The Admiral Craft USSLM-2D/36 U-STAR Salad/Sandwich Refrigerated Prep Table is a commercial-grade refrigerated counter designed for precise preparation of salads and sandwiches in high-volume foodservice environments. Constructed with a 430 stainless steel exterior and a 304 stainless steel interior, this 2-section prep table measures 36-1/4 inches wide, 34 inches deep, and 42-1/4 inches high, offering an efficient workspace for professional kitchens. Equipped with rear-mounted self-contained refrigeration and digital temperature controls, it maintains consistent temperatures between 33°F and 41°F, ensuring optimal food safety and product freshness. Its insulated hinged lid, removable polyethylene cutting board, and plastic-coated wire shelves facilitate easy cleaning, with ample storage for prep ingredients and tools. Designed for reliable performance in restaurant, cafeteria, or catering settings, this unit combines durable construction with precise climate control—a key asset for seamless food prep processes.
Top Admiral Craft USSLM-2D/36 Features
The Admiral Craft USSLM-2D/36 refrigerated prep table offers two insulated compartments with recessed handle doors and plastic-coated wire shelves for organized storage. Its self-contained refrigeration system ensures consistent cooling, while the removable polyethylene cutting board accelerates prep workflows. The 36-inch width fits standard commercial counters, and the digital temperature control enhances operational accuracy. Casters provide mobility for cleaning or repositioning, making it suitable for moderate to high-volume foodservice operations requiring durable, easy-to-maintain equipment.
- Efficient cooling capacity: Maintains 33°F to 41°F for food safety
- Durable materials: All stainless steel exterior withstands heavy use
- Optimized for easy maintenance: Removable doors, gasket, and polyethylene board simplify cleaning
- Size compatibility: Fits three-quarter inch thick prep surface for seamless workflow integration
- Enhanced mobility: Four 4-inch casters enable easy repositioning within kitchen spaces
Ideal for restaurants, cafes, and catering kitchens requiring reliable, professional refrigeration and prep solutions.
Admiral Craft USSLM-2D/36 Technical Specs
The Admiral Craft USSLM-2D/36 refrigerated prep table features a self-contained, rear-mounted refrigeration system powered by a 115V/60Hz, single-phase circuit with a 4.8-amp draw, delivering 1/5 HP of cooling capacity. Its exterior is constructed from corrosion-resistant stainless steel, with a total weight of 326 pounds for robust durability and stability. The dimensions include a width of 36-1/4 inches, depth of 34 inches, and height of 42-1/4 inches, all designed to accommodate standard commercial workspace layouts. Operating within a temperature range of 33°F to 41°F, the unit ensures food safety and freshness. It features automatic defrosting and digital LED temperature display for precise monitoring and easy adjustments. The prep table includes two plastic-coated wire shelves, a 3/4-inch polyethylene cutting board, and a pair of hinged insulated doors with recessed handles, all built to withstand rigorous daily use. Certified for ETL-Sanitation and cETLus standards, it supports sanitary cleaning protocols and efficient workflow integration, with four 4-inch casters for mobility.
- Electrical requirements: 115V, 60Hz, single-phase, 4.8 amps, 1/5 HP
- Cooling method: Self-contained, rear-mounted refrigeration system
- Food capacity: Includes 15 removable 1/6 pans for flexible food storage
- Construction & finish: All stainless steel exterior with corrosion resistance
- Dimensions & weight: 36-1/4" W x 34" D x 42-1/4" H, 326 lbs
- Operational temperature range: 33°F to 41°F for food safety compliance
- Cleaning & maintenance: Removable gaskets, easy-to-clean surfaces, automatic defrosting
- Usage setup: Designed for standard 115V outlet, suitable for restaurant prep stations
- Mobility features: Four 4" casters for flexible positioning
What is a commercial refrigerated prep table
A commercial refrigerated prep table is specialized kitchen equipment that combines a refrigerated storage base with a workspace, ideal for foodservice establishments. The Admiral Craft USSLM-2D/36 is designed for high-volume salad or sandwich preparation, featuring precise temperature control, durable stainless steel construction, and convenient storage for prep ingredients. These units are typically installed in restaurant kitchens, cafeterias, or catering operations, supporting efficient workflow and food safety in medium-volume service environments.
Top refrigerated prep tables for foodservice environments
Built with durable materials and precise refrigeration, the Admiral Craft USSLM-2D/36 is ideal for medium-volume restaurant kitchens, supporting efficient food prep with its robust construction and easy maintenance. It is designed for operation in commercial kitchen settings, offering reliable temperature control and organized storage for salads and sandwiches, making it suitable for busy foodservice operations.
- Operation type — suitable for medium-volume restaurant prep stations
- Kitchen setting — ideal for commercial kitchens and cafeteria lines
- Foodservice category — perfect for salad and sandwich assembly
- Workload qualifier — supports moderate throughput demands
- Use case — facilitates efficient ingredient organization and rapid prep
Why Choose Admiral Craft USSLM-2D/36
Compared to similar units, the Admiral Craft USSLM-2D/36 offers a high-quality stainless steel exterior with a compact footprint, providing durability and ease of cleaning. Its self-contained refrigeration system ensures consistent temperatures, reducing downtime and maintenance. Designed with professional kitchens in mind, it enhances workflow efficiency and sanitation standards, making it a dependable choice for high-demand foodservice operations.
- Compact dimensions fit seamlessly into various kitchen layouts
- All stainless steel construction enhances durability and sanitation
- Self-contained refrigeration simplifies installation and maintenance
- Includes removable shelves and cutting board for quick cleaning
- Designed for moderate to high-volume salad and sandwich prep
