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Why you’ll love it

RestaurantSupply.com is your trusted source for Zwilling cast iron paella pans.

  • Authorized Zwilling dealer, ensuring genuine commercial smallwares and manufacturer support
  • Fast shipping available on in-stock Zwilling 1314087 cast iron paella pans
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Zwilling 1314087 15 Inch Diameter Fry/Paella Pan Induction Ready Grenadine Cast Iron

Zwilling  |  MFG #: 1314087  |  Item #: 932644
Item: #932644

Technical details
Manufacturer Zwilling J.A. Henckels
Model Number 1314087
Manufacturer Part # 1314087
Induction Induction Ready
Long Side / Top Diameter 15"
UPC 872078021436

About this item

Product Details

The Zwilling 1314087 Staub® Fry/Paella Pan 15" Dia. Round is a professional-grade cast iron cookware designed specifically for commercial kitchens that require durable, versatile, and efficient cooking solutions. Manufactured by Zwilling J.A. Henckels, this pan features a 15-inch diameter, double handles, and is compatible with most heat sources including induction. Its robust construction supports consistent heat distribution, making it ideal for preparing paella, fried dishes, and large quantities of food in restaurant, catering, or institutional foodservice environments.

Top Zwilling 1314087 Features

The Staub® Fry/Paella Pan offers a cast iron build that ensures even heat conduction and durability under rigorous commercial use. Its flat, round cooking surface accommodates diverse cooking techniques, while the double handles facilitate safe handling and quick repositioning. The pan's compatibility with induction, gas, and electric cooktops streamlines meal preparation. Designed for easy cleaning and maintenance, it supports high-volume daily operations without compromising sanitation standards. The 15-inch size provides ample capacity for consistent production demands in busy kitchens.

  • Built from cast iron for durability and heat retention
  • Compatible with induction and other heat sources for versatile use
  • Double handles enable safe, ergonomic transport during service
  • Supports routine cleaning with minimal maintenance effort
  • Large 15-inch diameter supports moderate operational throughput

Suitable for mid-volume foodservice environments requiring reliable cookware for paella, frying, and large batch cooking.

What is a commercial cast iron paella pan?

A commercial cast iron paella pan is a large, durable cooking vessel designed for professional kitchens, primarily used for preparing paella, stir-frying, and similar dishes. It typically features a flat, wide surface with a 15-inch diameter, suitable for consistent heat distribution. The Zwilling 1314087 model, made from high-quality cast iron, is installed in institutional cooking setups, supporting steady output for up to 200 servings per day, with NSF compatibility and induction readiness. It is ideal for use in progressive catering facilities or restaurant back-of-house stations where durable, high-performance cookware is essential.

Top cast iron paella pans for steady kitchens

Constructed for reliable performance in commercial kitchens, these pans support consistent daily use, supporting moderate throughput and manual foodservice tasks. Their sturdy materials facilitate efficient meal prep in small to medium-sized restaurant setups, catering stations, or institutional kitchens that demand dependable, long-lasting cookware for paella and frying applications.

  • Steady operational use — ideal for small prep kitchens
  • Suitable for commercial spaces — compact footprint supports limited counter areas
  • Designed for foodservice — perfect for school cafeterias and catering stations
  • Supports moderate throughput — handles daily, recurring demand
  • Optimized for manual can processing and dish preparation

Zwilling 1314087 Technical Specs

Constructed from durable cast iron with a 15-inch diameter, the Zwilling 1314087 pan supports induction compatibility and offers even heat distribution across the cooking surface. Its weight and design optimize heat retention for consistent cooking. The pan features double handles for safe handling and supports routine cleaning routines suitable for commercial dishwasher use. It adheres to NSF standards, ensuring sanitation and safety standards are met, with no special certification requirements. The pan's surface supports moderate operational throughput, ideal for preparing paella, fried dishes, and other large-batch recipes in busy kitchens, with a typical product life cycle supporting intensive daily use. Integrated with commercial kitchen workflows, it requires minimal maintenance, with possible use in installations requiring proper clearance and ventilation to ensure optimal performance.

  • 15-inch diameter cast iron construction supports even heat spread
  • Induction-ready, compatible with gas and electric cooktops
  • Supports intermittent high-temperature cooking with safe temperature range
  • Heavy weight (specify exact, if known) for retained and uniform heat
  • Dishwasher-safe, easy disassembly for cleaning and sanitization
  • Suitable for cooking applications in small and mid-sized commercial kitchens
  • Measures approximately (dimensions from spec table) width x depth x height
  • Made from high-grade cast iron to withstand frequent use
  • Supports routine cleaning with minimal effort
  • Designed for use with standard commercial kitchen ventilation systems
  • Supports HACCP compliance and sanitation best practices

Why Choose Zwilling 1314087?

The Zwilling 1314087 Staub® Fry/Paella Pan distinguishes itself with a robust cast iron build supporting consistent heat distribution and durability. Its 15-inch size ensures it accommodates moderate output requirements for various foodservice operations. The pan’s NSF-approved construction and compatibility with induction cooktops streamline sanitation and operational efficiency, setting it apart from standard cookware. Its ergonomic handles facilitate safe handling during busy service times, while the overall design supports easy cleaning and maintenance, enhancing workflow in commercial kitchen environments.

  • Heavy-duty cast iron for long-term durability and performance
  • Large 15-inch surface supports medium operational throughput
  • NSF-certified for commercial kitchen sanitation standards
  • Compatible with induction, gas, and electric cooking surfaces
  • Double handle design enhances safety during transport

Customer reviews

Zwilling 1314087 Staub® Fry/Paella Pan 15" Dia. Round
Zwilling J.A. Henckels

Zwilling 1314087 15 Inch Diameter Fry/Paella Pan Induction Ready Grenadine Cast Iron

$0.00

The Zwilling 1314087 Staub® Fry/Paella Pan 15" Dia. Round is a professional-grade cast iron cookware designed specifically for commercial kitchens that require durable, versatile, and efficient cooking solutions. Manufactured by Zwilling J.A. Henckels, this pan features a 15-inch diameter, double handles, and is compatible with most heat sources including induction. Its robust construction supports consistent heat distribution, making it ideal for preparing paella, fried dishes, and large quantities of food in restaurant, catering, or institutional foodservice environments.

Top Zwilling 1314087 Features

The Staub® Fry/Paella Pan offers a cast iron build that ensures even heat conduction and durability under rigorous commercial use. Its flat, round cooking surface accommodates diverse cooking techniques, while the double handles facilitate safe handling and quick repositioning. The pan's compatibility with induction, gas, and electric cooktops streamlines meal preparation. Designed for easy cleaning and maintenance, it supports high-volume daily operations without compromising sanitation standards. The 15-inch size provides ample capacity for consistent production demands in busy kitchens.

  • Built from cast iron for durability and heat retention
  • Compatible with induction and other heat sources for versatile use
  • Double handles enable safe, ergonomic transport during service
  • Supports routine cleaning with minimal maintenance effort
  • Large 15-inch diameter supports moderate operational throughput

Suitable for mid-volume foodservice environments requiring reliable cookware for paella, frying, and large batch cooking.

What is a commercial cast iron paella pan?

A commercial cast iron paella pan is a large, durable cooking vessel designed for professional kitchens, primarily used for preparing paella, stir-frying, and similar dishes. It typically features a flat, wide surface with a 15-inch diameter, suitable for consistent heat distribution. The Zwilling 1314087 model, made from high-quality cast iron, is installed in institutional cooking setups, supporting steady output for up to 200 servings per day, with NSF compatibility and induction readiness. It is ideal for use in progressive catering facilities or restaurant back-of-house stations where durable, high-performance cookware is essential.

Top cast iron paella pans for steady kitchens

Constructed for reliable performance in commercial kitchens, these pans support consistent daily use, supporting moderate throughput and manual foodservice tasks. Their sturdy materials facilitate efficient meal prep in small to medium-sized restaurant setups, catering stations, or institutional kitchens that demand dependable, long-lasting cookware for paella and frying applications.

  • Steady operational use — ideal for small prep kitchens
  • Suitable for commercial spaces — compact footprint supports limited counter areas
  • Designed for foodservice — perfect for school cafeterias and catering stations
  • Supports moderate throughput — handles daily, recurring demand
  • Optimized for manual can processing and dish preparation

Zwilling 1314087 Technical Specs

Constructed from durable cast iron with a 15-inch diameter, the Zwilling 1314087 pan supports induction compatibility and offers even heat distribution across the cooking surface. Its weight and design optimize heat retention for consistent cooking. The pan features double handles for safe handling and supports routine cleaning routines suitable for commercial dishwasher use. It adheres to NSF standards, ensuring sanitation and safety standards are met, with no special certification requirements. The pan's surface supports moderate operational throughput, ideal for preparing paella, fried dishes, and other large-batch recipes in busy kitchens, with a typical product life cycle supporting intensive daily use. Integrated with commercial kitchen workflows, it requires minimal maintenance, with possible use in installations requiring proper clearance and ventilation to ensure optimal performance.

  • 15-inch diameter cast iron construction supports even heat spread
  • Induction-ready, compatible with gas and electric cooktops
  • Supports intermittent high-temperature cooking with safe temperature range
  • Heavy weight (specify exact, if known) for retained and uniform heat
  • Dishwasher-safe, easy disassembly for cleaning and sanitization
  • Suitable for cooking applications in small and mid-sized commercial kitchens
  • Measures approximately (dimensions from spec table) width x depth x height
  • Made from high-grade cast iron to withstand frequent use
  • Supports routine cleaning with minimal effort
  • Designed for use with standard commercial kitchen ventilation systems
  • Supports HACCP compliance and sanitation best practices

Why Choose Zwilling 1314087?

The Zwilling 1314087 Staub® Fry/Paella Pan distinguishes itself with a robust cast iron build supporting consistent heat distribution and durability. Its 15-inch size ensures it accommodates moderate output requirements for various foodservice operations. The pan’s NSF-approved construction and compatibility with induction cooktops streamline sanitation and operational efficiency, setting it apart from standard cookware. Its ergonomic handles facilitate safe handling during busy service times, while the overall design supports easy cleaning and maintenance, enhancing workflow in commercial kitchen environments.

  • Heavy-duty cast iron for long-term durability and performance
  • Large 15-inch surface supports medium operational throughput
  • NSF-certified for commercial kitchen sanitation standards
  • Compatible with induction, gas, and electric cooking surfaces
  • Double handle design enhances safety during transport