Vulcan 60SC-6B24GTP Gas Range 60 Inch with 6 Burners 278000 BTU and Griddle
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- 6 high-output 30,000 BTU burners enhance cooking speed
- Stainless steel construction delivers long-term durability
- Lift-off burner heads simplify maintenance routines
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The Vulcan 60SC-6B24GTP Endurance™ Restaurant Range is a commercial-grade gas cooking unit designed for high-performance foodservice environments. Measuring 60 inches in width, this versatile range integrates six 30,000 BTU open burners with lift-off burner heads, facilitating precise flame control and ease of maintenance. It features a 24-inch thermostatic griddle with 3/4-inch thickness for uniform heating, complemented by a standard oven base on the left and a convection oven base on the right. Constructed with stainless steel front, sides, backriser, and high shelf, it offers durability and efficient sanitation. With a total heat output of 278,000 BTU, it is ideal for mid-volume commercial kitchens requiring reliable, robust cooking equipment designed to optimize workflow and operational efficiency.
The Vulcan 60SC-6B24GTP Endurance™ Restaurant Range incorporates six powerful open burners with lift-off heads for quick cleaning and maintenance, and a durable 24-inch thermostatic griddle for consistent heat distribution. Its stainless steel construction ensures long-term durability in busy kitchens, while the combination of standard and convection oven bases enhances versatile cooking workflows. Designed for easy integration into commercial kitchen layouts, it simplifies cleaning routines and reduces downtime for high-volume foodservice operations.
Ideal for mid-volume restaurants seeking reliable, high-capacity cooking solutions.
The Vulcan 60SC-6B24GTP Endurance™ Restaurant Range is a commercial gas-operated unit requiring standard propane or natural gas supplies, with an overall heat output of 278,000 BTU. Its stainless steel exterior and fully MIG-welded frame offer exceptional durability, while the backriser with hi-shelf enhances airflow and ventilation. The unit measures 60 inches wide by 34 inches deep and stands 58 inches tall, with an approximate weight of 1,050 pounds. Its construction includes 3/4-inch thick plate materials for the cooktop, ensuring longevity and consistent performance under heavy use. The range features CSA Flame, CSA Star, and NSF safety standards, supporting safe operation in demanding kitchens.
Electrical & Plumbing: Requires gas supply line and appropriate ventilation; no electrical connection needed
Installation Space: Fits standard 60" wide kitchen counters with accessible clearance for maintenance
Operational Environment: Designed to operate within a temperature range suitable for heavy-duty commercial use
Access & Cleaning: Hinged and lift-off components facilitate routine cleaning and upkeep
Safety Features: CSA Flame and CSA Star certifications ensure safe operation in high-volume environments
A commercial range is a heavy-duty cooking appliance designed for high-capacity foodservice settings, featuring multiple burners, griddles, and ovens optimized for consistent performance and durability. Specifically, the Vulcan 60SC-6B24GTP Endurance™ Restaurant Range combines six open burners, a thermostatic griddle, and dual oven bases, making it suitable for medium-volume kitchens such as restaurants, cafeterias, and institutional foodservice operations. Its robust stainless steel construction and high BTU output support intensive cooking workflows and frequent use across a variety of menu preparations.
Designed for high-performance commercial kitchens, the Vulcan 60SC-6B24GTP offers reliable, restaurant-ready gas cooking with durable stainless steel construction and integrated burners, griddle, and ovens. Built for moderate throughput, it supports versatile menu offerings and streamlines workflow in professional foodservice settings. Suitable for medium-size kitchens, Vulcan's range ensures consistent cooking results and operational efficiency in busy restaurant environments.
Vulcan’s 60SC-6B24GTP model distinguishes itself through its robust stainless steel build, high BTU burners, and integrated oven and griddle configurations tailored for demanding commercial kitchens. Its lift-off burner heads facilitate straightforward cleaning, while the dual oven setup offers versatile cooking options in space-efficient layouts. This range enhances operational productivity, sanitation, and menu flexibility, making it a superior choice compared to typical alternatives in the same category.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
