The Zwilling 48422-48522 Industry by Demeyere Sauce Pan is a professional-grade commercial cookware essential for foodservice operations. With a 4-quart capacity and an 8-1/2" diameter, this fully clad 5-ply pan features an aluminum core for rapid, even heat distribution. Its stainless steel construction with Silvinox® coating ensures durability, corrosion resistance, and ease of cleaning. Designed for versatility, it is suitable for use on induction cooktops and capable of withstanding oven temperatures up to 500°F, making it ideal for restaurant kitchens, catering, and institutional food preparation.
Top Zwilling 48422-48522 Industry Features
The sauce pan’s welded ergonomic stay-cool handle provides secure handling during high-temperature cooking, while the rolled rim facilitates drip-free pouring. Its dishwasher-safe and oven-safe design support streamlined cleaning and baking processes. The pan's dimensions and load-bearing capacity suit steady daily workflows in compact commercial kitchens, including school cafeterias and back-of-house setups. Its fully clad construction ensures uniform heat transfer across the entire cooking surface, making it effective for preparing sauces, soups, and reductions in various foodservice environments.
- Welded stay-cool handle enhances safety during cooking
- Fully clad 5-ply construction for uniform heat distribution
- Oven safe up to 500°F for versatile use in baking
- Rolled rim supports drip-free pouring, reducing spills
- Induction-ready stainless steel construction ensures compatibility with modern cooktops
Designed for precise, reliable sauce preparation, this product fits seamlessly into daily foodservice workflows requiring durable, stable cookware.
What is a commercial sauce pan?
A commercial sauce pan is a fully clad, stainless steel cookware vessel designed for professional foodservice environments. It features a sturdy aluminum core for targeted heat conduction and is often induction compatible, oven safe, and dishwasher friendly. The Zwilling Industry by Demeyere sauce pan with model number 48422-48522 is installed in institutional kitchens or restaurant prep stations, supporting task-specific cooking such as sauce making, gravy reduction, and liquid heating in moderate-volume workflows suited for up to 200 cans per day or similar capacity. It is optimal for consistent results in daily food preparation tasks.
Top sauce pans for commercial kitchens with steady workflows
Constructed with robust stainless steel and aluminum cores, these sauce pans cater to mid-range output needs in commercial foodservice. They are engineered for durability, precision heating, and easy maintenance, supporting steady daily use. Suitable for on-demand sauces, soups, and liquids in small restaurant, institutional, or catering kitchens that require reliable manual food prep.
- Steady output — ideal for small prep kitchens
- Compact commercial design — fits in limited spaces
- Foodservice category — used in school cafeterias and catering
- Moderate throughput — supports consistent daily workflows
- Manual food prep — suitable for lower-volume sauce production
Zwilling 48422-48522 Technical Specs
Constructed from stainless steel and aluminum, the Zwilling Industry by Demeyere sauce pan with model number 48422-48522 offers a fully clad 5-ply design, making it induction ready and oven safe up to 500°F. It weighs 6.82 lbs and features a welded ergonomic handle designed for secure grip during high-temperature use. This product supports consistent heat transfer across its 8-1/2" diameter and 6" height, facilitating even cooking for sauces, reductions, and liquid heating. Certified for dishwasher safety, it requires no special cleaning tools and integrates into HACCP workflows without issues. Its dimensions and construction meet the demands of commercial kitchen environments requiring durable, food-safe cookware.
- Induction compatible—supporting modern cooktop requirements
- Oven safe up to 500°F—versatile cooking options
- Fully clad 5-ply stainless steel and aluminum—ensures heat uniformity
- Dishwasher-safe and corrosion-resistant—simplifies cleaning routines
- Welded ergonomic handle—provides comfort and safety during handling
- Dimensions: 8-1/2" dia. x 6"H, weighs 6.82 lbs—fits standard cookware stations
Recommended for commercial kitchens needing consistent, efficient sauce preparation with durable, professional-grade cookware.
Why Choose Zwilling 48422-48522 Industry by Demeyere?
This model offers superior construction with a fully clad 5-ply design for even heating and durability surpassing traditional single-ply cookware. Its induction compatibility and oven safety extend versatility in various cooking scenarios, while the Silvinox® coating ensures long-term corrosion resistance. The ergonomic, welded handle enhances safety and comfort during prolonged use, supporting efficient daily kitchen workflows. Unlike standard sauce pans, it combines precision, durability, and ease of maintenance in a single unit, making it a reliable choice for professional foodservice applications.
- Fully clad 5-ply steel for consistent heating performance
- Induction-ready and oven safe—supports diverse cooking methods
- Silvinox coating resists staining and maintains surface clarity
- Welded ergonomic handle—reduces fatigue in busy kitchens
- Compact, durable build suited for commercial food prep environments
