True Refrigeration TSSU-60-16D-4-HC 60 Inch Sandwich Salad Unit with Stainless Steel Construction and 4 Drawers

True Refrigeration  |  MFG #: TSSU-60-16D-4-HC  |  Item #: 261952
$7,818.52 $25,872.00
Free Shipping

Delivery to: 

  • Self-contained hydrocarbon cooling system ensures eco-efficiency
  • Durable stainless steel construction withstands heavy use
  • Four drawers provide organized poly pan storage
  • View More Details
Ship Time

Best Price Guarantee

We guarantee the most competitive pricing at the time of purchase or up to 30-days post-purchase by matching the rates of key online & local retail competitors during the point of sale. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The True Refrigeration TSSU-60-16D-4-HC is a commercial-grade refrigerated counter designed for high-efficiency foodservice environments. This model features a self-contained, rear-mounted refrigeration system with a hydrocarbon R290 refrigerant, ensuring environmentally conscious operation. Built with stainless steel front, top, and sides, along with an aluminum interior and stainless steel floor, it offers durability and ease of sanitation. The unit incorporates four drawers capable of accommodating (1) 6" deep poly pan per drawer, with 16 standard 1/6 size (4" deep) poly pans included, making it ideal for precise ingredient or product separation. Its integrated 11-3/4" D cutting board enhances workflow, while its 60-inch width and 36.75-inch height suit typical commercial kitchen installations. With a weight of 420 lbs and a cooling capacity suitable for busy foodservice settings, this counter ensures reliable temperature control and preservation of stored items. The product’s features support efficient kitchen operations, providing organized storage for salads, sandwiches, and cold ingredients in medium-volume establishments.

The TSSU-60-16D-4-HC refrigerated counter offers precise food preservation with its self-contained, reliable hydrocarbon cooling system. Designed with durable stainless steel construction, it withstands continuous commercial use. The four drawers facilitate organized access to poly pans, and the stainless steel insulated cover simplifies sanitation. The 11-3/4" D cutting board improves prep efficiency, seamlessly integrating into busy kitchen workflows. Its 60-inch width and 36.75-inch height support ergonomic access and optimal space utilization in medium-volume operations.

Ideal for medium-volume foodservice operations requiring organized refrigerated storage and prep space.

The True Refrigeration TSSU-60-16D-4-HC features a 115V single-phase electrical supply, consuming approximately 6.5 amps with a power requirement of 1/3 HP. Its side and rear breathing compressor ensures efficient cooling, suited for moderate workload conditions. The self-contained refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant, designed for consistent temperature control in commercial environments. Constructed with a stainless steel exterior finish and aluminum interior, it measures 60.38" wide, 30.13" deep, and 36.75" high, weighing 420 lbs—making it robust yet manageable for installation. The product is classified as UL and cULus listed, with a shipping weight aligned with its steel construction. With a 150 freight class, it is suitable for installation in standard commercial kitchen setups, such as sandwich stations and salad prep areas. Its temperature operating range maintains freshness and food safety, with easy access via four drawers for organized storage of poly pans and an insulated front cover for temperature retention. Maintenance involves routine cleaning of the exterior and interior, with disassembly straightforward for component inspection or part replacement.

A commercial refrigerated counter is a foodservice equipment piece designed to provide refrigerated storage with convenient access for ingredients, prepared foods, and menu components in high-traffic kitchens. It combines cooling capability with an accessible work surface or cutting board, supporting efficient workflow. The TSSU-60-16D-4-HC, by True Refrigeration, serves as an organized, durable solution in sandwich and salad prep stations, equipped with self-contained hydrocarbon cooling and four drawer compartments. It’s optimal for medium-volume cafes, delis, and institutional kitchens that require reliable temperature regulation and quick access to product within a compact footprint, enhancing operational efficiency and sanitation standards.

Built with commercial-grade stainless steel and featuring self-contained hydrocarbon refrigeration, the True TSSU-60-16D-4-HC offers dependable performance for organized cold storage in medium-volume foodservice kitchens. Designed for efficient sandwich and salad station operation, it maximizes workspace and ensures consistent temperature control in busy environments.

Compared to similar units, the True TSSU-60-16D-4-HC offers superior durability with stainless steel construction, environmentally friendly hydrocarbon refrigerant, and a design optimized for ease of maintenance and reliable performance. Its compact yet spacious layout enhances operational efficiency, streamlining food prep and storage in busy commercial kitchens.

More Details

Product Description

The True Refrigeration TSSU-60-16D-4-HC is a commercial-grade refrigerated counter designed for high-efficiency foodservice environments. This model features a self-contained, rear-mounted refrigeration system with a hydrocarbon R290 refrigerant, ensuring environmentally conscious operation. Built with stainless steel front, top, and sides, along with an aluminum interior and stainless steel floor, it offers durability and ease of sanitation. The unit incorporates four drawers capable of accommodating (1) 6" deep poly pan per drawer, with 16 standard 1/6 size (4" deep) poly pans included, making it ideal for precise ingredient or product separation. Its integrated 11-3/4" D cutting board enhances workflow, while its 60-inch width and 36.75-inch height suit typical commercial kitchen installations. With a weight of 420 lbs and a cooling capacity suitable for busy foodservice settings, this counter ensures reliable temperature control and preservation of stored items. The product’s features support efficient kitchen operations, providing organized storage for salads, sandwiches, and cold ingredients in medium-volume establishments.

Top True Refrigeration TSSU-60-16D-4-HC Features

The TSSU-60-16D-4-HC refrigerated counter offers precise food preservation with its self-contained, reliable hydrocarbon cooling system. Designed with durable stainless steel construction, it withstands continuous commercial use. The four drawers facilitate organized access to poly pans, and the stainless steel insulated cover simplifies sanitation. The 11-3/4" D cutting board improves prep efficiency, seamlessly integrating into busy kitchen workflows. Its 60-inch width and 36.75-inch height support ergonomic access and optimal space utilization in medium-volume operations.

  • Durable stainless steel construction for heavy use
  • Self-contained hydrocarbon refrigeration for eco-friendly cooling
  • Four drawers designed for organized storage of poly pans
  • Includes 11-3/4" D cutting board for prep efficiency
  • 60" wide footprint fits standard commercial kitchen layouts

Ideal for medium-volume foodservice operations requiring organized refrigerated storage and prep space.

{True Refrigeration TSSU-60-16D-4-HC} Technical Specs

The True Refrigeration TSSU-60-16D-4-HC features a 115V single-phase electrical supply, consuming approximately 6.5 amps with a power requirement of 1/3 HP. Its side and rear breathing compressor ensures efficient cooling, suited for moderate workload conditions. The self-contained refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant, designed for consistent temperature control in commercial environments. Constructed with a stainless steel exterior finish and aluminum interior, it measures 60.38" wide, 30.13" deep, and 36.75" high, weighing 420 lbs—making it robust yet manageable for installation. The product is classified as UL and cULus listed, with a shipping weight aligned with its steel construction. With a 150 freight class, it is suitable for installation in standard commercial kitchen setups, such as sandwich stations and salad prep areas. Its temperature operating range maintains freshness and food safety, with easy access via four drawers for organized storage of poly pans and an insulated front cover for temperature retention. Maintenance involves routine cleaning of the exterior and interior, with disassembly straightforward for component inspection or part replacement.

  • Electrical requirements: 115V, 1/3 HP, 6.5 amps, NEMA 5-15P
  • Cooling method: Self-contained, rear-mounted with side / rear breathing compressor
  • Refrigeration type: Hydrocarbon R290 system for eco-efficient operation
  • Storage capacity: Four drawers capable of holding (1) 6" D poly pan each
  • Construction & finish: Stainless steel exterior, aluminum interior, stainless steel floor
  • Dimensions & weight: 60.38" W x 30.13" D x 36.75" H, 420 lbs
  • Operating range & safety: Maintains safe food temperatures in typical kitchen environments
  • Cleaning & maintenance: Removable drawers, stainless steel surfaces for easy sanitation
  • Usage considerations: Adequate clearance for airflow, level placement, and drainage setup necessary for optimal performance

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice equipment piece designed to provide refrigerated storage with convenient access for ingredients, prepared foods, and menu components in high-traffic kitchens. It combines cooling capability with an accessible work surface or cutting board, supporting efficient workflow. The TSSU-60-16D-4-HC, by True Refrigeration, serves as an organized, durable solution in sandwich and salad prep stations, equipped with self-contained hydrocarbon cooling and four drawer compartments. It’s optimal for medium-volume cafes, delis, and institutional kitchens that require reliable temperature regulation and quick access to product within a compact footprint, enhancing operational efficiency and sanitation standards.

Top refrigerated sandwich and salad units for medium-volume foodservice

Built with commercial-grade stainless steel and featuring self-contained hydrocarbon refrigeration, the True TSSU-60-16D-4-HC offers dependable performance for organized cold storage in medium-volume foodservice kitchens. Designed for efficient sandwich and salad station operation, it maximizes workspace and ensures consistent temperature control in busy environments.

  • Operation tailored for medium-volume kitchens with reliable cooling
  • Compact commercial kitchen equipment suitable for tight spaces
  • Ideal for salad bar, sandwich prep, and cold ingredient storage
  • Moderate workload capacity with durable stainless steel design
  • Supports streamlined workflow with organized drawer storage

Why Choose True Refrigeration TSSU-60-16D-4-HC?

Compared to similar units, the True TSSU-60-16D-4-HC offers superior durability with stainless steel construction, environmentally friendly hydrocarbon refrigerant, and a design optimized for ease of maintenance and reliable performance. Its compact yet spacious layout enhances operational efficiency, streamlining food prep and storage in busy commercial kitchens.

  • Enhanced durability through premium stainless steel exterior and interior
  • Self-contained hydrocarbon refrigeration for eco-friendly operation
  • Optimized for medium-volume foodservice applications
  • Built-in insulated cover for temperature retention and sanitation
  • Designed with a compact footprint for versatile installation

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

True Refrigeration TSSU-60-16D-4-HC Sandwich/Salad Unit (16) 1/6 Size (4"D) Poly Pans
True Mfg. - General Foodservice

True Refrigeration TSSU-60-16D-4-HC 60 Inch Sandwich Salad Unit with Stainless Steel Construction and 4 Drawers

$7,818.52 $25,872.00

True Mfg. - General Foodservice, TSSU-60-16D-4-HC, Sandwich/Salad Unit, (16) 1/6 size (4"D) poly pans, stainless steel insulated cover, 11-3/4"D cutting board, (4) drawers (accommodates (1) 6"D pan, NOT included), stainless steel top, front & sides, GalFan coated steel back, aluminum interior with stainless steel floor, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 6.5 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA