Zummo ZI06-N 20 Inch Electric Juicer Automatic with Stainless Steel Body

The Zummo ZI06-N (Z06 NATURE INOX) is a commercial citrus juicer engineered for high-efficiency fruit processing in professional foodservice environments. Featuring an automatic feed system, this stainless steel countertop unit measures 31-9/10" in height, 20" in width, and 17-1/8" in length, designed to facilitate the extraction of fresh juice from fruits with diameters ranging from 2.16" to 3.54". Its robust construction, NSF and cETLus certifications, and precise configurations support consistent daily workflows in restaurants, catering operations, or institutional kitchens requiring reliable, hygienic juice production.

Top Zummo ZI06-N Features

The Zummo ZI06-N commercial juicer combines a powerful automatic feed with a durable stainless steel and plastic construction, optimized for steady fruit throughput. Its 13 lbs. basket capacity and 3.3 lbs. feeder capacity enable efficient juice extraction while maintaining easy access for routine cleaning. The digital programmer and counter support workflow management, complemented by safety sensors to ensure operator security. Designed for countertop installation, it fits in small commercial spaces, supporting moderate daily demand with minimal maintenance.

• Automatic fruit feeding process reduces manual handling
• Constructed with NSF-rated stainless steel for durability
• Tool-free disassembly simplifies routine cleaning
• Fits standard workspace of 20"W x 17-1/8"L with 31-9/10"H height
• Supports HACCP workflows with safety blocking sensors

This commercial citrus juicer is suitable for mid-sized kitchens and foodservice teams seeking consistent, efficient juice extraction. Its precise design ensures streamlined operation for multiple fruits per minute, making it ideal for daily juice production in restaurant or catering settings.

What is a commercial citrus juicer?

A commercial citrus juicer is a foodservice equipment designed for extracting juice from fruits such as oranges and lemons in high-traffic settings. The Zummo ZI06-N model includes an automatic feed system, stainless steel body, and features like safety sensors and digital programming. Installed in countertop setups, it is used in restaurants, cafeterias, or catering operations to provide fresh juice efficiently. Its specifications support steady throughput up to 13 lbs. of fruit capacity and up to 10 fruits per minute, making it suitable for moderate daily production demands.

Top commercial citrus juicers for moderate foodservice settings

Built with NSF and cETLus certifications, these self-contained units offer reliable performance and easy maintenance in compact commercial kitchens. Supporting steady output and moderate throughput, they are ideal for restaurant prep stations and catering services requiring consistent juice quality without bulky footprint or complex installation.

• Mid-range throughput—up to 10 fruits per minute
• Compact countertop design fits small commercial kitchens
• Suitable for foodservice teams with steady daily workflows
• Supports up to 13 lbs. basket capacity for continuous operation
• Designed for manual fruit processing with efficient, automatic feed

ZI06-N Technical Specs

The Zummo ZI06-N juicer operates with a 275-watt motor powered through standard electrical connections, supporting daily extraction of up to 13 lbs. of fruit. Its stainless steel and plastic construction ensures durability for rigorous commercial use, while certifications from NSF and cETLus verify safety and sanitation compliance. With dimensions of 31-9/10" height, 20" width, and 17-1/8" length, and a weight of approximately 124 lbs., the unit supports installation in countertop setups with straightforward access for cleaning and maintenance. It features a self-contained refrigeration system suitable for environments requiring consistent temperature control, with safety features including sensors and automatic filter functions for hygiene standards.

• Electrical requirements: standard 120V, 275W power supply
• Construction: stainless steel and corrosion-resistant plastic
• Basket capacity: 13 lbs., suitable for daily fruit intake
• Includes safety blocking sensors compliant with sanitation standards
• Dimensions: 31.93" H x 20" W x 16.97" D for countertop fit
• Certifications include NSF and cETLus for food safety
• Supports routine cleaning with tool-free disassembly
• Supports countertop installation with minimal clearance
• Designed for daytime commercial foodservice operations
• Supports steady throughput of fruit with 10 fruits per minute

Why Choose Zummo ZI06-N?

The Zummo ZI06-N model distinguishes itself through its robust stainless steel build, integrated safety sensors, and automated feeding system tailored for foodservice environments. Its compact design optimizes countertop space, supporting efficient juice production in small kitchens or catering stations. Compared to similar models, it offers enhanced sanitation compliance, easy maintenance, and reliable performance at moderate throughput levels, making it well-suited for restaurant prep stations and institutional kitchens.

• Self-contained design with NSF and cETLus certification
• Durable stainless steel construction ensures longevity
• Automatic feed reduces manual fruit handling
• Compact countertop footprint supports small kitchen setups
• Supports steady daily juice production with safety features