Advance Tabco FC-3-2030-30RL 120 Inch 16 Gauge Stainless Steel Sink with Drainboards

The Advance Tabco FC-3-2030-30RL Fabricated Sink is a professional-grade three-compartment stainless steel sink designed for demanding commercial kitchens. This 36-inch length unit features 16 gauge 304 series stainless steel construction with a tile edge splash, providing durability and corrosion resistance. The three spacious bowls measure 20" x 30" x 14" deep, accommodating large volumes of wash and prep tasks efficiently. Equipped with right and left-hand drainboards, the sink enhances workflow integration for foodservice operations requiring multiple station setups, including restaurant kitchens and institutional cafeterias.

Top Advance Tabco FC-3-2030-30RL Features

This fabricated three-compartment stainless steel sink offers a combination of functional separation and robust construction, tailored for medium-volume foodservice environments. Its large bowl sizes support efficient washing, soaking, and rinsing, while the tile edge splash guard simplifies cleaning. The stainless steel legs with adjustable side cross-bracing and bullet feet ensure stability on uneven floors, facilitating hygienic and ergonomic operation. The inclusion of 8" OC faucet holes allows versatile plumbing connections, making it suitable for busy commercial kitchens seeking durable, easy-maintenance equipment.

• Functionality: Generous 20" x 30" x 14" bowls for large batch processing
• Durability traits: 16 gauge 304 stainless steel resists corrosion and wear
• Ease-of-use: Stainless steel legs with adjustable cross-bracing simplify installation
• Workflow integration: Dual drainboards enhance station organization and prep efficiency
• Technical detail: 8" OC faucet holes for flexible plumbing integration

Ideal for commercial kitchens requiring reliable, large-capacity sinks with built-in drainboard solutions.

Advance Tabco FC-3-2030-30RL Technical Specs

This commercial fabricated three-compartment stainless steel sink features a 16 gauge 304 stainless steel construction with a tile edge splash and overall dimensions of 36" depth, 120" width, and 42" height. It includes three large bowls measuring 20" x 30" x 14" deep, supporting intensive washing and soaking tasks for moderate foot traffic operations. The unit’s overall length is adjustable from 109" to 170" to accommodate various kitchen layouts. It operates on stainless steel legs with side cross-bracing and 1" adjustable bullet feet for stability. The sink is pre-drilled with 8" OC faucet holes, and it weighs approximately 345 pounds. The NSF-listed design ensures food safety and sanitation compliance in demanding foodservice settings. Shipping typically takes 10-12 weeks, with a freight class of 175. The unit does not include electrical components, water-cooled refrigeration, or built-in storage features.

• Width: 120 inches
• Depth: 36 inches
• Height: 42 inches
• Compartment dimensions: 20" x 30" x 14" deep
• Construction: 16 gauge 304 stainless steel with tile splash edges
• Faucet holes: 8" OC for versatile plumbing

• Electrical Requirements: Not applicable
• Material Safety: Food-safe stainless steel, easy to sanitize
• Installation clearance: Sufficient behind and around for maintenance
• Drainage setup: Standard plumbing compatible with 8" OC faucet holes
• Mobility and stability: Stainless steel legs with adjustable cross-bracing and bullet feet

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty kitchen fixture designed for washing, rinsing, and sanitizing large quantities of dishes, utensils, and cookware. These sinks are constructed from durable stainless steel, support high-volume workflow, and are installed in foodservice establishments such as restaurants and cafeterias. The Advance Tabco FC-3-2030-30RL model specifically provides three 20" x 30" x 14" deep bowls with drainboards, supporting moderate throughput in busy kitchen environments focused on hygiene, efficiency, and durability.

Top stainless steel sinks for restaurant-ready foodservice settings

Built with premium 304 stainless steel and engineered for robust performance, the Advance Tabco FC-3-2030-30RL is ideal for medium-volume restaurant kitchens and institutional foodservice operations requiring efficient washing and workflow management.

• Operation Type — suitable for moderate-throughput commercial kitchens
• Kitchen Type — perfect for restaurant and institutional food prep areas
• Foodservice Category— designed for dishwashing and cleaning stations
• Workload Qualifier — supports medium-volume dish and utensil processing
• Use Case — efficient in busy kitchen sanitation and prep workflows

Why Choose Advance Tabco FC-3-2030-30RL?

Advance Tabco FC-3-2030-30RL offers a high-capacity, durable stainless steel construction that minimizes maintenance and enhances sanitation. Its user-friendly design with adjustable legs and flexible plumbing options improves operational efficiency compared to similar models, providing a solid foundation for reliable dishwashing and prep stations in busy foodservice environments.

• Self-contained design with built-in drainboards for streamlined workflow
• Constructed with high-quality 16 gauge stainless steel for longevity
• Modular length adjustment allows seamless installation in varied kitchen layouts
• Sturdy legs with side cross-bracing ensure stability under continuous use
• Pre-drilled faucet holes facilitate easy plumbing integration and setup