The Zwilling 40508-591 Staub® Dish is a commercial-grade ceramic baking dish designed for professional kitchens and foodservice environments. With a capacity of 2.5 quarts (80 ounces) and dimensions of 12-4/5" x 8-1/4" x 2-2/3" high overall, this rectangular dish features a durable ceramic construction resistant to scratches, impact, and thermal shock. It is safe for use in dishwashers, microwave ovens, broilers, freezers, and conventional ovens up to 572°F, making it suitable for a wide range of cooking, baking, and presentation applications within institutional kitchens and catering operations.
Top Zwilling 40508-591 Staub® Dish Features
This ceramic baking dish offers precise thermal distribution, impact-resistant design, and ergonomic handles for secure handling, ensuring durability and ease of use in busy foodservice settings. Its compatibility with multiple heating and cooling methods supports HACCP workflows and simplifies routine cleaning. The dish's size and shape are optimized for standard oven and transportation requirements, catering to medium-volume food preparation tasks and manual service operations.
- Impact and thermal shock resistant ceramic construction
- Meets NSF standards for commercial kitchen equipment
- Ergonomic handles for secure transport and lifting
- Fits standard commercial oven and microwave dimensions
- Dishwasher-safe for simplified cleaning routines
Ideal for professional kitchens managing moderate production and presentation tasks, this dish supports efficient food prep and serving operations.
What is a commercial baking dish?
A commercial baking dish is a durable, oven-safe ceramic container designed for high-frequency food preparation and presentation in foodservice settings. The Zwilling 40508-591 Staub® Dish is a rectangular ceramic baking dish with a capacity of 2.5 quarts, suitable for baking, reheating, and serving in institutional kitchens, catering, and restaurants. It is certified for food safety and built to withstand daily uses, including impacts and thermal fluctuations. Used primarily for baking and food presentation, it supports consistent results and efficient workflows, particularly in establishments requiring durable, dishwasher-safe cookware.
Top Baking Dishes for Commercial Kitchens
This commercial ceramic baking dish emphasizes sturdy construction and functional design, tailored for mid-range workflows or steady daily use in institutional food preparation areas.
- Manual food preparation — suited for small to medium tasks
- Regional and institutional kitchens — ideal for catering and buffet setups
- Steady output kitchen environments — supports consistent daily workflows
- Medium workload — handling up to 200 units per day efficiently
- Durable manual operation — robust ceramic construction for prolonged use
Zwilling 40508-591 Staub® Dish Technical Specs
Constructed from high-quality ceramic, this baking dish measures approximately 12" on the long side and 8" on the short side, with a weight of 3.8 lbs. It features an impact- and thermal shock-resistant body that withstands oven temperatures up to 572°F. Certified free of Proposition 65 concerns, it is dishwasher, microwave, broiler, and freezer-safe, supporting versatile foodservice applications. Its rectangular shape with handles supports safe transport and portioning within commercial kitchens, and its impact-resistant ceramic ensures longevity in busy environments. The dish is compatible with standard oven racks and accommodates typical prep station workflows without special handling requirements.
- Oven safe up to 572°F for baking and broiling
- Impact- and thermal shock-resistant ceramic construction
- NSF-compliant and Proposition 65 free
- Includes ergonomic handles for secure handling
- Dimensions: 12" x 8" x 2-2/3" high overall
- Dishwasher-safe for routine cleaning
- Supports standard microwave and freezer storage
- Suitable for buffet service and food prep stations
- Impact-resistant body reduces breakage in transit
Why Choose Zwilling 40508-591 Staub® Dish?
This ceramic baking dish by Zwilling offers a combination of impact resistance, thermal durability, and versatile usage, setting it apart from similar products. Its unique features include ergonomic handles, clear dimensions for precise fit, and NSF certification, supporting efficient workflows in commercial kitchens. The product's high thermal shock resistance ensures reliable performance during baking and reheating, providing a dependable solution compared to standard ceramic bakeware.
- Impact- and thermal shock-resistant ceramic for durability
- NSF-approved and Proposition 65 compliant for safety
- Ergonomic handles facilitate handling in busy kitchens
- Wide temperature range supports oven and microwave use
- Rectangular shape optimizes prep and presentation
