The Zwilling 48428A-48528 Industry by Demeyere sauté pan is a professional-grade commercial cookware component designed for precise and durable food preparation in restaurant, catering, or institutional kitchens. As part of Zwilling's premium cookware line, this 6.5-quart sauté pan features advanced materials including fully clad 5-ply construction and an aluminum core, ensuring excellent heat distribution and responsiveness. Its stainless steel surface with Silvinox® coating maintains a pristine appearance and enhanced corrosion resistance. The pan's ergonomic welded stay-cool handles, incorporated with a helper handle and rolled rim for controlled pouring, support rigorous daily cooking routines while simplifying handling and cleaning. With oven safety up to 500°F and compatibility with induction cooktops, this pan meets diverse commercial foodservice operational demands, especially for medium-volume food prep and consistent daily workflows.
Top Zwilling Industry by Demeyere 48428A-48528 Features
The sauté pan offers welded ergonomic handles, ensuring safety and comfort during prolonged use. Its fully clad 5-ply construction, including an aluminum core, guarantees uniform heat transfer across the 11-inch diameter. Dishwasher safe for quick cleaning, it provides durability for high-intensity commercial environments. Designed to fit seamlessly into medium-volume kitchen workflows, it supports efficient food prep with reliable performance. The pan's oven-safe capability up to 500°F allows versatile cooking applications in professional settings.
- Fully clad 5-ply construction for optimal heat conduction
- Welded stay-cool handles for safe handling under heavy use
- Oven safe up to 500°F supports versatile cooking methods
- Dishwasher safe for easy routine maintenance and sanitation
- Induction-ready stainless steel surface allows broad cooktop compatibility
This sauté pan is suitable for mid-volume food prep environments requiring consistent heat and durability; ideal for professional kitchens handling moderate daily workloads.
What is a commercial sauté pan?
A commercial sauté pan is a high-quality cooking vessel designed for precise, repeated use in professional culinary settings. Constructed with durable materials like stainless steel and aluminum, it features a wide, flat bottom or slightly curved sides for uniform heat transfer and ease of stirring. The Zwilling 48428A-48528 sauté pan, with its 6.5-quart capacity, 11-inch diameter, and oven-safe construction, is tailored for steady daily use in foodservice kitchens. It is commonly used for sautéing, frying, or braising in institutional kitchens, catering operations, and small restaurants, supporting efficient and reliable cooking processes with a focus on longevity and performance.
Top commercial sauté pans for medium-volume kitchens
Constructed from durable stainless steel and aluminum, these pans deliver consistent heating and are suitable for medium-duty foodservice operations requiring reliable, efficient food prep. Designed with robust welds and ergonomic handles, they support steady daily workflows in commercial kitchens or catering setups.
- Mid-range capacity — optimized for steady daily food prep
- Commercial-grade stainless steel construction enhances durability
- Suitable for induction and gas cooktops
- Supports reliable, consistent food preparation workflows
- Designed for institutional and small restaurant applications
Zwilling 48428A-48528 Technical Specs
Engineered for commercial foodservice environments, the Zwilling 48428A-48528 sauté pan features a fully clad 5-ply construction with an aluminum core, providing uniform heat distribution. It weighs 6.5 lbs and measures 11 inches in diameter with a height of 4 inches, capable of handling cooking tasks requiring steady heat. The pan is compatible with induction, gas, and electric cooktops, and safely oven-ready up to 500°F. Its stainless steel exterior with Silvinox® finish ensures longevity and ease of maintenance, while dishwasher compatibility aids in sanitation routines. No assembly is required, and the welded handles support ergonomic handling. Certification-wise, it meets NSF standards for commercial use and is compliant with relevant safety and sanitation guidelines.
- Induction ready; compatible with most heat sources
- Constructed with stainless steel and aluminum for durability
- Oven safe to 500°F; supports versatile cooking methods
- Weight: 6.5 lbs; Dimensions: 11" diameter x 4" height
- Dishwasher safe for efficient cleaning cycles
- Welded stay-cool handles for safe handling during busy operations
- Silvinox® coating for corrosion resistance and easy maintenance
- Supports institutional and catering kitchen workflows
- Special Quote Item; typically ships in 1 to 2 days
- Requires standard gas, electric, or induction connections
- Ensure clearance of at least 4 inches around handles for safe operation
- Use in settings with routine cleaning and sanitation protocols
- Compatible with high-temperature oven finishing for braising
- Maintenance includes dishwasher cleaning and periodic inspection
- Supports HACCP-compliant food safety standards
Why Choose Zwilling 48428A-48528?
This model distinguishes itself through a fully clad 5-ply construction, combining durability with precise heat control. Its stainless steel surface with Silvinox® treatment ensures long-term appearance and performance, contributing to sanitation and corrosion resistance. The welded stay-cool handles improve safety during lifting and pouring, especially in busy commercial environments. Compact enough for efficient storage and workflow, the pan’s oven-safe feature adds versatility absent in many competitor products. Overall, it enhances operational efficiency in kitchen settings requiring dependable, professional cookware.
- Superior 5-ply clad construction for even heat transfer
- Silvinox® surface resists staining and corrosion
- Ergonomic welded handles increase safety during operation
- Oven safe up to 500°F for multi-stage cooking
- Designed for commercial kitchens handling moderate workloads
