304 stainless steel with tile splash edges
• Compartment Size: 16" x 20" x 14" deep for efficient workflow
• Feet & Supports: Stainless steel legs with 1" adjustable bullet feet and cross-bracing
• Electrical Requirements: None required for operation

What is a commercial three-compartment sink?

A commercial three-compartment sink is a restaurant-grade plumbing fixture designed for washing, rinsing, and sanitizing dishware in high-volume foodservice establishments. Typically constructed from heavy-duty stainless steel, it features three equally sized bowls capable of handling substantial workloads with ease. The Advance Tabco FS-3-1620 model, installed in busy kitchens, provides a durable, efficient solution for streamlining dishwashing processes in cafes, cafeterias, and institutional foodservice settings, supporting hygiene standards and operational efficiency.

Top three-compartment sinks for high-volume foodservice operations

These commercial three-compartment sinks deliver durable stainless steel construction with versatile dimensions, ideal for efficient dish washing in high-capacity kitchens operated during busy service hours. Built for stability, they support seamless workflow integration in institutional or restaurant environments requiring reliable sanitation and space optimization. The Advance Tabco FS-3-1620, designed for moderate workloads, ensures long-term performance in demanding foodservice settings.

• Operation Type — high-volume restaurant and cafeteria kitchens
• Kitchen Type — compact commercial foodservice facilities
• Foodservice Category — institutional dining and large-scale venues
• Workload Qualifier — moderate throughput dish sanitization
• Use Case — multi-bowl dishwashing and cleaning tasks

Why Choose Advance Tabco FS-3-1620

Why Choose Advance Tabco FS-3-1620? This fabricated stainless steel sink offers robust build quality, a space-efficient three-compartment design, and includes features like tile-edge splash and adjustable leveling feet. Its durable 14-gauge construction withstands rigorous daily commercial use, supporting efficient workflow and sanitation in busy kitchens, setting it apart from standard models with similar specifications.

• Compact footprint supports space-constrained establishments
• Stainless steel legs with adjustable feet for quick leveling
• Heavy-duty 14 gauge stainless steel for longevity
• No drainboard simplifies installation in tight spaces
• High-capacity bowls optimize dishwashing productivity