The Advance Tabco FC-3-1818 fabricated three-compartment sink is a professional-grade commercial kitchen fixture designed for high-demand foodservice environments. Constructed from 16 gauge 304 stainless steel, it offers exceptional durability and corrosion resistance. The sink features three 18" x 18" x 14" deep bowls with tile edge splash and rolled edges, facilitating efficient multi-tasking in wash, rinse, and sanitizing stations. With a total footprint of 24" front-to-back and 59" side-to-side, it provides ample workspace for busy kitchens, making it suitable for restaurants, cafeterias, and institutional foodservice operations where robustness and hygiene are paramount.
Top Advance Tabco FC-3-1818 Features
The Advance Tabco FC-3-1818 fabricated sink provides three separate 18-inch bowls to optimize workflow efficiency for meal prep and cleaning tasks in commercial kitchens. Manufactured with 16 gauge 304 stainless steel, the unit ensures long-term durability and resistance to corrosion. Equipped with stainless steel legs featuring adjustable side cross-bracing and 1" bullet feet, it offers stability and easy leveling. The absence of a drainboard simplifies integration into existing setups, while tile edge splash guards minimize water spillage, maintaining hygiene standards in food prep areas.
- Functionality: Three 18" x 18" x 14" deep compartments enable multi-tasking for cleaning and food prep.
- Durability: Made from high-quality 16 gauge 304 stainless steel with tile edge splash.
- Ease of Maintenance: Rolled edges simplify cleaning and reduce water retention.
- Fit & Compatibility: Designed for, and compatible with, standard installation in commercial kitchens.
- Workflow Efficiency: Large compartments support high-volume washing and rinsing processes.
Ideal for installing in busy restaurant, institutional, or catering kitchen environments requiring rugged and reliable three-compartment sinks.
Advance Tabco FC-3-1818 Technical Specs
The Advance Tabco FC-3-1818 fabricated 3-compartment sink features a 16 gauge 304 stainless steel construction with a 43" height, 59" width, and 24" depth. It incorporates three 18" wide by 14" deep bowls with a splash height of 8-1/2", designed to withstand continuous commercial use. The unit's overall length adjusts between 54" and 62" with stainless steel legs and side cross-bracing for stability, and adjustable 1" stainless steel bullet feet facilitate leveling. It is built for durability and ease of maintenance, easily fitting into standard foodservice setups. The sink is NSF listed for sanitation compliance, with weight approximately 135 lbs, and no included drainboards. Shipping typically takes 10-12 weeks due to custom fabrication and shipment considerations. Electrical requirements are not applicable, and the unit features no refrigeration or electrical components.
- Overall Dimensions: 59" W x 24" D x 43" H
- Material: 16 gauge 304 stainless steel with tile edge splash
- Compartment Size: 18" x 18" x 14" deep
- Construction: Stainless steel legs with adjustable cross-bracing and bullet feet
- Weight: 135 lbs
- Shipping Style: Typically ships within 10-12 weeks, freight class 175
- Electrical Compatibility: Not applicable for this product
- Plumbing Requirements: Standard drain line connections for three compartments
- Drainboard Option: None included; suitable for built-in drain system integration
- Temperature Tolerance: Designed for typical hot and cold water usage
- Cleaning & Maintenance: Durable stainless steel surface, straightforward disassembly for cleaning
- Installation Clearance: Ensure adequate space for legs and adjustable feet for leveling
What is a commercial three-compartment sink
A commercial three-compartment sink is a stainless steel plumbing fixture designed for multi-stage washing and sanitizing processes in high-volume foodservice settings. Constructed typically from corrosion-resistant materials like 16 gauge 304 stainless steel, these units are installed in restaurant, cafeteria, or institutional kitchens. The Advance Tabco FC-3-1818 model encompasses three 18-inch wide, 14-inch deep bowls, ideal for washing, rinsing, and sanitizing dishes and utensils efficiently. Its configuration supports fast-paced kitchens requiring durable and sanitary equipment for continuous use, especially in operations with high throughput such as catering services or large-scale cafeterias.
Top Three-Compartment Sinks for High-Volume Foodservice Settings
Robust build quality, stainless steel construction, and efficient workflow make Advance Tabco FC-3-1818 suitable for busy restaurant kitchens. Designed for moderate workload operations, it offers reliable multi-tasking capacity with easy maintenance features. The durable, no-drainboard configuration fits seamlessly into standard commercial environments, supporting efficient dishwashing processes in institutional dining or catering applications.
- Operation Type — suitable for high-capacity restaurant kitchens
- Kitchen Setting — optimized for commercial dishwashing stations
- Foodservice Category — ideal for institutional and catering operations
- Workload Qualifier — supports moderate throughput daily
- Use Case — enhances warewashing and prep area efficiency
Why Choose Advance Tabco FC-3-1818
Designed for durability and functional efficiency, the Advance Tabco FC-3-1818 fabricated sink distinguishes itself with high-quality stainless steel construction, adjustable leveling features, and a no-drainboard configuration that simplifies installation. Its large compartments and sturdy frame support rigorous daily use, ensuring sanitation and workflow continuity in demanding foodservice environments. Compared to custom or less rugged models, this unit provides reliable long-term performance with flexible installation options.
- Self-contained, durable stainless steel construction for rigorous use
- Large bowls supporting high-volume dishwashing tasks
- Adjustable legs and cross-bracing facilitate stable setup
- No drainboard allows seamless integration into existing layouts
- Designed with hygiene and ease of cleaning in mind, optimized for busy kitchens