The Advance Tabco 9-83-60-18L Regaline Sink, a three-compartment commercial sink designed for high-efficiency food processing environments, offers a robust stainless steel construction with NSF compliance. Featuring three 28" front-to-back by 20" wide compartments, each with 12" depth, and an 8" splash backsplash, this unit optimizes workflow in busy kitchens. The left-hand drainboard enhances rinsing and drying stations, while its open stainless steel frame base and side crossrails ensure durability and stability. With an overall size of 90" L x 36" D x 42" H and adjustable bullet feet, the model balances practical dimensions with easy maintenance for commercial foodservice applications requiring reliable sanitation and heavy-duty performance.
Advance Tabco 9-83-60-18L Features
The Advance Tabco 9-83-60-18L Regaline Sink provides a high-capacity, durable solution for busy commercial kitchens, offering three spacious stainless steel compartments suitable for washing, rinsing, and sanitizing tasks. The 18 gauge 300 series stainless steel construction enhances longevity, while the 8"H backsplash improves splash control. The open frame base and side crossrails facilitate cleaning and stability, making maintenance straightforward for high-volume operations.
- Functional compartments: 28" front-to-back by 20"W with 12" depth for efficient workflow
- Heavy-duty stainless steel: 18 gauge 300 series for durability in demanding environments
- Open frame design: simplifies cleaning and quick access for maintenance
- Left-hand drainboard: optimizes rinsing space in busy kitchens
- Adjustable bullet feet: allow for secure leveling on uneven floors
Ideal for restaurant prep stations and high-volume commercial kitchens requiring reliable three-compartment wash stations.
Advance Tabco 9-83-60-18L Technical Specs
The Advance Tabco 9-83-60-18L Regaline Sink features a stainless steel construction with an overall size of 36" D x 90" L and a height of 42". It comprises three 28" x 20" compartments with 12" depths, NSF certification, and an 8" splash backsplash for splash mitigation. The unit's base is an open stainless steel frame with side crossrails, outfitted with 1" adjustable bullet feet for secure leveling. The sink is designed with heavy-duty 18 gauge 300 series stainless steel, providing excellent corrosion resistance and durability. Load capacities and precise weight are 225 lbs, ensuring robust support for high-volume washing tasks. Its dimensions and features make it suitable for installation in commercial kitchens, food prep areas, and cleaning stations requiring dependable sanitation and ease of maintenance.
- Electrical Requirements: Not applicable (manual operation)
- Construction & Finish: 18 gauge stainless steel with NSF certification
- Dimensions: 36" W x 90" L x 42" H
- Weight: 225 lbs
- Overall Length Range: 85" - 96"
- Compartment Size: 28" x 20" x 12"
- Drainboard: Left-hand, 18" wide for rinsing and drying purposes
- Feet & Support: 1" adjustable bullet feet for leveling on uneven floors
- Usage Environment: Heavy-duty, high-volume commercial foodservice environments
What is a commercial three-compartment sink?
A commercial three-compartment sink is a high-capacity sanitation station designed for foodservice establishments to facilitate efficient washing, rinsing, and sanitizing of utensils and cookware. It typically features durable stainless steel construction and compartment sizes that meet industry standards, supporting high throughput in busy kitchens. The Advance Tabco 9-83-60-18L Regaline Sink, with its three 28" x 20" compartments, left-hand drainboard, and NSF certification, is intended for installation in restaurant prep areas, institutional kitchens, or catering facilities. It provides a reliable, hygienic process for maintaining cleanliness standards in medium to large-scale foodservice operations.
Top commercial three-compartment sinks for high-volume foodservice
Constructed with heavy-duty stainless steel, the Advance Tabco 9-83-60-18L is ideal for high-throughput kitchen environments such as restaurants and institutional settings. Designed for medium-duty operation, it supports efficient dishwashing workflows, with a durable open frame suitable for demanding sanitation needs, making it suitable for restaurant-ready and prep area applications.
- Operation Type — Suitable for medium-volume commercial kitchens
- Kitchen Setting — Fits compact to large food prep stations
- Foodservice Category — Designed for restaurants and institutional kitchens
- Workload Qualifier — Supports moderate throughput tasks
- Primary Use Case — Ideal for utensil and dishware cleaning stations
Why Choose Advance Tabco 9-83-60-18L?
Advance Tabco 9-83-60-18L offers a combination of robust stainless steel construction, precise dimensions, and task-specific features that set it apart from typical commercial sinks. Its NSF certification, left-hand drainboard, and open frame base ensure reliability, ease of maintenance, and targeted workflow support, enhancing operational efficiency in busy commercial kitchens.
- Compact footprint fits limited kitchen space efficiently
- Heavy-duty 18 gauge stainless steel ensures long-lasting durability
- Open frame design facilitates quick cleaning and maintenance
- Adjustable bullet feet support stability on uneven floors
- Left-hand drainboard optimizes rinsing workflow