Advance Tabco FC-3-1620-36RL 120 Inch Fabricated Sink with 3 bowls and drainboards

The Advance Tabco FC-3-1620-36RL Fabricated Sink is a commercial-grade three-compartment kitchen sink designed for high-efficiency food processing environments. Crafted from 16 gauge 304 stainless steel, this unit features three 16" x 20" x 14" deep bowls optimized for preset washing, rinsing, and sanitizing tasks. Equipped with tile edge splash guards and rolled edges for enhanced durability, it provides a sanitary, corrosion-resistant surface suitable for intensive use. The 109" to 170" overall length accommodates extensive layouts, while the stainless steel legs with adjustable side cross-bracing and 1" adjustable bullet feet facilitate stable installation in demanding commercial kitchens. This model integrates cleanability with NSF standards, making it ideal for high-functioning foodservice operations requiring robust, easy-to-maintain sinks.

Top Advance Tabco FC-3-1620-36RL Features

The Advance Tabco FC-3-1620-36RL fabricated sink caters to medium-volume foodservice settings, combining durable stainless steel construction with a spacious three-compartment design and integrated drainboards for streamlined workflow. Its commercial-grade 16 gauge material ensures longevity, while adjustable stainless steel legs provide flexible installation. The unit's 16" wide compartments support heavy-duty washing and prep tasks, making it suitable for busy kitchen environments requiring efficient space management.

• Functionality: Three 16" x 20" x 14" deep bowls support multiple users simultaneously
• Durability: Constructed from 16 gauge 304 stainless steel for corrosion resistance
• Maintenance: Flat, tile edge splash for easy cleaning and sanitation
• Workflow optimization: Right & left drainboards for improved drying and prep areas
• Ease of installation: Stainless steel legs with adjustable bullet feet for stable setup

Ideal for high-utilization kitchens needing reliable, easy-to-clean sinks with efficient workflow integration.

Advance Tabco FC-3-1620-36RL Technical Specs

This commercial three-compartment sink model features a stainless steel construction with a 16 gauge series top, capable of withstanding rigorous use. Its overall length ranges from 109" to 170" to accommodate varied kitchen configurations. The bowls measure 16" in width, 20" in length, and 14" deep, with an 8-1/2" splash height to contain water splashes effectively. The unit requires no electrical connection and is NSF listed, ensuring compliance with sanitation standards. Weighing approximately 300 lbs, it includes stainless steel legs with adjustable bullet feet and side cross-bracing for stability. Installation considerations include appropriate drainage connections and clearance for maintenance. This model is suitable for high-volume dishwashing or prep stations, supporting steady workflow with durable materials and precise dimensions.

• Width: 120 inches overall to fit large kitchen layouts
• Depth: 26 inches for ample workspace and drainage
• Height: 42 inches for ergonomic access
• Material: 16 gauge 304 stainless steel for longevity and sanitation
• Weight: Approximate 300 lbs for structural stability

What is a commercial three-compartment sink

A commercial three-compartment sink is a durable, NSF-listed foodservice sanitation unit designed for high-volume cleaning and rinsing in busy kitchens. The Advance Tabco FC-3-1620-36RL model features three spacious, 16" x 20" x 14" stainless steel bowls, supporting efficient workflow in restaurant, cafeteria, or catering operations. Its robust construction and integrated drainboards make it suitable for frequent use, offering quick sanitation and space management in demanding food preparation environments.

Top three-compartment sinks for high-volume foodservice operations

Constructed for reliable, restaurant-ready performance, the Advance Tabco FC-3-1620-36RL is ideal for busy commercial kitchens requiring durable stainless steel sinks with integrated drainboards, supporting efficient workflow and sanitation for moderate throughput environments.

• Operation type — suited for busy commercial kitchens with high throughput
• Kitchen setting — designed for large-scale foodservice and cafeteria operations
• Foodservice category — optimal for dishwashing, prep, and sanitation stations
• Workload qualifier — supports moderate daily use and heavy-duty cleaning cycles
• Primary use case — enhances workflow in high-capacity kitchen environments

Why Choose Advance Tabco FC-3-1620-36RL

Advance Tabco FC-3-1620-36RL stands out with its heavy-duty 16 gauge stainless steel construction, extensive drainboard integration, and adjustable stable mounting system. Its design emphasizes durability and sanitation, providing a seamless workflow for demanding foodservice applications. Unlike standard models, this unit offers a large capacity, with a sturdy frame built for sustained high-volume use and ease of maintenance, ensuring operational efficiency and long-term value.

• Self-contained design with adjustable stainless steel legs for quick setup
• Large capacity bowls support multi-tasking in high-demand kitchens
• Tile edge splash guards facilitate sanitation and quick cleaning
• Extended length supports comprehensive workflow integration
• Heavy-duty materials promote longevity in commercial use