The Advance Tabco 4-3-36 Square Corner Scullery Sink is a commercial-grade three-compartment sink designed for efficient dishwashing and food preparation within high-volume foodservice operations. Constructed from 16 gauge 430 stainless steel, it features three 12" wide by 21" front-to-back by 14" deep sink compartments, providing ample capacity for washing, rinsing, and sanitizing tasks. The sink includes an 8" high backsplash and 1-1/2 IPS waste drain baskets, ideal for tight workflow integration in busy kitchens. Its galvanized legs with plastic bullet feet ensure stability and durability suitable for heavy-duty use in institutional, restaurant, or catering environments.
Advance Tabco 4-3-36 Features
This three-compartment scullery sink is engineered for demanding commercial kitchens, providing precise compartment dimensions for optimal workflow. Its stainless steel construction guarantees longevity and ease of cleaning, while the galvanizing offers resistance to corrosion. Designed for straightforward maintenance, it supports efficient sanitation practices. The spacious compartments accommodate large pots and utensils, making it suitable for mid-volume operations. Its overall size facilitates ergonomic workflow in compact kitchen layouts, supporting seamless integration into existing food prep stations.
- Functionality: Spacious three 12"W x 21"D x 14" deep compartments support high-volume washing tasks
- Material Durability: 16 gauge 430 stainless steel resists corrosion and withstands heavy use
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning and sanitation
- Workplace Fit: Fits in tight spaces with overall 36" x 24.5" dimensions for efficient installation
- Workflow Integration: Supports food prep and dishwashing operations with ample compartment capacity
Ideal for institutional kitchens needing reliable three-compartment sinks with ergonomic design and durable materials.
Advance Tabco 4-3-36 Technical Specs
This commercial scullery sink features a robust stainless steel construction with 16 gauge sheets for maximum durability. It measures 36" in overall length, 24.5" in depth, and 41" in height, seated on galvanized legs with plastic bullet feet for stability. The model includes an 8" splash height backsplash for splash protection and has three user-friendly 12" wide by 21" long by 14" deep compartments, arranged front-to-back for streamlined workflow. With a weight of 78 lbs, the sink supports demanding kitchen environments and is designed for ease of disassembly and cleaning. Electrical requirements are not applicable, and the unit does not include drainboards but features 1-1/2 IPS waste drain baskets for efficient waste removal. It is rated for intense daily use, with corrosion-resistant galvanizing and food-safe stainless steel, compatible with standard commercial cleaning routines. Features include a self-supporting galvanized base, standard finish with a sleek stainless exterior, and compatibility with typical dishwashing and food prep workflows.
- Overall Dimensions: 36" length x 24.5" depth x 41" height
- Compartment Dimensions: 12" W x 21" D x 14" Deep each
- Material: 16 gauge 430 stainless steel with galvanized legs
- Weight: 78 lbs for durability in high-use environments
- Drainage: 1-1/2 IPS waste drain baskets included
- Installation: Rear plumbing compatible with standard kitchen connections
- Color & Finish: Stainless steel exterior for easy cleaning and corrosion resistance
- Temperature Tolerance: Suitable for standard commercial kitchen temperatures
- Cleaning & Maintenance: Easy to disassemble for sanitation routines
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty kitchen fixture designed for efficient washing, rinsing, and sanitizing of dishes and utensils in high-volume settings. Built from durable stainless steel, it typically features three front-to-back compartments with precise dimensions for optimal workflow. The Advance Tabco 4-3-36 model is ideal for institutional kitchens, restaurants, and catering operations, enabling compliance with sanitation standards while supporting large-scale foodservice activities. Its robust construction and ample capacity make it suitable for busy food preparation and dishwashing tasks in mid- to high-volume establishments.
Top three-compartment sinks for high-volume foodservice settings
Reliable and durable, commercial three-compartment sinks like the Advance Tabco 4-3-36 are designed for efficient dishwashing and food prep workflow. Built with high-quality stainless steel, these units support demanding kitchen environments in restaurants, cafeterias, and institutional facilities. Suitable for mid-volume operations, they provide essential capacity and ease of maintenance for consistent sanitation and operational efficiency.
- Operation Type — optimal for medium-volume restaurant kitchens
- Kitchen Setting — compact spaces requiring efficient workflow
- Foodservice Category — ideal for institutional and catering use
- Workload Qualifier — supports moderate throughput daily
- Primary Use Case — manual dish cleaning and utensil sanitation
Why Choose Advance Tabco 4-3-36
Distinguished by its sturdy 16 gauge stainless steel construction and thoughtful compartment design, the Advance Tabco 4-3-36 offers long-lasting performance and straightforward maintenance. The galvanized legs with plastic bullet feet provide stability in demanding environments while the optimal compartment size supports efficient workflow. Its sleek finish and reliable design make it a practical choice for commercial kitchens seeking durable, restaurant-ready equipment that integrates seamlessly into busy foodservice operations.
- Self-contained stainless steel construction for longevity
- Compact footprint supporting tight kitchen layouts
- Galvanized legs with plastic feet for stability
- Designed for high-volume dishwashing efficiency
- Corrosion-resistant materials enable easy sanitation
