Vollrath 36170 74 Inch Ice Cooled Serving Counter Modular with Stainless Steel Top
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- Precise ice-cooled refrigeration maintains food safety
- Stainless steel top well supports versatile configurations
- Fully enclosed vinyl-covered steel base offers durability
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The Vollrath 36170 4-Series Signature Server® Stainless Steel Countertop With Cold Food Station is a commercial-grade refrigerated serving counter designed for precise cold food presentation in professional foodservice environments. This ice-cooled unit measures 74 inches wide by 28 inches deep and stands 30 inches high, optimized for moderate throughput applications such as buffets, vending areas, and cafeteria lines. Constructed with a stainless steel top well measuring 19-7/8 inches by 63 inches by 8 inches deep, it features a modular, fully enclosed steel base with a vinyl-covered finish for durability. Its ice-cooled refrigeration method ensures consistent temperature control, making it suitable for holding various cold menu items efficiently during service. This model combines technical precision with robust materials, supporting smooth workflow in high-demand settings without sacrificing sanitation or ease of maintenance.
The Vollrath 36170 Cold Food Counter offers a modular ice-cooled surface ideal for high-efficiency food presentation in commercial kitchens. Its stainless steel top well with a 5-pan capacity facilitates versatile cold food service, while the fully enclosed vinyl-covered steel base enhances durability and ease of cleaning. Designed for mobile operation, it is suitable for busy cafeterias, catering, and self-serve stations, allowing seamless workflow integration. The unit’s construction supports consistent temperature maintenance, addressing the needs of moderate-volume foodservice operations. With precise dimensional specs and corrosion-resistant materials, it provides reliable performance under demanding daily use.
Ideal for self-serve stations, buffets, and catering operations requiring reliable cold food presentation.
The Vollrath 36170 features a 74-inch width, 28-inch depth, and 30-inch working height, with a total weight of 725 lbs for stable placement in busy foodservice environments. Its stainless steel top construction ensures corrosion resistance and easy sanitation, compatible with standard cleaning routines. Designed with an ice-cooled refrigeration system, it provides efficient temperature regulation necessary for safe cold food display. The fully enclosed vinyl-covered steel base enhances longevity and supports heavy daily use, while the 5-pan top well dimensions of 19-7/8 inches by 63 inches by 8 inches deep facilitate versatile hot or cold food presentation. Operating at a temperature range suitable for cold food safety and durability, the unit’s robust construction withstands high-volume service scenarios. Power specifications and detailed installation requirements must adhere to standard commercial electrical setups, supporting consistent performance and safety compliance.
A commercial serving counter is a specialized foodservice equipment component designed for holding, displaying, or serving food items in professional settings. These units are typically constructed from durable, food-safe materials such as stainless steel and feature insulated, refrigerated, or heated surfaces tailored to food safety and presentation standards. Installed in cafeterias, buffets, or self-service restaurants, the Vollrath 36170 serves as a versatile cold food station optimized for moderate throughput, making it ideal for high-volume food presentation and efficient workflow in quick-service environments.
The Vollrath 36170 4-Series Signature Server® offers a durable, ice-cooled design, suitable for foodservice operations focused on moderate throughput. Its stainless steel construction supports reliable, restaurant-ready performance, making it ideal for cafeteria, buffet, or catering applications. With a robust build, it facilitates consistent cold food presentation and streamlined workflow management in professional kitchens.
Compared to similar models, the Vollrath 36170 stands out with its fully enclosed vinyl-covered steel base, ensuring durability and low maintenance. Its modular, mobile design enhances workflow flexibility in diverse commercial kitchen layouts. The stainless steel top well’s precise dimensions support a 5-pan configuration, optimized for efficient cold food display. This unit’s robust construction and reliable ice-cooled refrigeration system help reduce downtime, improve sanitation, and maintain consistent food temperatures, delivering optimal performance in demanding foodservice operations.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
