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Specialty racks are an essential part of any restaurant's kitchen. These racks are designed to hold specific types of equipment, utensils, and ingredients. There are many different types of specialty racks, including sheet pan racks, bun pan racks, and spice racks. These racks are designed to hold and store specific items, making it easier for chefs and cooks to access them quickly and efficiently. They are also designed to maximize space in the kitchen, which is always at a premium in busy restaurants. In short, specialty racks are a must-have for any restaurant looking to streamline its operations and improve efficiency in the kitchen.