Uniworld Food Service Equipment USSC-DL5N 14 Inch Manual Sausage Stuffer Deluxe with Stainless Steel Tubes
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- Rugged stainless steel for enhanced durability
- Controlled piston system for precise filling
- Supports multiple sausage diameters efficiently
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The Uniworld Food Service Equipment USSC-DL5N Sausage Stuffer Deluxe is a commercial manual sausage stuffer designed for precise filling in professional foodservice environments. Featuring a 10-pound capacity, this vertical model incorporates a stainless steel cylinder and base plate, ensuring durability and ease of cleaning. Equipped with a 2-gear system, it offers controlled piston movement for consistent stuffed sausages, making it suitable for butchers, sausage producers, and high-volume kitchens. Its portable design simplifies repositioning within heavy-duty production settings, and its robust construction supports extended operational lifespan.
The USSC-DL5N sausage stuffer combines precision control with rugged stainless steel components, optimized for mid-volume sausage production. Its vertical orientation facilitates ergonomic operation, while the standard (4) stainless steel tubes support various sausage diameters. Designed for high durability and straightforward maintenance, it ensures consistent results during repetitive tasks—ideal for commercial kitchens requiring reliable, versatile filling equipment.
Suitable for medium-volume sausage production in butcher shops or commercial kitchens seeking reliable filling equipment.
The USSC-DL5N sausage stuffer employs a stainless steel body and cylinder for enhanced corrosion resistance and ease of cleaning. Operating dimensions are 14.75 inches wide by 13.25 inches deep with a height of 25.5 inches and a weight of 30 lbs, supporting manual piston operation via a robust 2-gear system that enables controlled sausage stuffing. Its construction supports regular cleaning routines, with disassembly accessible for sanitary maintenance. The unit's design is ideal for operational environments requiring a stable and ergonomic sausage filling solution with no electrical requirements, purely manual for simplicity and reliability.
A commercial sausage stuffer is a specialized kitchen appliance designed for consistent filling of sausages in high-volume food production. It typically features manual or motor-driven piston mechanisms, with durable construction from stainless steel or other food-safe metals. Used primarily in butcher shops, sausage shops, and industrial kitchens, it ensures precise portioning and efficient workflow, with models like the Uniworld Food Service Equipment USSC-DL5N offering manual operation and a 10-pound capacity suited for moderate production demands.
Designed for medium-volume sausage production, the USSC-DL5N from Uniworld Foodservice Equipment offers durable construction, precise manual filling, and easy operation, ideal for butcheries and high-turnover kitchens requiring dependable sausage stuffing. Its robust stainless steel build and controlled piston system support consistent results during moderate throughput tasks.
Uniworld Food Service Equipment USSC-DL5N stands out among commercial sausage stuffers with its rugged stainless steel construction, controlled 2-gear piston system, and ergonomic vertical design. This model provides consistent filling, straightforward cleaning, and reliable performance that enhances operational efficiency in butcher shops and high-volume kitchens, setting it apart from less durable or incomplete alternatives.
