The Zwilling 31070-083 Four Star® Paring Knife 3" Spear Point is a precision-crafted kitchen tool designed for professional food preparation. Part of the Zwilling Kitchen Cutlery collection, this forged paring knife features a high carbon stainless steel blade that is FRIODUR® hardened for exceptional edge retention and durability. Its spear point shape enhances fine detail work, making it suitable for tasks such as peeling, trimming, and segmenting produce in commercial kitchens, culinary institutes, and catering operations. Engineered for reliability and ease of maintenance, this knife ensures precise cuts in mid-volume foodservice environments.
Top Zwilling 31070-083 Features
This paring knife is optimized for manual food prep tasks for foodservice teams requiring reliable cutting tools. It leverages SIGMAFORGE® forging technology to create a seamless, durable blade with high precision. The 3" blade length and spear point profile support detailed, controlled cuts. The high carbon "no stain" steel resists corrosion, while the ergonomic polypropylene handle ensures comfort during extended use. Its compact design supports workflow efficiency in confined or busy prep stations, and the lightweight construction facilitates quick, accurate maneuvers.
- Forged SIGMAFORGE® blade for exceptional strength and hygiene
- High carbon FRIODUR® hardened steel for lasting edge retention
- Ergonomic polypropylene handle for comfortable grip and control
- Perfect for precise peeling and trimming in commercial kitchens
- Easy to clean with corrosion-resistant "no stain" steel
Ideal for culinary professionals seeking a focused, manual prep tool for detailed tasks in small to medium foodservice operations.
What is a commercial paring knife?
A commercial paring knife is a precision hand tool designed for detailed food preparation. The Zwilling 31070-083 Four Star® Paring Knife features a 3" high carbon stainless steel blade with spear point shape, suitable for peeling, trimming, and delicate cuts in kitchens, catering, or food processing settings. Made in Germany, it complies with industry standards for durability, corrosion resistance, and sanitary performance. This knife is used to perform fine, controlled cuts in tasks requiring precision and reliability, typically installed in professional culinary environments such as mid-volume kitchens and prep stations, where consistent results are necessary for food presentation and safety.
Top commercial paring knives for mid-volume kitchens
Designed for manual precision and durability, these knives excel in small prep kitchens requiring steady output and reliable cutting performance for detailed tasks. Suitable for foodservice settings that demand consistent results, they support efficient workflow and hygiene standards in compact commercial spaces, ideal for repetitive peeling, trimming, and fruit preparation in part-time restaurant kitchens or catering stations.
- Manual cutting in small prep kitchens
- Designed for compact commercial spaces
Zwilling 31070-083 Technical Specs
Constructed with a forged high carbon stainless steel blade measuring 3" in length, this knife features FRIODUR® hardening for increased edge retention and corrosion resistance. The handle is made of durable plastic/Poly material in black. It weighs approximately 0.3 lbs, ensuring lightweight handling for precise manual work. Certification details are not specified, but the knife is fabricated in Germany, maintaining strict manufacturing standards. Its operational design supports routine cleaning, with a simple-to-maintain construction suitable for daily use in commercial kitchens.
- Blade length: 3 inches supports fine detail work
- Weight: 0.3 lbs enhances control and reduces fatigue
- Material: High carbon "no stain" steel, FRIODUR® hardened
- Handle: Black polypropylene for durability and grip
- Made in Germany with consistent quality control
- Dishwasher-safe for easy sanitation
- Designed for manual operation with no electrical requirements
- Ideal for peeling, trimming, and precise cuts in food prep
Why Choose Zwilling 31070-083?
The Zwilling 31070-083 Four Star® Paring Knife distinguishes itself through its high-quality forged construction, corrosion-resistant blade, and ergonomic handle. Unlike standard models, it offers enhanced edge retention suitable for routine commercial kitchen use. The knife's compact form optimizes workspace efficiency and supports consistent accuracy. Its German craftsmanship ensures longevity and maintenance ease, making it a dependable choice for professional food preparation.
- Self-contained forging process for seamless blade strength
- NSF-approved materials supporting sanitation standards
- Compact 3" blade ideal for detailed food prep
- Corrosion-resistant high carbon steel for durability
- Ergonomic handle enhances comfort during extended use
