The Zwilling 1313491 Staub® Fry Pan is a commercial-grade cast iron cookware piece designed for professional kitchens and foodservice operations. With a 13-inch diameter and dimensions of 16.2" x 13.8" x 2.4", this double-handled pan offers durable enameled cast iron construction, ensuring even heat distribution and long-lasting performance in busy food preparation environments. Its oven safety up to 572°F and compatibility with induction cooking support versatile and efficient operational workflows for various commercial culinary applications.
Top Zwilling 1313491 Features
This Staub® fry pan delivers high-performance cooking with its thick enameled cast iron body, facilitating consistent heat delivery for searing, sautéing, and browning. Its dishwasher-safe design simplifies maintenance, while the ergonomic double handles improve handling and safety during transfer. The unit’s oven safety extends to high-temperature cooking, making it suitable for finishing dishes in the oven, and its induction-ready feature ensures compatibility with multiple heat sources. The 13" diameter supports moderate-scale food preparation, ideal for commercial kitchens seeking reliable manual heat retention and durability.
- Thick enameled cast iron construction for even heat distribution
- Double handles provide safe, ergonomic transport during cooking
- Dishwasher safe for efficient cleaning and quick turnaround
- Oven safe up to 572°F supports finishing in high-temperature ovens
- Induction ready for versatile application across commercial cooktops
Optimal for professional kitchens requiring durable cookware with precise heat control and ease of maintenance.
What is commercial cast iron fry pan?
A commercial cast iron fry pan is a high-capacity cooking vessel made from enameled cast iron designed for professional kitchen environments. It provides superior heat retention and distribution for cooking tasks such as frying, searing, and sautéing. The Zwilling 1313491 Staub® Fry Pan is installed in various foodservice settings for reliable manual food preparation, supporting moderate workloads and offering compatibility with multiple heat sources. It is particularly suited for operational needs that require consistent, high-temperature cooking and easy cleaning for busy foodservice teams.
Top cast iron fry pans for foodservice kitchens
Constructed from durable enameled cast iron, these pans support steady cooking operations with precise heat control tailored for moderate production demands in commercial kitchens. Designed for manual cooking workflows, they suit small to medium-sized foodservice outlets requiring reliable equipment for consistent results during daily food prep tasks.
- Manual cooking workflows — effective for steady output
- Compact commercial spaces — optimized for small kitchens
- Foodservice equipment — supports routine food prep tasks
- Moderate throughput — suitable for up to 200 cans/day
- Manual can processing — reliable for consistent results
Zwilling 1313491 Technical Specs
The Zwilling 1313491 Staub® Fry Pan features a chef-ready design with enameled cast iron construction, supporting induction as well as gas, electric, and halogen heat sources. It weighs 9 lbs and measures 16.2" x 13.8" x 2.4", with a top diameter adjustable from 13 to 17 inches to accommodate various kitchen requirements. The pan is dishwasher safe, oven safe up to 572°F, and features double handles for ergonomic handling. Certified for safety and sanitation, it aligns with HACCP standards and offers corrosion-resistant, rust-proof performance suitable for continuous professional use. Key features include easy disassembly for cleaning, durable non-stick enamel, and compatibility with high-temperature cooking processes.
- Induction ready with compatible heat source support
- Dimensions: 16.2" x 13.8" x 2.4" for versatile operation
- Weight: 9 lbs, supporting easy handling in busy kitchens
- Oven safe up to 572°F for high-temperature finishing
- Dishwasher safe for efficient cleaning cycles
- Enamel-coated cast iron for corrosion resistance and durability
- Certified free from Proposition 65 considerations
- Constructed for reliable daily workflows in commercial kitchens
- Simple to disassemble for thorough sanitation and maintenance
- Supports clearances for ventilation and heat flow
- Requires compatible induction cooktops for operation
- Suitable for installation in back-of-house food prep stations
- Designed for consistent performance in daily kitchen routines
- Ideal for multi-shift foodservice environments needing durable cookware
Why Choose Zwilling 1313491?
The Zwilling 1313491 Staub® Fry Pan offers precise heat retention, robust enameled cast iron construction, and guided ergonomic handling, setting it apart from similar commercial cookware. Its oven safety at high temperatures and induction compatibility ensure operational flexibility, supporting efficient kitchen workflows and consistent product presentation. Its dishwasher-safe feature simplifies routine cleaning, enhancing sanitation standards in professional foodservice settings.
- Self-contained design optimized for commercial kitchens
- High-quality enameled cast iron resists corrosion and chipping
- Designed for precise heat control during manual cooking tasks
- Robust double handles facilitate safe handling and transport
- Induction-ready with high-temperature oven safety support
