Advance Tabco FC-3-1620-18R 68 Inch Fabricated Sink 16 Gauge Three Compartment with Right Drainboard

The Advance Tabco FC-3-1620-18R Fabricated Sink is a commercial-grade, three-compartment sink designed for high-demand kitchen environments. Constructed from 16 gauge 304 stainless steel in the top stainless series, this unit features three spacious bowls measuring 16" x 20" x 14" deep, optimized for efficient manual dishwashing and prep workflows. Its 8-1/2" splash height and tile edge splash provide enhanced sanitation and spill containment, while the integrated right drainboard supports drying and utensil organization. Overall dimensions range from 63" to 72" in length, with a width of 68.5" and a height of 42", making it suitable for mid-volume commercial kitchens requiring durable, corrosion-resistant equipment with precise technical specifications for reliable operation.

Top Advance Tabco FC-3-1620-18R Features

The Advance Tabco FC-3-1620-18R fabricated sink offers robust functionality, featuring three 16" x 20" x 14" deep stainless steel bowls ideal for professional dishwashing and prep. Its tile edge splash enhances sanitation, while the right drainboard supports workflow with efficient drainage. Equipped with stainless steel legs with adjustable side cross-bracing and 1" bullet feet, this sink ensures stability. The unit's heavy-duty 16-gauge construction delivers durability under constant use, making maintenance straightforward and long-lasting for busy foodservice operations. Its standard NSF compliance supports safe handling in commercial kitchens.

• Functionality: Three spacious stainless steel compartments for versatile use
• Durability: 16 gauge 304 stainless steel resist corrosion and impacts
• Ease of Maintenance: Rounded corners and tile splash edges simplify cleaning
• Workflow Integration: 68.5" overall width with right drainboard optimizes space use
• Stability: Stainless steel legs with adjustable bullet feet support uneven floors

Ideal for medium-volume foodservice kitchens requiring reliable sink functionality with streamlined workflow.

Advance Tabco FC-3-1620-18R Technical Specs

The Advance Tabco FC-3-1620-18R fabricated sink is engineered with commercial-grade 16 gauge 304 stainless steel, ensuring long-lasting strength and corrosion resistance. It features three 16" x 20" x 14" deep bowls, with a total weight of approximately 225 lbs for stability during heavy use. The unit’s overall size ranges from 63" to 72" in length, with a width of 68.5" and a height of 42". Its splash height is 8-1/2", and it incorporates a tile splash edge design for sanitation. The legs are constructed with stainless steel and include adjustable side cross-bracing and 1" bullet feet for precise leveling. The drainboard is positioned on the right, facilitating efficient drying and prep workflow, with standard NSF compliance supporting safe food handling.

• Electrical Requirements: Not applicable
• Construction & Finish: 16 gauge stainless steel, 300 series finish
• Dimensions: 63"–72" L x 26" D x 42" H
• Weight: 225 lbs for the assembled unit
• Material Safety: Food-safe stainless steel compatible with routine cleaning
• Adjustment Features: 1" stainless steel bullet feet with side cross-bracing
• Drainboard: 18" right drainboard for drying

• Plumbing Compatibility: Requires standard plumbing hookup with drain and water supply
• Installation Clearance: Adequate space for legs, cross-bracing, and drainage access
• Cleaning & Maintenance: Disassembly for cleaning, stainless steel surface cleaning routine
• Workflow Integration: Supports bulk dishwashing and utensil cleaning in mid-volume kitchens
• Construction Details: Heavy-duty stainless steel with splash protection

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty, stainless steel sink designed for industrial kitchen environments to facilitate effective dishwashing, prep, and sanitation tasks. Typically installed in high-traffic foodservice settings such as restaurants, cafeterias, and catering operations, these units feature multiple large bowls to handle volume dishwashing workflows efficiently. The Advance Tabco FC-3-1620-18R model, with its durable 16-gauge construction, three spacious bowls, and integrated drainboard, is suitable for medium-volume kitchens that require reliable, maintenance-friendly handwashing and warewashing solutions.

Top commercial three-compartment sinks for foodservice environments

Built with heavy-duty stainless steel, these commercial three-compartment sinks offer durable performance and efficient workflow for mid-volume foodservice settings. Advance Tabco FC-3-1620-18R exemplifies industrial strength, supporting high-demand dishwashing and prep tasks with its corrosion-resistant construction designed for longevity and reliability in busy kitchens.

• Operation Type — e.g., medium-volume restaurant kitchens
• Kitchen Type — e.g., compact commercial foodservice spaces
• Foodservice Category — e.g., cafeteria and institutional facilities
• Workload Qualifier — moderate throughput for daily dishwashing needs
• Use Case — manual warewashing and prep in high-demand environments

Why Choose Advance Tabco FC-3-1620-18R ?

Advance Tabco FC-3-1620-18R stands out with its robust 16-gauge stainless steel construction, integrated right drainboard, and tiled splash edge, providing a durable and sanitary solution for demanding commercial kitchens. Its stability features and precise dimensions support efficient workflow, while its corrosion-resistant material ensures long-term performance in rigorous foodservice operations. This model is designed for high-volume dish processing with ease of maintenance and reliable function across daily use.

• Self-contained design supports easy installation in existing kitchen layouts
• Heavy-duty 16-gauge stainless steel enhances longevity and impact resistance
• Integrated right drainboard improves drying and workflow efficiency
• Stable stainless steel legs with adjustable feet ensures leveling on uneven floors
• Tile splash edges optimize sanitation and spill containment in busy kitchens