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Customer feedback is one of the most valuable tools a restaurant can have, but it only works when feedback is easy to give. A well-placed restaurant suggestion box encourages honest...
Marjorie Hajim |
If done correctly, a restaurant blog will drive traffic to your restaurant’s website and your restaurant. This traffic can turn into online orders, delivery orders, and motivate people to actually...
Restaurant Supply content and product experts | Restaurant Supply Team |
Has coronavirus impacted your restaurant? Unfortunately, it probably has and you now have to reduce your hours, close out dine-in to customers, and rely on takeout and delivery. Here are...
Restaurant Supply content and product experts | Restaurant Supply Team |
Your restaurant kitchen’s oven is more than likely overused and if you neglect to clean your oven regularly, that can lead to the buildup of debris. Debris buildup can cause...
Restaurant Supply content and product experts | Restaurant Supply Team |
Adding a griddle to your kitchen will make it more appealing and give you the opportunity to make your menu more diverse. Regardless of how often you use the griddle,...
Restaurant Supply content and product experts | Restaurant Supply Team |
We’re still on that cleaning kick! You absolutely have to clean your restaurant’s dishwasher because it doesn’t clean itself – just your dishes! All the debris and dirt that comes...
Restaurant Supply content and product experts | Restaurant Supply Team |
We’re on a cleaning kick – if you can’t tell! It’s very easy to let your restaurant’s sink go quite a long time without a washing because it seems to...
Restaurant Supply content and product experts | Restaurant Supply Team |
Keeping your restaurant kitchen clean is imperative in keeping your restaurant up to health standards and codes. We’ve discussed how to keep other kitchen equipment clean in past blogs, but...
Restaurant Supply content and product experts | Restaurant Supply Team |
Your restaurant’s refrigerator is one of the driving life forces of your restaurant. Without it, your life would probably be in shambles! Keeping your refrigerator clean is and should be...
Restaurant Supply content and product experts | Restaurant Supply Team |
No matter if your fryer is the workhorse of your kitchen or only cranked up a few times per week, maintenance is key for peak performance. Maintaining your fryer may...
Restaurant Supply content and product experts | Restaurant Supply Team |
It’s safe to say that if you own a restaurant, you probably have and are using a fryer in your commercial kitchen. You and your employees should know how to...
Restaurant Supply content and product experts | Restaurant Supply Team |
We know your job as restaurant owner is full of hardships, but we want to make it a bit easier for you! We hope that you’re working on making your...
Restaurant Supply content and product experts | Restaurant Supply Team |
This may come as a surprise, but according to the FDA, ice is considered food. This means that you need to be handling ice in a sanitary manner! Bacteria lingers...
Restaurant Supply content and product experts | Restaurant Supply Team |
We all love to clean—right? No? Well, that’s no surprise, but we unfortunately all still have to do it, and if you want to run a successful restaurant, then you...
Restaurant Supply content and product experts | Restaurant Supply Team |
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