The Zwilling 48930 Industry By Demeyere Wok is a professional-grade cooking vessel designed for commercial kitchens requiring reliable and efficient stir-frying, sautéing, and high-heat cooking. Built with fully clad 5-ply construction and an aluminum core, this 5-quart wok features a 12-inch diameter and 4-1/2-inch height, making it suited for mid-volume foodservice operations. Its durable construction ensures even heat distribution, precise temperature control, and compatibility with induction cooktops, aligning with industry standards for cookware performance and sanitation in restaurant and catering applications.
Top Zwilling Industry by Demeyere Wok 48930 Features
The wok’s fully clad 5-ply design combines stainless steel and aluminum for optimal heat conductivity and durability, supporting consistent cooking results. Its welded ergonomic stay-cool handle improves safety and ease of handling during busy service, while the rolled rim facilitates controlled pouring. Dishwasher and oven safe up to 500°F, it integrates seamlessly into HACCP-compliant workflows, designed for standard commercial heat sources including induction, gas, and electric equipment.
- Fully clad 5-ply construction with aluminum core for even heat
- Welded stay-cool ergonomic handle for safety and comfort
- 12-inch diameter suitable for 200+ servings or batch cooking
- Oven and dishwasher safe for streamlined cleaning and prep
- Rolled rim for drip-free pouring and professional presentation
Ideal for foodservice teams managing medium-sized batch preparation and stir-fry stations in commercial kitchens.
What is commercial wok?
A commercial wok is a high-capacity cooking vessel designed for rapid stir-frying, steaming, and sautéing in professional foodservice environments. This Zwilling 48930 Industry by Demeyere model features a 12-inch diameter, 5-quart capacity, and fully clad 5-ply construction with an aluminum core, making it suitable for steady daily workflows in restaurant kitchens, catering, or institutional settings. Installed on induction or gas ranges, it supports consistent temperature control and efficient cooking, ensuring optimal food quality and sanitation in medium-demand kitchens.
Top Wok Pans for Commercial Kitchens
Constructed with durable fully clad 5-ply materials, this wok supports reliable heat transfer and ergonomic handling for steady daily use in commercial foodservice operations. Its 12-inch size and 5-quart capacity make it suitable for moderate workloads, supporting manual stir-fry or sauté tasks in back-of-house setups and small production lines.
- Medium-duty wok for steady output in commercial kitchens
- Suitable for compact foodservice spaces with induction readiness
- Ideal for day-use kitchens and manual food prep processes
- Supports consistent daily workflows with durable stainless steel
- Integrated for reliable heat distribution across multiple heat sources
Zwilling 48930 Technical Specs
Featuring fully clad 5-ply construction with an aluminum core, this 7-pound wok is designed for efficient heat transfer and durability. It includes a welded stay-cool handle, supports induction ready operation, and is oven safe up to 500°F. Certified for commercial foodservice, it is dishwasher safe and constructed from 18/10 stainless steel with a Silvinox coating, ensuring easy cleaning and longevity. Its dimensions are 12 inches in diameter and 4-1/2 inches high, suited for standard commercial cooktops. The wok’s construction supports HACCP-compliant workflows, and its aluminum core guarantees uniform heat distribution. It is compatible with gas, electric, and induction heat sources, making it adaptable for diverse kitchen setups.
- Electrical Requirements: compatible with induction, gas, electric cooktops
- Material: stainless steel exterior with aluminum core for even heat
- Dimensions: 12" diameter x 4-1/2" height; weighs 7 lbs
- Finish: stainless steel with Silvinox coating for sanitation and durability
- Certifications: NSF-approved for commercial use
- Oven Safe: up to 500°F for versatile cooking applications
- Dishwasher Safe: supports quick cleaning in high-turnover kitchens
- Handle: welded ergonomic stay-cool for safe handling during cooking and serving
- Capacity: 5 quarts suitable for batch preparation up to 200 servings
- Construction: fully clad 5-ply with aluminum for rapid, uniform heating
- Usage Compatibility: induction, gas, electric heat sources supported
- Cleaning & Maintenance: dishwasher safe, no tools required for routine cleaning
- Installation requirements: proper clearance for ventilation and handling safety
Why Choose Zwilling 48930 Industry By Demeyere?
This model offers a fully clad 5-ply construction with an aluminum core, providing superior heat conductivity and durability in demanding foodservice environments. Its stainless steel finish with Silvinox coating ensures longevity and ease of cleaning, while the ergonomic stay-cool handle enhances handling safety during busy operations. Compared to other commercial woks, the 48930 features a larger diameter and fully welded construction for increased lifespan and reliability, supporting efficient workflow management in restaurant and catering kitchens.
- Seamless fully clad 5-ply design enhances heat distribution
- Oven and dishwasher safe for quick turnaround
- Induction-ready with durable stainless steel surface
- Welded, stay-cool handle improves safety during handling
- Large 12-inch diameter supports medium batch cooking
