Admiral Craft BDGR-6024G/NG 60 Inch Gas Range with Griddle 6 Burners 300000 BTU

The Admiral Craft BDGR-6024G/NG Black Diamond Range with Griddle, a 60-inch commercial gas range designed for professional kitchens, combines robust construction with high-performance features. Equipped with six 12-inch top burners producing 30,000 BTU each and a 24-inch stainless steel griddle with a 3/4-inch thick plate, this appliance provides precise temperature control within a 150°F to 550°F range. Its stainless steel front and sides ensure durability and ease of cleaning, while the backriser with shelf facilitates efficient workspace organization. Ideal for restaurant, hotel, and catering operations requiring reliable thermal output and versatile cooking surfaces, this unit integrates seamlessly into high-capacity foodservice environments. The dual standard ovens feature adjustable racks and temperature control, supporting consistent, volume cooking for demanding kitchen workflows.

Top Admiral Craft BDGR-6024G/NG Features

This range offers six high-output open burners, a 24-inch stainless steel griddle for versatile cooking, and dual oven chambers with adjustable racks for consistent baking. Durable cast iron grates simplify cleaning, while individual pilot lights enable precise control. The stainless steel exterior withstands heavy use, and the backriser with shelf optimizes workspace efficiency. Its 60-inch width fits seamlessly into commercial kitchen layouts, facilitating high-volume culinary operations and efficient workflow management.

• Six 12" burners: provide 30,000 BTU each for rapid heating
• Removable cast iron grates: ensure durability and easy maintenance
• Dual ovens with adjustable racks: support multi-stage cooking processes
• Stainless steel construction: offers corrosion resistance and longevity
• 24" x 21" griddle surface: supports versatile food preparation tasks

Ideal for mid-size restaurants and catering units requiring reliable all-in-one cooking solutions.

Admiral Craft BDGR-6024G/NG Technical Specs

The Admiral Craft BDGR-6024G/NG operates on natural gas with a typical total input of 280,000 BTU, distributed among six 30,000 BTU top burners and the 24-inch griddle. It features a 60-inch stainless steel exterior, with a height of 60 inches, width of 60 inches, and a depth of 32.5 inches, weighing 815 lbs. The dual ovens include two 150°F to 550°F temperature ranges with adjustable racks, each supported by stainless steel construction for durability. The unit is cETLus and ETL-Sanitation listed, indicating compliance with safety and sanitation standards. Designed for easy maintenance, it incorporates removable components and a backriser with shelving for organized workspace setup. Power connections require a compatible natural gas supply and standard venting arrangements, with a recommended clearance of adequate airflow to ensure optimal operation.

• Electrical requirements: Not electric, gas-powered with standard connection
• Cooling method: Not applicable, air-cooled combustion system
• Production capacity: 180,000 BTU total input for burners and griddle
• Construction & finish: Stainless steel exterior for corrosion resistance
• Dimensions: 60" W x 32.5" D x 60" H, 815 lbs weight
• Temperature range: 150°F to 550°F in dual ovens
• Cleaning & maintenance: Removable cast iron grates; stainless steel surfaces
• Usage compatibility: Compatible with standard natural gas supply; requires proper ventilation
• Storage features: Backriser with shelf for tools and ingredients

What is a commercial range?

A commercial range is a heavy-duty kitchen appliance designed for high-volume food preparation, typically featuring multiple burners, ovens, and cooking surfaces. The Admiral Craft BDGR-6024G/NG is a 60-inch gas model equipped with six 12-inch burners, a stainless steel griddle, and dual ovens, making it suitable for restaurant and catering applications. Installed in professional kitchens, it supports diverse cooking tasks, from boiling and frying to baking and roasting, enhancing operational efficiency and workflow in foodservice environments.

Top commercial ranges for high-volume foodservice

Built for medium-duty restaurant operations, the Admiral Craft BDGR-6024G/NG offers durable stainless steel construction, precise temperature control, and multiple cooking modes. This model is ideal for busy kitchens requiring reliable, restaurant-ready equipment with versatile cooking surfaces and high BTU output, supporting efficient, high-volume culinary workflows.

• Operation type — suitable for moderate throughput kitchens
• Kitchen setup — optimized for compact, efficient restaurant layouts
• Foodservice category — designed for restaurants and catering
• Workload qualifier — supports steady, consistent cooking demands
• Use case — effective for multi-course meal preparation in busy kitchen environments

Why Choose Admiral Craft BDGR-6024G/NG?

The Admiral Craft BDGR-6024G/NG distinguishes itself through its robust stainless steel build, high BTU output, and integrated dual ovens with adjustable racks, providing a reliable and versatile cooking platform. Its durable cast iron grates and efficient burner design facilitate quick cleaning and maintenance. Compared to standard models, this range’s ample cooking surface and precise temperature controls enhance operational efficiency and consistency in demanding commercial kitchens.

• Integrated griddle and burners support diverse cooking needs
• Heavy-duty stainless steel withstands rigorous kitchen environments
• High BTU output ensures rapid heating and cooking speed
• Dual oven chambers improve workflow for multi-dish preparation
• Removable cast iron grates simplify maintenance and cleaning