True Refrigeration TSSU-60-12-HC 60 Inch Sandwich Salad Unit 12 Pan Stainless Steel with Insulated Cover

The True Refrigeration TSSU-60-12-HC Sandwich/Salad Unit is a commercial-grade refrigerated counter designed for efficient food storage and preparation. This self-contained, rear-mounted refrigeration system features a stainless steel exterior with front, top, and sides, providing durability and a sleek professional appearance. It accommodates (12) 1/6 size (4") poly pans, maximizing storage flexibility for sandwich, salad, or deli ingredient display in mid-volume foodservice settings. Equipped with two full doors and four PVC-coated adjustable wire shelves, it supports organized, accessible storage while maintaining consistent temperature control through environmentally friendly R290 hydrocarbon refrigerant and a 1/3 HP compressor. The unit’s 36.75" height and 60.38" width facilitate seamless integration into commercial kitchen layouts, offering reliable performance for high-demand hospitality environments.

Top True Refrigeration TSSU-60-12-HC Features

The TSSU-60-12-HC enhances workflow efficiency with adjustable wire shelves for variable storage needs. Its stainless steel construction ensures long-term durability against daily kitchen use. Easy to access and clean, the unit’s front doors and removable pans simplify maintenance. Designed for quick access in sandwich stations or salad bars, it supports smooth operation workflows. The insulated top and cutting board optimize food presentation and prep, integrating seamlessly into busy foodservice operations.

• Capacity: Stores (12) 1/6 size (4"D) poly pans for efficient ingredient organization
• Material: Made with stainless steel front, top, sides for durability and sanitation
• Shelving: Features (4) PVC coated adjustable wire shelves for flexible storage
• Design: Dual hinged doors facilitate quick access and ergonomic operation
• Maintenance: Removable pans and easy-to-clean surface support hygiene standards

Ideal for food prep areas seeking reliable, organized refrigeration with quick access for high-volume service.

True Refrigeration TSSU-60-12-HC Technical Specs

The TSSU-60-12-HC operates on 115V/60Hz with a single-phase NEMA 5-15P plug, drawing approximately 6.5 amps and consuming a nominal wattage compatible with standard commercial electrical outlets. Its self-contained refrigeration uses an environmentally friendly R290 hydrocarbon refrigerant, mounted in a rear cooling setup for optimal airflow and maintenance accessibility. The unit’s cooling system manages a consistent temperature suitable for perishable ingredient storage, with an exterior measuring 60.38" wide, 30.13" deep, and standing 36.75" high. Constructed with stainless steel on the exterior and aluminum interior with stainless steel floors, it combines durability with food safety. The weight of the unit is 375 lbs. while its system design ensures energy-efficient operation with a daily power consumption typical of commercial refrigeration in mid-volume kitchen environments.

• Electrical Requirements: 115V, 60Hz, 1-phase, 6.5 amps, 1150 watts
• Cooling Method: Self-contained, rear-mounted compressor with air-cooled convection
• Refrigeration Type: Hydrocarbon R290-based refrigeration
• Product Capacity: 12 poly pans, organized within two sections for easy access
• Construction & Finish: Stainless steel exterior with aluminum interior and stainless steel floor
• Dimensions: 60.38" W x 30.13" D x 36.75" H
• Temperature Range: Designed for refrigerated storage of perishable ingredients
• Safety & Compliance: cULus and UL EPH classified for foodservice use
• Maintenance: Removable pans, accessible refrigeration components for routine cleaning
• Installation Considerations: Adequate clearance around ventilation, electrical hookup, and drainage as per installation manual

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice appliance designed to provide refrigerated storage directly integrated into workstations, such as sandwich or salad prep stations. The True Refrigeration TSSU-60-12-HC is a model that features dual hinged doors, a stainless steel exterior, and a self-contained refrigeration system. Equipped with poly pan storage capacity suitable for high-volume ingredient presentation and preparation, it is ideal for restaurant, cafeteria, or catering operations requiring quick access to perishable goods, supporting efficient workflow in moderate-volume foodservice environments.

Top Refrigerated Counters for Mid-Volume Foodservice Settings

Designed for efficient ingredient management and reliable refrigeration, the True Refrigeration TSSU-60-12-HC offers durable construction, optimized storage capacity, and seamless integration in commercial kitchens. Suitable for sandwich stations, salad bars, or deli displays, it ensures high performance in mid-demand operations. True Mfg. - General Foodservice TSSU-60-12-HC is engineered for durability, functionality, and consistent food safety in restaurant and hospitality environments.

• Operation Type — suitable for moderate throughput food preparation areas
• Kitchen Type — ideal for compact commercial foodservice spaces
• Foodservice Category — suited for cafes, delis, and casual dining
• Workload Qualifier — supports steady production in busy kitchen zones
• Use Case — enhances ingredient access for efficient sandwich and salad assembly

Why Choose True Refrigeration TSSU-60-12-HC?

Choosing the True Refrigeration TSSU-60-12-HC ensures access to commercial-grade durability, precise temperature control, and versatile storage capacity. Its stainless steel exterior and self-contained refrigeration make it a reliable, restaurant-ready solution for high-demand foodservice environments. The design emphasizes ease of maintenance, hygiene, and operational efficiency, setting it apart from competitors with its integrated features and quality build.

• Compact footprint: 60.38" wide for efficient kitchen space utilization
• Self-contained refrigeration: Simplifies installation and reduces maintenance complexity
• Durable construction: Heavy-duty stainless steel exterior withstands daily use
• Food safety focus: Aluminum interior and stainless steel floor promote sanitation
• Reliable cooling system: R290 hydrocarbon refrigerant for eco-friendly operation