Randell CR9074-290 74 Inch Refrigerated Countertop Pan Rail Stainless Steel with Hinged Cover
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- Precise temperature control for food safety
- Robust stainless steel construction durability
- Hinged cover simplifies cleaning tasks
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The Randell CR9074-290 Refrigerated Countertop Condiment Rail is a commercial-grade foodservice equipment solution designed for precise condiment presentation and storage. This 74-inch-wide refrigerated pan rail features self-contained refrigeration utilizing eco-friendly R290 hydrocarbon refrigerant, maintaining optimal temperatures for fresh condiments. Its open rail design with hinged cover ensures easy access while safeguarding contents, making it suitable for high-volume café, sandwich bar, or quick-service restaurant environments. Constructed with stainless steel front, sides, and top, combined with a galvanized steel bottom, it offers durability and ease of maintenance. Its capacity accommodates (8) 1/3 size or (16) 1/6 size pans, optimizing space and workflow in busy commercial kitchens. This unit’s technical design ensures reliable refrigeration performance and food safety during daily operations.
The Randell CR9074-290 refrigerated countertop condiment rail provides seamless integration into high-traffic foodservice settings, with features optimized for durability, ease of maintenance, and efficient workflow. Its stainless steel construction withstands rigorous daily use, while the hinged cover simplifies access and cleaning. The 74-inch width offers ample capacity for multiple condiment pans, ideal for streamlined service. Self-contained refrigeration with R290 hydrocarbon refrigerant ensures consistent temperature control, supporting food safety and fresher presentation. The unit’s compact profile supports versatile placement within various kitchen layouts.
Ideal for high-traffic cafés, delis, or quick-service operations needing reliable refrigerated condiment storage.
The Randell CR9074-290 features a 74" width, 23.5" height, and 18" depth, constructed primarily of stainless steel with a galvanized steel base. It is powered by a 1/5 HP self-contained refrigeration system operating on electric power, with specifications supporting operation on standard commercial circuits. The refrigeration employs air-cooled technology and is fed by eco-friendly R290 hydrocarbon refrigerant, ensuring energy-efficient performance and compliance with safety standards. This model handles daily production of chilled condiment storage for busy foodservice operations while maintaining a temperature range suitable for food safety. Weighing approximately 278 pounds, it ships as a single unit—ready for installation in medium-volume kitchens. All materials are designed for ease of cleaning, with NSF, UL, and Made in USA certifications validating its commercial readiness.
A commercial refrigerated condiment rail is a foodservice equipment unit designed for storing and displaying condiments in a temperature-controlled environment within professional kitchens or dining establishments. This type of refrigeration ensures the freshness and safety of perishable items while providing quick, organized access for staff. The Randell CR9074-290 is a high-capacity, 74-inch refrigerated pan rail equipped with self-contained, hydrocarbon refrigeration, suitable for busy foodservice operations requiring efficient condiment management and streamlined workflow. Installed in cafes, delis, or quick-service outlets, it supports high-volume condiment dispensing with easy maintenance and reliable performance.
Designed for high-traffic cafés and fast-casual restaurants, the Randell CR9074-290 offers durable, restaurant-ready refrigeration with a compact footprint for efficient condiment display. Ideal for mid-volume foodservice environments, it ensures consistent temperature control and easy pan access, supporting smooth operation and food safety compliance. Randell CR9074-290 provides optimal performance tailored for busy commercial kitchens focused on quick service and hygiene standards.
Randell CR9074-290 stands out with its robust stainless steel construction, energy-efficient hydrocarbon refrigeration, and comprehensive capacity for multiple condiment pans. Its hinged cover design simplifies access and cleaning—enhancing workflow and sanitation. Unlike smaller or less durable models, this unit offers reliable, restaurant-grade performance tailored for medium-volume foodservice applications, making it a superior choice for operational efficiency and product presentation.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
