The Zwilling 1301118 Staub® Mini Gratin Dish is a high-quality piece of commercial serveware designed for precise food presentation and efficient portion control in professional kitchens. Crafted from durable cast iron with enameled coating, it offers excellent heat retention and even cooking, making it suitable for baking, reheating, and serving individual dishes. Its 0.5-quart capacity and 4-1/2-inch diameter are ideal for institutional foodservice operations, including catering and upscale dining establishments. This enameled cast iron gratin dish enhances both aesthetic appeal and functional performance in commercial settings, providing reliable multi-temperature use with oven safety up to 572°F.
Top Zwilling 1301118 Features
The Zwilling Staub® Mini Gratin Dish features enameled cast iron construction for superior heat distribution and durability. It is dishwasher safe, supporting efficient cleaning protocols in busy commercial kitchens. Its ergonomic handles facilitate safe handling and transport, while its oven-safe design ensures compatibility with baking processes up to 572°F. The round shape and compact size support precise portioning and presentation, ideal for moderate-production foodservice environments. Its enameled surface provides easy cleaning and maintenance, suitable for HACCP-compliant workflows.
- Durable enameled cast iron construction withstands frequent use.
- Oven safe up to 572°F enables versatile baking applications.
- Dishwasher-safe design simplifies routine cleaning processes.
- Compact 4-1/2" diameter fits standard commercial workspace.
- Handles provide secure grip for safe handling in busy kitchens.
Suitable for professional food preparation, this gratin dish supports efficient meal plating and serving tasks.
What is a commercial gratin dish?
A commercial gratin dish is a specialized bakeware used in professional kitchens to prepare and serve small, layered dishes such as vegetables, casseroles, or desserts. The Zwilling 1301118 Staub® Mini Gratin Dish is designed with enameled cast iron for reliable heat retention and even cooking. Installed in restaurant baking stations or catering setups, it is ideal for consistent, portion-controlled servings, supporting a variety of prep and presentation routines in institutional kitchens and upscale dining environments.
Top gratin dishes for foodservice kitchens
Manufactured from enameled cast iron, this gratin dish is built for steady performance and precise results. It supports moderate production workflows, including baking, reheating, and presenting individual servings. Designed for small to medium-sized kitchens, the Zwilling Staub® mini gratin dish offers durability and easy handling, supporting reliable food prep and portion control in institutional and restaurant settings.
- Steady output support—ideal for small to medium kitchens
- Compact commercial space suited for versatile baking tasks
- Perfect for restaurant plating and catering service
- Supports repeated daily use with durable cast iron build
- Manual operation with ergonomic handles for safety and efficiency
Zwilling 1301118 Technical Specs
The Zwilling Staub® Mini Gratin Dish model 1301118 is constructed from enameled cast iron material, offering reliable heat conduction and resistance to thermal shock. It weighs 1.6 lbs and is dishwasher safe for ongoing maintenance. The dish is oven safe up to 572°F, making it compatible with various baking procedures. It measures 4-1/2" in diameter with a capacity of 0.5 quarts, featuring round shape with handles designed for secure handling. Certified for commercial kitchen environments, the dish conforms to HACCP standards and is suitable for professional foodservice applications. Its enameled surface ensures easy cleaning and stain resistance, supporting sanitation and safety protocols.
- Constructed from enameled cast iron with handles for easy maneuvering
- Oven safe to 572°F for versatile baking and reheating
- Dishwasher safe with no special cleaning requirements
- Compact size supports efficient use in small workflows
- Supports HACCP compliance with easy-to-clean enamel finish
- Supports standard commercial kitchen operations and routine maintenance
Why Choose Zwilling 1301118?
The Zwilling Staub® 1301118 gratin dish offers a combination of robust enameled cast iron durability and ergonomic design, optimized for precise portioning and presentation. Its oven-safe capacity supports multi-step cooking processes, while its dishwasher-safe construction simplifies sanitation in busy foodservice operations. Compared to similar products, this model provides a lightweight yet sturdy build, with handles designed for safe handling during high-volume serving. Certified for professional use, it ensures compliance with sanitation and safety standards, making it suitable for diverse commercial kitchen environments.
- Self-contained design with enamel coating for reliable performance
- Weighs only 1.6 lbs for ease of handling in busy kitchens
- Supports HACCP and NSF standards for safety and sanitation
- Compact footprint for efficient workspace integration
- Oven safe and dishwasher friendly for operational versatility