Commercial Dishwashers

Features of Using a Commercial Dishwasher

Opting for a commercial dishwasher offers several advantages to businesses. They ensure hygiene, reduce labor, and enhance operational efficiency. Here are the main features of these appliances:

• Efficiency and Speed

  Commercial dishwashers are designed to clean dishes much faster than manual washing or residential dishwashers. This speed ensures that businesses can serve their customers without unnecessary delays, especially during peak hours.

• Hygiene and Sanitation

  These dishwashers ensure that the dishes are cleaned and sanitized thoroughly, reducing the risks of foodborne illnesses. They often reach higher temperatures than residential dishwashers, ensuring efficient elimination of germs and bacteria.

• Energy and Water Savings

  Modern commercial dishwashers are engineered to be energy and water-efficient. They can clean a large number of dishes with minimal water, thereby reducing operational costs and promoting sustainability.

Types of Commercial Dishwashers

Commercial dishwashers come in various designs to cater to the diverse needs of businesses. Here are the popular types:

• Undercounter Dishwashers

  These are similar in size to residential dishwashers and are suitable for establishments with limited space and moderate dishwashing needs.

• Door Type Dishwashers

  These are larger and can handle higher volumes of dishes. They have a door type mechanism where dishes are loaded, and the door is shut during operation.

• Conveyor Dishwashers

  Designed for very high-volume settings, these dishwashers use a conveyor belt system to move dishes through the cleaning process.

• Flight Type Dishwashers

  These are the largest commercial dishwashers, ideal for establishments like cafeterias and hotels, which need to clean thousands of dishes an hour.

Accessory Add-Ons for Commercial Dishwashers

There are several accessories that can be added to enhance the functionality of commercial dishwashers. These accessories provide added convenience and efficiency to the dishwashing process.

• Dish Racks

  They help in organizing dishes and ensure that they are washed thoroughly. Different racks can be used for plates, glasses, and cutlery.

• Water Softeners

  For areas with hard water, water softeners can be added to prevent limescale buildup and ensure cleaner dishes.

• Waste Disposal Units

  These units can be integrated to dispose of food waste efficiently before the dishwashing process.

• Booster Heaters

  They increase the water temperature to ensure optimal cleaning and sanitation.

Top Commercial Dishwasher Products

A top-tier commercial dishwasher is pivotal for foodservice establishments, ensuring clean and hygienic dishware for clients. When selecting the best products, key attributes include capacity, wash cycle speed, energy and water efficiency, and durability. Optimal designs integrate advanced technologies for optimal cleansing, minimize water spots, and facilitate quicker drying. Versatility in accommodating different dish sizes and types, as well as easy-to-use interfaces, is crucial. Commercial dishwashers are best suited for restaurants, cafeterias, and other large-scale foodservice environments where rapid, efficient dish cleaning is essential.

• Hobart CUH-1 Centerline Dishwasher

  The Hobart CUH-1 Centerline Commercial Dishwasher boasts high efficiency with a 60-second wash cycle and has a large capacity, catering to bigger establishments. It incorporates energy-saving technology, making it a cost-effective option.

• Jackson DISHSTAR LT Dishwasher

  Known for its robustness, the Jackson DISHSTAR LT ensures dishes are spotless with its low temp design. The user-friendly interface streamlines operations for any staff member.

• Fagor COP-174W-HRS Undercounter Dishwasher

  Tailored for maximum water efficiency, the Fagor COP-174W-HRS not only conserves water but also ensures impeccable cleaning. Its adaptable racks can accommodate various dish sizes, making it versatile for diverse establishments.

• Jet Cleen JC-UHE130B Undercounter Dishwasher

  Prioritizing speed without compromising on cleanliness, the Jet Cleen JC-UHE130B completes a wash cycle in under 30 minutes. This high-speed operation is ideal for fast-paced environments like busy restaurants and cafeterias.

Commercial Dishwasher FAQ

Commercial dishwashers are specifically designed to efficiently clean a large volume of dishes in businesses like restaurants, hotels, and cafeterias. These machines boast higher temperatures, quicker cycles, and robust build to manage heavy-duty dishwashing tasks.