The Advance Tabco FC-3-1824-18L-X Special Value Fabricated Sink is a commercial-grade three-compartment sink designed for high-demand foodservice applications. Constructed from durable 16-gauge 304 stainless steel, this model features a spacious bowl measuring 18" x 24" x 14" deep, optimized for efficient dishwashing, prep, and sanitation workflows in busy kitchens. The integrated 18" left drainboard enhances workflow by providing readily accessible drying or staging space. Its tile edge splash, rolled edges, and sturdy stainless steel legs with adjustable side cross-bracing and bullet feet ensure stability and ease of maintenance in institutional, restaurant, or catering environments.
Top Advance Tabco FC-3-1824-18L-X Features
The Advance Tabco FC-3-1824-18L-X fabricated sink offers a robust three-compartment layout suitable for high-volume foodservice settings. It supports efficient workflow with ample 24" wide compartments and a spacious 18" left drainboard for drying or additional prep space. Made from 16 gauge stainless steel, it provides corrosion resistance, structural strength, and easy cleaning. The adjustable stainless steel legs with side cross-bracing allow for secure installation on uneven floors, and the tile edge splash prevents water runoff, maintaining a hygienic environment. The unit’s NSF approval indicates compliance with industry sanitation standards, making it ideal for large-scale commercial kitchens and institutional foodservice operations.
- Functionality: Three 24" wide compartments for multiple tasks
- Durability: Constructed with 16 gauge 304 stainless steel material
- Ease of Maintenance: Rounded rolled edges simplify cleaning
- Workflow Optimization: 18" left drainboard enhances drying station integration
- Stability & Setup: Stainless steel legs with adjustable cross-bracing and bullet feet for uneven surfaces
Ideal for high-volume food prep and dishwashing in busy commercial kitchens.
Advance Tabco FC-3-1824-18L-X Technical Specs
The Advance Tabco FC-3-1824-18L-X features a stainless steel construction with a 16 gauge top panel and a robust framework supported by adjustable stainless steel legs with side cross-bracing, ensuring stability during intensive use. It employs a tile edge splash guard to contain water spray and facilitate hygiene. The overall dimensions are approximately 74.5" wide by 30" deep and 43" high, accommodating standard kitchen setups. With a weight of 255 lbs, the unit demands secure placement and level flooring for optimal performance. It is NSF-listed, indicating compliance with sanitation standards, and is designed with 8" OC faucet holes for optional faucet integration. The unit is shipped in a single piece with no assembly required, emphasizing quick deployment. Its overall length ranges from 73" to 84" to suit varied kitchen layouts.
- Electrical Requirements: Not applicable (manual sanitary and prep use)
- Construction & Finish: 16 gauge 304 stainless steel with tile edge splash
- Dimensions: 74.5" W x 30" D x 43" H
- Weight: 255 lbs (product weight)
- Installation: Supports adjustable stainless steel legs with side cross-bracing for uneven floors
- Sanitation & Cleaning: NSF approved with rounded rolled edges for easy cleaning
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty, stainless steel unit designed for dishwashing, sanitizing, and rinsing in high-volume foodservice environments. It features three distinct wash basins with ample capacity for cleaning large cookware, utensils, and service items. The FC-3-1824-18L-X model from Advance Tabco is installed in institutional kitchens, restaurants, and catering facilities, providing optimal workflow for sanitation tasks. With its durable construction and integrated drainboard, it is ideal for handling significant throughput in busy kitchen operations where efficient, reliable washing stations are essential.
Top commercial three-compartment sinks for high-volume foodservice environments
Constructed from high-quality stainless steel, the Advance Tabco FC-3-1824-18L-X is ideal for high-volume healthcare, restaurant, and institutional kitchen operations, supporting efficient dishwashing workflows. Designed for robust performance with a dependable build, it ensures long-term sanitation and functionality in mid-volume commercial foodservice settings.
- Medium-volume workflow — suitable for busy restaurant kitchens
- Commercial kitchen equipment — durable stainless steel construction
- Foodservice supply — integrated drainboard enhances efficiency
- Moderate throughput — designed for steady operational demand
- Sanitation stations — ideal for restaurant and institutional use
Why Choose Advance Tabco FC-3-1824-18L-X ?
Why choose the Advance Tabco FC-3-1824-18L-X for your commercial kitchen? Its durable 16 gauge stainless steel construction ensures longevity and resistance to corrosion, while the built-in drainboard maximizes workspace efficiency. Enhanced stability from adjustable legs with cross-bracing guarantees secure installation, and its industry-standard NSF approval confirms compliance with sanitation protocols. The unit’s design facilitates ease of cleaning and maintenance, supporting operational uptime in demanding foodservice environments.
- Compact footprint with a 73-84" adjustable length for flexible installations
- Heavy-duty stainless steel enhances durability and hygiene
- Integrated drainboard optimizes drying and staging tasks
- Adjustable legs provide stability on uneven floors
- Industry-standard NSF approval ensures sanitation compliance