The Zwilling 40508-082 Staub® Baking Dish 11" Oval is a professional-grade ceramic baking vessel designed for commercial kitchens and foodservice operations. Made by Zwilling J.A. Henckels, this oven-to-table item features a glazed ceramic construction with an matte black finish, providing durability and optimal heat distribution. Its scratch-resistant surface and compatibility with oven, broiler, and microwave up to 572°F make it suitable for a range of culinary tasks, from baking to reheating. Ideal for institutional and established foodservice environments, this oval baking dish supports efficient meal preparation and presentation with its robust and functional design.
Top Zwilling 40508-082 Features
This Staub® Baking Dish offers precise heat retention, scratch resistance, and ease of cleaning. Its 11-inch oval shape with handles ensures secure handling and even baking. Crafted from glazed ceramic, it withstands high oven temperatures and microwave use, making it suitable for diverse cooking applications. The dish’s dishwasher-safe composition simplifies routine sanitation and reduces maintenance time in busy kitchens.
- Maintains consistent oven and broiler temperatures up to 572°F
- Constructed from durable glazed ceramic with scratch-resistant surface
- Designed with handles for safe, ergonomic transportation
- Fits standard 11” x 7” baking workflows and prep stations
- Supports HACCP sanitation protocols with dishwasher-safe functionality
Suitable for foodservice applications requiring reliable baking and presentation solutions, such as cafés, catering services, and institutional kitchens.
What is a commercial baking dish?
A commercial baking dish is a high-capacity culinary vessel made from durable materials like ceramic, stainless steel, or aluminum, designed for use in professional foodservice settings. The Zwilling 40508-082 Staub® Baking Dish features an 11-inch oval shape, glazed ceramic construction, and high heat tolerance up to 572°F. Installed in restaurant ovens or placed on prep counters, it is ideal for baking, roasting, and serving dishes in steady daily workflows, supporting cooking consistency and portion control in medium-volume kitchens.
Top baking dishes for commercial kitchens
Constructed with ceramic and engineered for steady operation, these baking dishes support reliable food prep in compact foodservice spaces with moderate throughput and manual workflow requirements.
- Steady daily use — suited for small to mid-size kitchens
- Compact footprint — ideal for back-of-house setups
- Commercial baking — supports oven, broiler, microwave operations
- Consistent results — suited for medium workload application
- Manual food prep — supports efficient baking and serving tasks
Zwilling 40508-082 Technical Specs
Built from high-quality glazed ceramic, the Staub® Baking Dish measures approximately 11 inches long with a weight of 3.1 pounds. It is dishwasher and microwave safe, supporting stable operation from room temperature up to oven and broiler temperatures of 572°F. The dish’s smooth ceramic surface is scratch-resistant, facilitating thorough cleaning without damage. Certified for domestic use, it complies with safety standards for commercial foodservice and features a matte black finish suitable for professional presentation. Its ergonomic handles enable secure handling, and its design supports HACCP standards with food-safe materials.
- Construction: glazed ceramic, 11" oval shape, matte black finish
- Temperature range: up to 572°F; oven, broiler, microwave safe
- Weight: 3.1 pounds; dishwasher safe for routine cleaning
- Certifications: none specified, meets professional safety standards
- Features: scratch-resistant, ergonomic handles, heat-retentive design
- Dimensions: 11" long, suitable for standard commercial baking pans
- Maintenance: dishwasher safe, compatible with HACCP sanitation protocols
Why Choose Zwilling 40508-082?
This Staub® Baking Dish distinguishes itself through its high-grade glazed ceramic construction, robust heat resistance, and practical oval design tailored for commercial foodservice environments. Its scratch-resistant surface ensures longevity under frequent cleaning routines, while the ergonomic handles enhance safety during transportation. The dish’s compatibility with oven, broiler, and microwave streamlines multi-stage cooking processes, elevating operational efficiency compared to alternative ceramic pans that lack such versatility.
- Superior heat retention supports even cooking and reheating
- High-temperature tolerance up to 572°F ideal for baking tasks
- Durable scratch-resistant ceramic withstands commercial environments
- Ergonomic handles improve safety and handling efficiency
- Supports HACCP sanitation standards with dishwasher-safe design
