The Zwilling 1303323 Staub® Gratin Baking Dish is a commercial-grade cast iron baking dish designed for professional foodservice environments. With a capacity of 2-1/4 quarts (72 oz.) and measuring 12.5" x 9", this oval enameled dish features durable handles for easy transportation and is compatible with induction cooktops. Its enameled interior ensures even heat distribution and simplifies cleaning, making it suitable for baking, roasting, or gratin preparations in both restaurant and institutional kitchens. The dish's oven safety up to 572°F allows versatile use in thermal processes, while its dishwasher-safe construction enhances routine maintenance.
Top Zwilling 1303323 Features
The Staub® Gratin Baking Dish from Zwilling J.A. Henckels offers a robust enameled cast iron construction, supporting consistent heat transfer for uniform baking. Its capacity and oval shape optimize workflow in small prep stations and catering kitchens, facilitating multiple servings of gratin or casserole dishes. The dish's handles enable secure handling during oven transfer or serving, and its dishwasher-safe design reduces cleaning time. Oven compatibility up to 572°F ensures durability during high-temperature cooking, ideal for medium- or steady-output foodservice operations.
- Durable enameled cast iron with NSF-level safety ratings
- Supports induction with compatible exterior finish
- Tool-free cleaning for efficient sanitation routines
- Measures 12.5" x 9" with handles for secure grip
- Supports a range of thermal processes up to 572°F
This versatile gratin dish is suitable for baking, roasting, and presentation in commercial kitchens requiring reliable, durable cookware.
What is a commercial cast iron baking dish?
A commercial cast iron baking dish is a heavy-duty cookware item designed for frequent, intense thermal use within professional foodservice environments. The Zwilling 1303323 model features enameled cast iron, supporting superior heat retention and distribution, installed in restaurant kitchens, catering services, or institutional dining settings. It measures 12.5" x 9" and has a capacity of 2-1/4 quarts, making it suitable for preparing and serving baked or roasted dishes. Its oven safety up to 572°F and dishwasher compatibility ensure suitability for continuous operation and easy maintenance in culinary operations.
Top cast iron baking dishes for commercial kitchens
Designed for reliable baking and roasting, these cast iron dishes support steady output and are well-suited for medium- or day-use kitchens. Ideal for foodservice teams managing consistent workflows in compact spaces, offering durability and efficient thermal performance during manual food prep or dish assembly.
- Steady output—supports up to 200 oz. capacity in kitchens
- Compact footprint—fits small prep stations or catering carts
- Commercial cast iron—handles high-temperature baking and roasting
- Designed for moderate throughput in institutional kitchens
- Supports manual culinary techniques and routine cleaning
Zwilling 1303323 Technical Specs
Constructed from enameled cast iron, the Zwilling 1303323 features a long side diameter of 12 inches and a short side of 9 inches, with a weight of 7.4 lbs. It operates safely up to 572°F, supporting induction readiness with compatible exterior finish. Certified for safe handling in commercial environments, it is dishwasher safe and supports thermal baking applications. The dish's durable enamel coating simplifies cleaning, with no disassembly required and a design suited for everyday food prep tasks. Its oval shape with handles facilitates secure handling during oven transfer and serving, supporting routine sanitation protocols in professional kitchens.
- Supports induction and thermal processes up to 572°F
- Certifications include NSF approval for commercial use
- Oven-safe and dishwasher-compatible for easy maintenance
- Constructed with high-quality enameled cast iron for durability
- Handles enable secure transport within kitchen workflows
- Measures 12.5" x 9" with a weight of 7.4 lbs
Why Choose Zwilling 1303323?
The Zwilling 1303323 Staub® Gratin Baking Dish distinguishes itself through its enameled cast iron construction, providing superior heat retention, durability, and even cooking. Its oval shape and handles optimize workflow in compact commercial kitchens, supporting diverse preparation and presentation needs. The dish’s oven safety up to 572°F and dishwasher-ready design streamline operation and routine maintenance compared to standard models. These features make it a reliable component for professional foodservice operations requiring consistent performance and sanitation standards.
- Supports high-heat cooking with durable enameled cast iron
- Features a compact, oval design for space efficiency
- Equipped with handles for secure handling during service
- Oven-safe up to 572°F for versatile thermal processing
- Dishwasher safe, simplifying sanitation procedures
